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Part Time Server Jobs in Iowa (NOW HIRING)

Sioux City Country Club

SERVER

Sioux City, IA · On-site

Description Landscapes Golf Management and Sioux City Country Club are seeking part time Servers . The ideal candidates will provide exceptional service to our members and guests, ensuring a ...

Sioux City Country Club

SERVER

Sioux City, IA · On-site

Landscapes Golf Management and Sioux City Country Club are seeking part time Servers . The ideal candidates will provide exceptional service to our members and guests, ensuring a memorable dining ...

Iron Tee Golf

Server

Bettendorf, IA · On-site

Job Type Part-time Description Iron Tee Golf is looking for friendly, customer-oriented Servers to join our team. In this role, you'll provide exceptional service, making our guests dining ...

TBK Bank Sports Complex

Server

Bettendorf, IA · On-site

This is a part-time position, mainly weekend hours. Responsibilities: * Provide exceptional ... Collaborate with other servers, bartenders, kitchen staff, and management to ensure smooth ...

Arvum Senior Living

Server: Part-time

Fairfield, IA · On-site

Server Responsibilities : * You will take meal/drink orders and serve meals in a friendly and timely manner * Assure residents and guests are satisfied with their meals * Maintain knowledge of all ...

TechStaff, Inc

Process Server

Des Moines, IA

Positions are available for Full and Part-Time W-2 employees, Full and Part-Time Independent Contractors and for area Process Server Leads. These are high-trust, self-managed field positions ...

TechStaff, Inc

Process Server

Cedar Rapids, IA

Positions are available for Full and Part-Time W-2 employees, Full and Part-Time Independent Contractors and for area Process Server Leads. These are high-trust, self-managed field positions ...

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Showing results 21-40

All JobsServer JobsPart Time Server JobsPart Time Server Jobs in Iowa

Part Time Server information

See Iowa salary details

$5

$14

$28

How much do part time server jobs pay per hour?

As of Sep 13, 2026, the average hourly pay for part time server in Iowa is $14.36, according to ZipRecruiter salary data. Most workers in this role earn between $9.71 and $16.25 per hour, depending on experience, location, and employer.

What is a part time server?

Part time servers are restaurant or food service employees who work fewer hours than full-time staff, typically under 30-35 hours per week. Their main responsibilities include taking orders, serving food and drinks, answering customer questions, and ensuring guests have a pleasant dining experience. Part time servers often work flexible schedules, including evenings, weekends, or holidays, depending on the needs of the establishment. This role is ideal for students or individuals seeking supplemental income while having time for other commitments.

What are the key skills and qualifications needed to thrive as a part time server?

To thrive as a Part Time Server, you need customer service skills, basic math ability, and knowledge of food safety, often acquired through on-the-job training or a food handler certificate. Familiarity with point-of-sale (POS) systems and order management software is typically required. Exceptional communication, multitasking, and teamwork skills help servers deliver a positive dining experience and handle busy shifts. These skills ensure efficient service, customer satisfaction, and smooth restaurant operations.

What are some common challenges faced by part time servers, and how can they be managed effectively?

Part-time servers often juggle varying shifts, high customer volumes during peak hours, and the need to multitask efficiently. Managing these challenges involves strong time management, clear communication with team members, and maintaining a positive attitude even during busy periods. Building good relationships with coworkers and staying organized can help make fast-paced shifts more manageable and enjoyable.

What is the difference between Part Time Server vs Full Time Server?

AspectPart Time ServerFull Time Server
Work HoursFewer hours, typically less than 30 hours/weekLonger hours, usually 30+ hours/week
WagesHourly wage, often with fewer benefitsHigher total earnings, with benefits in some cases
BenefitsLimited or no benefitsPotential access to benefits like health insurance
CredentialsNo specific certifications requiredNo specific certifications required
Work EnvironmentRestaurants, cafes, barsRestaurants, cafes, bars

Part Time Servers work fewer hours with limited benefits, making it ideal for students or those seeking flexible schedules. Full Time Servers work longer hours with potential benefits, suitable for those seeking stable income. Both roles operate in similar environments and require no special certifications.

How can I become a part time server with no experience?

To become a part-time server with no experience, focus on demonstrating good communication skills, a friendly attitude, and a willingness to learn. Many restaurants hire entry-level staff and provide on-the-job training, so applying to local establishments and highlighting your customer service enthusiasm can improve your chances.

Is being a part time server worth it?

Part time servers typically earn an hourly wage plus tips, which can be a flexible way to earn income. The job requires good customer service skills and often involves evening and weekend hours, making it suitable for those seeking part-time work or supplemental income.

What are the most commonly searched types of Server jobs in Iowa?

The most popular types of Server jobs in Iowa are:

What are popular job titles related to Part Time Server jobs in Iowa?

For Part Time Server jobs in Iowa, the most frequently searched job titles are:

What job categories do people searching Part Time Server jobs in Iowa look for?

The top searched job categories for Part Time Server jobs in Iowa are:

What cities in Iowa are hiring for Part Time Server jobs?

Cities in Iowa with the most Part Time Server job openings:

Part Time Server jobs near you
Infographic showing various Part Time Server job openings in Iowa as of August 2026, with employment types broken down into 1% As Needed, 74% Full Time, 21% Part Time, and 4% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $29,876 per year, or $14.4 per hour.

Server (Part Time)

Des Moines, IA • On-site

Surety Hotel, Autograph Collection
See more jobs at Surety Hotel, Autograph Collectionexternal

Part-time

Posted 3 days ago

New

Job description


MULBERRY STREET TAVERN SERVER (PART TIME)
Reports to Restaurant Manager: position is non-exempt

WHO WE ARE
Located in the historic Hippee Building in downtown Des Moines, Surety Hotel celebrates the city’s past while helping shape its future. Housed in a beautifully restored, 1913 Beaux-Arts landmark and now part of Marriott’s Autograph Collection, Surety blends independent character with world-class hospitality. Inspired by the meaning of a surety bond, we make a promise as well; unmatched service, incredible design, and a superior level of hospitality rooted in connection and community. With 137 guest rooms and suites, vibrant gathering spaces, and onsite dining at Mulberry Street Tavern, Surety is both a destination for travelers and a point of pride for the City of Certainties.
WHO YOU ARE
Your past experiences have led you to understand that there is an art + science to the how and what a hospitality professional is responsible for. Food and beverage culture are just a part of your identity, as you keep up on new restaurant openings or which restaurants were just named the locals’ favorite. Food culture interests you and you love when as the curator of an experience, you nail it. It is in your nature to take care of others. You delight in the smiles you share and the positive experiences that you create. You are probably known to your friends and family as a planner and enjoy organizing people or just about anything. You feel comfortable when things get busy, and you must make smart, in-the-moment decisions, as it’s just natural for you to do so. Above all, it is your mission to spread joy to all you encounter.
THE ROLE
The Server reports to Food + Beverage Leadership and works in a team environment with other F+B professionals, including bartenders, servers, dishwashers, cooks, and chefs. It is critical the person in this position possess a background and knowledge in service techniques and has a natural ability to manage time. The Server is responsible for creating memorable guest experiences, and not being only an order-taker. They are responsible for the timely and friendly delivery of food and drinks. In depth menu knowledge is necessary to ensure safe service to guests with allergies and restrictions. Ongoing beverage tasting and training will allow the Server to expand their knowledge of beer, wine and spirits. All of our service team members are expected to be reliable and responsible. The Server will arrive changed, polished and mentally ready to work on time. We put an emphasis on treating each other just like we treat our guests, sharing a smile, a helping hand, and a willingness to jump in to assist in any situation. The Server will also actively develop trusting and transparent relationships with their peers on the service team and other associates of the hotel. As a team member within Aparium Hotel Group, the Server will work with a phenomenal group of peers who insist that they are collaborative, humble, experienced and open-minded – no egos are allowed
WHAT YOU WILL DO
  • Uphold and model the company’s principles of People, Place and Character, driving collaboration, intuition and translocal hospitality
  • Assist in all aspects of a guest’s experience from beginning to end by extending a friendly greeting in an inviting environment, ensuring proper steps of service to create exceptional guest experiences; executing on requests in a friendly and timely manner, ensuring satisfaction throughout and adjusting as necessary
  • Participate in daily lineups and staff meetings to further develop ideas and objectives with the service team while simultaneously providing constructive feedback and strategizing to overcome and correct any previously missed opportunities
  • Be accountable for working knowledge of the menus, menu ingredients and what is unavailable for the day; and to serve alcohol safely, responsibly, and legally; and of course, accurately account for all monetary transactions during your shift
  • Serve food and beverage items based upon each guest’s specific requests by respecting the health and safety measures procedures to keep you and the guest safe and healthy
  • Ensure your workstation is clean and organized, with the utmost respect for your guests, peers, and equipment
  • Ensure you demonstrate a sense of urgency for guest requests
  • Demonstrate an understanding of basic culinary and beverage terms and strive to know more through constant study of your craft; use your knowledge of the food and beverage menu to create exceptional dining experiences
  • Observe conditions of all physical facilities and relay any challenges to the food and beverage leadership team to make corrections and improvements as needed; and communicate promptly with the F+B and Culinary teams to ensure all guests get their food as ordered in timely fashion
  • Assist in other areas of the F+B Department as needed

WHAT YOU WILL NEED
  • Passion for the People, Place and Culture of our community, love of restaurants and guest service also required
  • Minimum of one (1) year experience as a restaurant server in either a free-standing or hotel restaurant
  • TIPS alcohol service certification
  • Ability to meet local age requirements in order to serve alcohol
  • Availability to work a flexible schedule to include nights, weekends and holidays
  • Fluency in English, verbal and written
  • Ability to continuously stand and/or walk for the majority of a shift, including negotiating wet tile floor and steps
  • Fine motor coordination is needed to pour beverages, decorate cocktails and folding napkins
  • Ability to roll and/or carry tables and chairs when needed
  • Ability to lift and/or carry a 30 lb. tray, crate or box
  • Ability to carry over shoulder occasionally
  • Utilize hand and elbow movements for polishing glassware, silver, setting up tables, shaking, pouring and mixing drinks
  • Excellent sight and balance needed for negotiating varied floor surfaces
  • Ability to handle lighted candles and hot fluids (coffee and tea)
As an Equal Opportunity Employer, Aparium Hospitality Services celebrates diversity and is committed to creating an equitable and inclusive environment, and a sense of belonging for all associates. We do not discriminate and believe every individual should be proud of who they are, and where they come from and take pride in who we serve. Aparium is an E-Verify employer.

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