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Part Time Test Kitchen Recipe Development Chef Jobs in Miami, FL

Compass Group

CHEF (FULL TIME)

Fort Lauderdale, FL · On-site

$20/hr

Supervises hourly kitchen associates, including interviewing, scheduling, payroll, training ... Both full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

Novecento

Novecento Aventura- Line Cook

Miami, FL · On-site

$24/hr

Additional accountabilities include any guidelines the chef may require to properly serve our ... Assists others in closing the kitchen. • Execute every dish and recipe to the highest standards ...

Novecento

Novecento Doral- Line Cook

Miami, FL · On-site

$24/hr

Additional accountabilities include any guidelines the chef may require to properly serve our ... Assists others in closing the kitchen. • Execute every dish and recipe to the highest standards ...

Novecento

Novecento Brickell- Line Cook

Miami, FL · On-site

$24/hr

Additional accountabilities include any guidelines the chef may require to properly serve our ... Assists others in closing the kitchen. • Execute every dish and recipe to the highest standards ...

True Food Kitchen

Dishwasher

Miami, FL · On-site

$13 - $19/hr

Dishwashers are truly the heart of the kitchen. THE RECIPE FOR SUCCESS * Operate and maintain the ... and development opportunities * Flexible AM, PM, and mid-day shifts * Part-time or full-time ...

Village Tavern

Line Cooks- Grill/Assemble

Hollywood, FL

$14.50 - $18/hr

Recipe Adherence * Set up and stocking stations with all necessary supplies * Prepare food for ... Answer, report and follow Executive Chef or Kitchen Manager's instructions * Maintain a clean work ...

Village Tavern

Line Cooks- Grill/Assemble

Pembroke Pines, FL · On-site

$14.50 - $18.25/hr

Recipe Adherence * Set up and stocking stations with all necessary supplies * Prepare food for ... Answer, report and follow Executive Chef or Kitchen Manager's instructions * Maintain a clean work ...

JACKMONT HOSPITALITY INC

Prep Cook

Pembroke Pines, FL · On-site

$13.25 - $16.75/hr

Kitchen Manager Role Purpose To prepare a wide variety of foods according to recipe requirements ... Completing all tasks, in order, on the prep list from the Head Chef or other kitchen manager

Mother Wolf - Miami

Pizza Cook

Miami, FL · On-site

$21 - $24/hr

Communicate all kitchen related needs to Chef or Manager. * Complete tasks assigned in a timely ... Cook and plate all food according to recipe specifications. * Weigh and measure ingredients ...

STK Aventura

Broiler

Aventura, FL · On-site

$15.25 - $19/hr

Career Development & Limitless Growth Opportunities * If you reside in Arizona, California ... Execute tasks assigned by Chefs and Kitchen Leadership with professionalism and enthusiasm What We ...

truefood

Prep Cook

Miami, FL · On-site

$13.75 - $17.25/hr

... fast-paced kitchen and takes pride in organization, consistency, and great food. THE RECIPE FOR ... AM/PM and Mid-day shifts available. * Part time to 40 hours available per person. * Part time team ...

truefood

Prep Cook

Miami, FL

$13.75 - $17.25/hr

... fast-paced kitchen and takes pride in organization, consistency, and great food. THE RECIPE FOR ... AM/PM and Mid-day shifts available. * Part time to 40 hours available per person. * Part time team ...

truefood

Line Cook

Miami, FL · On-site

$15 - $19/hr

... kitchen. You'll prep, cook, and plate delicious dishes across stations like Pantry, Pastry, Pizza ... RECIPE FOR SUCCESS * Prepare starters, entrées, pizzas, and more * Follow portions, recipes, and ...

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All JobsTest Kitchen Recipe Development Chef JobsPart Time Test Kitchen Recipe Development Chef JobsPart Time Test Kitchen Recipe Development Chef Jobs in Miami, FL

Part Time Test Kitchen Recipe Development Chef information

See Miami, FL salary details

$9

$23

$42

How much do part time test kitchen recipe development chef jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for part time test kitchen recipe development chef in Miami, FL is $23.55, according to ZipRecruiter salary data. Most workers in this role earn between $16.11 and $29.66 per hour, depending on experience, location, and employer.

How do I get a job in a part time test kitchen recipe development chef?

To become a part-time test kitchen recipe development chef, gain experience in culinary arts through formal education or professional cooking roles, and develop strong recipe creation and testing skills. Building a portfolio of tested recipes and familiarity with kitchen tools and food science can improve your chances, along with networking within the food industry and applying to companies or media outlets that have test kitchens.

How to get a job as a part time test kitchen recipe development chef?

To become a part-time test kitchen recipe development chef, candidates typically need culinary training or experience in recipe creation, strong cooking skills, and familiarity with food trends. Building a portfolio of tested recipes and applying to companies or media outlets with test kitchens can improve chances, along with networking in the food industry and demonstrating creativity and attention to detail.

What is the difference between Part Time Test Kitchen Recipe Development Chef vs Part Time Food Stylist?

AspectPart Time Test Kitchen Recipe Development ChefPart Time Food Stylist
CredentialsCooking certifications, culinary degrees often preferredPhotography, styling, or art-related certifications
Work EnvironmentTest kitchens, culinary labs, food development facilitiesPhoto shoots, studios, advertising settings
Industry UsageFood companies, recipe publishers, culinary brandsAdvertising agencies, magazines, commercial photography
Primary FocusCreating and testing recipes for products or publicationsArranging and styling food for visual appeal in photos

While both roles involve working with food, the Part Time Test Kitchen Recipe Development Chef focuses on developing and testing recipes, whereas the Part Time Food Stylist specializes in preparing and styling food for visual presentation in media. Each role requires specific skills and credentials aligned with their unique functions within the food and media industries.

What are the most commonly searched types of Test Kitchen Recipe Development Chef jobs in Miami, FL? The most popular types of Test Kitchen Recipe Development Chef jobs in Miami, FL are:
Part Time Test Kitchen Recipe Development Chef jobs near you
Infographic showing various Part Time Test Kitchen Recipe Development Chef job openings in Miami, FL as of July 2026, with employment types broken down into 77% Full Time, 21% Part Time, and 2% Temporary. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $48,994 per year, or $23.6 per hour.

CHEF (FULL TIME)

Compass Group

Fort Lauderdale, FL • On-site

$20/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 17 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,088 frontline employees who took The Breakroom Quiz

339th of 485 rated business services

Job description

  • We are hiring immediately for a full time CHEF position.
  • Location:Pine Crest School - 1501 Northeast 62nd Street, Fort Lauderdale, FL 33334. Note: online applications accepted only.
  • Schedule: Full time schedule. Monday through Friday, 9:00 am to 5:00 pm, and some weekends. Further details upon interview.
  • Requirement: Previous cooking experience required.
    *Internal Employee Referral Bonus Available
  • Pay Range: $18.00 per hour to $20.00 per hour.

Free meals, uniforms and laundering service available at select locations.

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1544933.

The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!


Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300 communities for over four decades. Our passionate team of associates is fully committed to delivering exceptional foodservice experiences every single time. Our meals are crafted from fresh, locally sourced ingredients, supporting sustainable agricultural practices that benefit our communities. But we don't stop at just foodservice - we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily. By combining nutritious meals with comprehensive education, we equip students with the essential tools they need to lead a healthy and thriving life. We believe in nourishing the whole person, creating community through great food and programming, and doing what's right, every time.


We are Nourishing a Brighter Future.

Job Summary


Summary:  Directs, coordinates and evaluates assigned kitchen, food production and food-service associates.  
Essential Duties and Responsibilities:

  • Supervises, coordinates and participates in activities of cooks and other associates engaged in preparing, cooking and serving food. Ensures all food handling, sanitation and customer service standards are met.
  • Supervises hourly kitchen associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action.
  • Efficiently prepares high-quality food items according to standardized recipes to meet production, delivery and service schedules. Serves meals or prepares for delivery.
  • Ensures proper presentation, food quality, portion control and maintenance of proper serving temperatures.
  • Tracks food use, waste and consumption to requisition or purchase product.
  • Receives and inspects product and supplies for quality and quantity to ensure appropriate inventory.
  • Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to ensure compliance with sanitation, safety, production and merchandising requirements.
  • Helps select and develop recipes and menus.
  • Performs other duties as assigned.

Associates at FISD are offered many fantastic benefits.

Both full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. 

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FISD.pdf

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
 

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. 

Applications are accepted on an ongoing basis.

FISD maintains a drug-free workplace.

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