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Part Time Line Cook Jobs in Durham, NC (NOW HIRING)

NCSU

Line Station Cook

Raleigh, NC

$13.75 - $17.25/hr

Disclaimer: Perks and Benefit eligibility is based on Part-Time or Full-Time Employment status ... Line Station Cook

Atrium Hospitality

Line Cook Part Time PM

Cary, NC · On-site

$14.50 - $18.25/hr

Raleigh Durham Embassy Suites 201 Harrison Oaks Blvd Cary, NC 27513 Part time Compensation Range ... Prepare ingredients and cook menu items using a variety of techniques and equipment * Recreate ...

Atrium Hospitality

Line Cook Part Time PM

Cary, NC · On-site

$14.50 - $18.25/hr

Prepare ingredients and cook menu items using a variety of techniques and equipment * Recreate dishes with consistency and care across restaurant and banquet operations * Set up and maintain a clean ...

Atrium Hospitality

Line Cook Part Time PM

Cary, NC · On-site

$14.75 - $18.50/hr

Prepare ingredients and cook menu items using a variety of techniques and equipment * Recreate dishes with consistency and care across restaurant and banquet operations * Set up and maintain a clean ...

Atrium Hospitality

Line Cook Part Time PM

Cary, NC

$14.75 - $18.50/hr

Prepare ingredients and cook menu items using a variety of techniques and equipment * Recreate dishes with consistency and care across restaurant and banquet operations * Set up and maintain a clean ...

Chili's Grill & Bar

Line Cook

Durham, NC · On-site

$15.25 - $19/hr

Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture * Benefits package with health, dental and life - View our full benefits page at Accepting ...

Chili's Grill & Bar

Line Cook

Raleigh, NC · On-site

$15.25 - $19.25/hr

Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture * Benefits package with health, dental and life - View our full benefits page at Accepting ...

Chili's Grill & Bar

Line Cook

Raleigh, NC · On-site

$15.25 - $19.25/hr

Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture * Benefits package with health, dental and life - View our full benefits page at Accepting ...

Chili's Grill & Bar

Line Cook

Burlington, NC · On-site

$13.25 - $16.50/hr

Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture * Benefits package with health, dental and life - View our full benefits page at Accepting ...

Chili's Grill & Bar

Line Cook

Garner, NC · On-site

$14 - $17.50/hr

Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture * Benefits package with health, dental and life - View our full benefits page at Accepting ...

Chili's Grill & Bar

Line Cook

Morrisville, NC · On-site

$14.75 - $18.50/hr

Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture * Benefits package with health, dental and life - View our full benefits page at Accepting ...

Chili's Grill & Bar

Line Cook

Knightdale, NC · On-site

$14.25 - $17.75/hr

Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture * Benefits package with health, dental and life - View our full benefits page at Accepting ...

Chili's Grill & Bar

Line Cook

Holly Springs, NC · On-site

$13.75 - $17/hr

Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture * Benefits package with health, dental and life - View our full benefits page at Accepting ...

Chili's Grill & Bar

Line Cook

Raleigh, NC · On-site

$15.25 - $19.25/hr

Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture * Benefits package with health, dental and life - View our full benefits page at Accepting ...

TBC Hotels

AM Cook Position - Part Time

Raleigh, NC

$12.25 - $16.50/hr

We are currently seeking a Part-Time AM Cook to join our culinary team. This role is ideal for ... Previous cooking or line cook experience preferred * Brick oven cooking experience is a plus

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All JobsLine Cook JobsPart Time Line Cook JobsPart Time Line Cook Jobs in Durham, NC

Part Time Line Cook information

See Durham, NC salary details

$9

$16

$21

How much do part time line cook jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for part time line cook in Durham, NC is $16.53, according to ZipRecruiter salary data. Most workers in this role earn between $14.62 and $18.37 per hour, depending on experience, location, and employer.

What is a part time line cook?

Part time line cooks are kitchen staff who prepare, cook, and plate food in restaurants or other food service establishments, typically working fewer hours than full-time employees. They are responsible for following recipes, maintaining food safety standards, and ensuring that dishes are prepared efficiently and accurately. Part time line cooks often work shifts during peak hours, such as lunch or dinner service, and may assist with cleaning and organizing the kitchen. This role is ideal for those seeking flexible work hours or entry-level experience in the culinary industry.

What are the key skills and qualifications needed to thrive as a part time line cook, and why are they important?

To thrive as a Part Time Line Cook, you need basic culinary skills, food safety knowledge, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale systems, and certifications such as a food handler's permit are typically required. Strong time management, teamwork, and the ability to stay calm under pressure set top candidates apart. These skills are essential to ensure efficient food preparation, consistent quality, and a safe, collaborative kitchen environment.

What are some typical challenges faced by part-time line cooks, and how can they be managed effectively?

Part-time line cooks often face challenges such as adapting quickly to fast-paced kitchen environments, balancing varying shift schedules, and maintaining consistency in food preparation. To manage these effectively, it helps to communicate proactively with team members, stay organized during prep and service, and seek feedback from more experienced staff. Building strong relationships with coworkers and being open to learning can make it easier to handle busy shifts and adapt to different kitchen routines.

What is the difference between Part Time Line Cook vs Part Time Prep Cook?

AspectPart Time Line CookPart Time Prep Cook
ResponsibilitiesCooking dishes, managing station, ensuring qualityPreparing ingredients, chopping, basic food prep
CredentialsFood handler’s permit often requiredFood handler’s permit often required
Work EnvironmentFast-paced kitchen, direct food productionKitchen prep area, supporting cooking stations
Industry UsageCommon in restaurants, cafes, hotelsCommon in restaurants, catering, hotels

Part Time Line Cooks focus on cooking and managing specific stations during service, while Part Time Prep Cooks handle ingredient preparation and support the kitchen before service. Both roles require food safety knowledge and are essential in restaurant operations, but they differ mainly in daily tasks and responsibilities.

What are the most commonly searched types of Line Cook jobs in Durham, NC?

The most popular types of Line Cook jobs in Durham, NC are:

What cities near Durham, NC are hiring for Part Time Line Cook jobs?

Cities near Durham, NC with the most Part Time Line Cook job openings:

Part Time Line Cook jobs near you
Infographic showing various Part Time Line Cook job openings in Durham, NC as of August 2026, with employment types broken down into 1% As Needed, 80% Full Time, 15% Part Time, 3% Contract, and 1% Nights. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $34,383 per year, or $16.5 per hour.

Line Station Cook

NCSU

Raleigh, NC

$13.75 - $17.25/hr

Full-time, Part-time

Medical

Re-posted 21 days ago

North Carolina State University rating

6.8

Company rating: 6.8 out of 10

Based on 33 frontline employees who took The Breakroom Quiz

461st of 620 rated colleges and universities

Job description

Position Information
Posting Number PG195137TM Position Number 47LINESTATIONCOOK0525 Position Type Temporary Essential Job Duties
NC State Dining is seeking individuals to Join our Pack as a Line Station Cook. Successful candidates will receive instructions from the chef and other culinary professionals in a dining hall, food court or restaurant setting.
Essential job duties include:
  • Prepare food as per the standardized recipes and specifications.
  • Perform small batch cooking and made to order items, display station set-up and service, transport cooked foods to hot boxes for line service.
  • Provide support to the front of house operations with back-up food to ensure that there is no lag time between changing out food items.
  • May work as a grill cook or a sushi cook by preparing either cook to order menu items or following standardized recipes ensuring excellent quality, appearance, and taste.
  • May work as a prep-cook, by following the cook's directions or according to the recipe, including the preparation of ingredients for recipes and production of food items.
  • Portion food products prior to cooking according to standard portion sizes and recipe specifications.
  • Check temperatures and proper storage of food items, and follow proper guidelines in the storage of food to prevent contamination and spoilage.
  • Operate all kitchen equipment safety and as recommended by manufacturer.
  • Perform necessary cleaning of utensils, work space, tables, shelves, and equipment in accordance with maintaining a Grade "A" Sanitation rating.
  • Other duties as assigned to ensure NC State Dining business needs are met. Position may be asked to assist in other locations as necessary.

This is an hourly position, that includes a State required 32-day break at the end of 11 months. Superior work performance may provide an opportunity to renew employment and/or advance into a benefits eligible permanent position.
NC State Dining provides campus wide food services to students, staff, and faculty on the North Carolina State University Campus. NC State Dining operates 11 cafes, 3 food courts and 6 dining halls, 3 markets, 2 restaurants, vending, a nutritional counseling service, and a catering department. The department employs approximately 1000 temporary and student employees and approximately 190 permanent EPS and SHRA employees.
Is Time Limited No If Yes, Appointment Length Wolfpack Perks and Benefits
As a Pack member, you belong here, and can enjoy exclusive perks designed to enhance your personal and professional well-being.

What we offer:
  • Health Insurance for Temporary Employees
  • Enhance your career with LEAD courses
  • Attend non-revenue generating sporting events for free.
Attain Work-life balance with our Childcare discounts, Wellness & Recreation Membership, and Wellness Programs that aim to build a thriving wolfpack community. 
Disclaimer: Perks and Benefit eligibility is based on Part-Time or Full-Time Employment status. Eligibility and Employer Sponsored Plans can be found within each of the links offered.
Department Information
Job City & State Raleigh, NC Department NC State Dining
System Information
Classification Title Temporary-Skilled Trades Working Title Line Station Cook

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About North Carolina State University

Sourced by ZipRecruiter

North Carolina State University (NCSU), located in Raleigh, NC, US, is a leading educational institution with a strong emphasis on research, academics, and public service. Established in 1887, NCSU operates in the education industry and endeavors to foster student success, and promote economic development by providing high-quality, affordable education, and conducting groundbreaking research across a variety of disciplines. With more than 100 majors, its academic offerings range from undergraduates to postgraduates along with doctoral studies - in various fields like engineering, natural resources, humanities, and social sciences. NCSU is firmly anchored on the core values of respect, responsibility, integrity, and innovation. Its mission is to create economic, societal, and intellectual prosperity for the people of North Carolina and the nation.

Industry

Colleges, universities, and professional schools

Company size

5,001 - 10,000 Employees

Headquarters location

Raleigh, NC, US

Year founded

1887

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