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Part Time Line Cook Jobs in Boone, NC (NOW HIRING)

Line Cook

Boone, NC · On-site

$13.75 - $17.25/hr

... motivated line cook to assist with cooking burgers/pizza at the Pavillion. The pay rate is ... High school diploma or GED Job Types: Full-time, Part-time, Seasonal Shift: * Day shift * Evening ...

Line Cook

Boone, NC · On-site

$13.75 - $17.25/hr

NOW HIRING FULL TIME & PART TIME COOK / KITCHEN TEAM MEMBER'S Applebee's Neighborhood Grill + Bar/Thrive Restaurant Group is looking for the next team member to join our team and help love people ...

Line Cook

Boone, NC

$13.75 - $17.25/hr

NOW HIRING FULL TIME & PART TIME COOK / KITCHEN TEAM MEMBER'S Applebee's Neighborhood Grill + Bar/Thrive Restaurant Group is looking for the next team member to join our team and help love people ...

Banquet Line Cook

Blowing Rock, NC · On-site

$15.75 - $19/hr

Job Type Part-time Description ABOUT CHETOLA RESORT For over 180 years, Chetola Resort has offered ... THE ROLE Chetola Resort is seeking a skilled and motivated Banquet Line Cook to join our newly ...

Line Cook

Boone, NC · On-site

$13.75 - $17.25/hr

Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture * Benefits package with health, dental and life - View our full benefits page at Accepting ...

DISHWASHER

Hays, NC · On-site

$12 - $15/hr

Wash all dishes, flatware, glassware pots, pans, cooking and serving utensils in dishwashing ... Collect trash from kitchen areas, empty garbage barrels, wash and re-line with new bags. * Sweep ...

DISHWASHER

Hays, NC · On-site

$12 - $15/hr

Wash all dishes, flatware, glassware pots, pans, cooking and serving utensils in dishwashing ... Collect trash from kitchen areas, empty garbage barrels, wash and re-line with new bags. * Sweep ...

Part Time Line Cook information

See Boone, NC salary details

$8

$14

$19

How much do part time line cook jobs pay per hour?

As of Aug 5, 2026, the average hourly pay for part time line cook in Boone, NC is $14.97, according to ZipRecruiter salary data. Most workers in this role earn between $13.27 and $16.63 per hour, depending on experience, location, and employer.

Do part time line cooks make a lot of money?

Part time line cooks typically earn an hourly wage that is below full-time salaries, with wages often ranging from minimum wage to slightly above, depending on experience and location. Overtime, tips, and tips sharing can increase overall earnings, but part time positions generally do not provide high income compared to full-time culinary roles.

What are the key skills and qualifications needed to thrive as a part time line cook, and why are they important?

To thrive as a Part Time Line Cook, you need basic culinary skills, food safety knowledge, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale systems, and certifications such as a food handler's permit are typically required. Strong time management, teamwork, and the ability to stay calm under pressure set top candidates apart. These skills are essential to ensure efficient food preparation, consistent quality, and a safe, collaborative kitchen environment.

What is a part time line cook?

Part time line cooks are kitchen staff who prepare, cook, and plate food in restaurants or other food service establishments, typically working fewer hours than full-time employees. They are responsible for following recipes, maintaining food safety standards, and ensuring that dishes are prepared efficiently and accurately. Part time line cooks often work shifts during peak hours, such as lunch or dinner service, and may assist with cleaning and organizing the kitchen. This role is ideal for those seeking flexible work hours or entry-level experience in the culinary industry.

What is the difference between Part Time Line Cook vs Part Time Prep Cook?

AspectPart Time Line CookPart Time Prep Cook
ResponsibilitiesCooking dishes, managing station, ensuring qualityPreparing ingredients, chopping, basic food prep
CredentialsFood handler’s permit often requiredFood handler’s permit often required
Work EnvironmentFast-paced kitchen, direct food productionKitchen prep area, supporting cooking stations
Industry UsageCommon in restaurants, cafes, hotelsCommon in restaurants, catering, hotels

Part Time Line Cooks focus on cooking and managing specific stations during service, while Part Time Prep Cooks handle ingredient preparation and support the kitchen before service. Both roles require food safety knowledge and are essential in restaurant operations, but they differ mainly in daily tasks and responsibilities.

What are some typical challenges faced by part-time line cooks, and how can they be managed effectively?

Part-time line cooks often face challenges such as adapting quickly to fast-paced kitchen environments, balancing varying shift schedules, and maintaining consistency in food preparation. To manage these effectively, it helps to communicate proactively with team members, stay organized during prep and service, and seek feedback from more experienced staff. Building strong relationships with coworkers and being open to learning can make it easier to handle busy shifts and adapt to different kitchen routines.

How to get hired as a part time line cook?

To get hired as a part-time line cook, applicants should have previous kitchen experience, knowledge of food safety standards, and the ability to work efficiently in a fast-paced environment. Preparing a resume highlighting relevant skills and certifications, such as food handler permits, and demonstrating flexibility with scheduling can improve chances of employment. Applying directly to restaurants or through online job boards is common for this role.
What cities near Boone, NC are hiring for Part Time Line Cook jobs? Cities near Boone, NC with the most Part Time Line Cook job openings:
Infographic showing various Part Time Line Cook job openings in Boone, NC as of July 2026, with employment types broken down into 74% Full Time, and 26% Part Time. Highlights an 100% Physical job distribution, with an average salary of $31,132 per year, or $15 per hour.

$13.75 - $17.25/hr

Part-time

Posted 9 days ago


Associa rating

7.2

Company rating: 7.2 out of 10

Based on 39 frontline employees who took The Breakroom Quiz

107th of 250 rated facilities management


Job description

Blue Ridge Mountain Club, a beautiful mountain community in Boone, NC is seeking a motivated line cook to assist with cooking burgers/pizza at the Pavillion.
The pay rate is competitive and commensurate with experience.
Requirements:
  • Maturity of judgment and behavior.
  • Maintains high standards for work areas and appearance.
  • Maintains a positive attitude.
  • Ability to work a flexible schedule helpful.
  • Must comply with any dress code requirements.
  • Must be able to work nights, weekends and some holidays.
  • Attends work and shows up for scheduled shift on time with satisfactory regularity.

Education, Experience, and Licensing Requirements:
  • High school diploma or GED

Job Types: Full-time, Part-time, Seasonal
Shift:
  • Day shift
  • Evening shift
  • Morning shift
  • Night shift

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About Associa

Sourced by ZipRecruiter

With more than 180 branch offices across North America, Associa delivers unsurpassed management and lifestyle services to nearly five million residents worldwide. Our 10,000+ team members lead the industry with unrivaled education, expertise and trailblazing innovation. For more than 40 years, Associa has provided solutions designed to help communities achieve their vision.

Industry

Real estate

Company size

10,000+ Employees

Headquarters location

Dallas, TX, US

Year founded

1979

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