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Part Time Line Cook Jobs in Cary, NC (NOW HIRING)

Line Cooks

Raleigh, NC · On-site

$15.25 - $19.25/hr

Cook up your career and feed your unique journey! We're looking for the best Chefs in Raleigh, NC ... Benefits: • Flexible schedules for part-time and full-time positions. • Day and night shifts ...

Line Station Cook

Raleigh, NC

$13.75 - $17.25/hr

Disclaimer: Perks and Benefit eligibility is based on Part-Time or Full-Time Employment status ... Line Station Cook

Line Cook

Raleigh, NC · On-site

$15.25 - $19.25/hr

Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture * Benefits package with health, dental and life - View our full benefits page at Accepting ...

Line Cook

Knightdale, NC · On-site

$14.25 - $17.75/hr

Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture * Benefits package with health, dental and life - View our full benefits page at Accepting ...

Line Cook

Durham, NC · On-site

$15.25 - $19/hr

Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture * Benefits package with health, dental and life - View our full benefits page at Accepting ...

Line Cook

Garner, NC · On-site

$14 - $17.50/hr

Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture * Benefits package with health, dental and life - View our full benefits page at Accepting ...

Line Cook

Raleigh, NC · On-site

$15.25 - $19.25/hr

Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture * Benefits package with health, dental and life - View our full benefits page at Accepting ...

Line Cook

Holly Springs, NC · On-site

$13.75 - $17/hr

Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture * Benefits package with health, dental and life - View our full benefits page at Accepting ...

Part Time Cook

Clayton, NC · On-site

$12 - $16/hr

This is a part time position ... Do you have experience as a line cook, prep cook, chef, restaurant staff or in the food service ...

Grill Cook

Raleigh, NC · On-site

$13.75 - $17.75/hr

Team Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member

Grill Cook

Raleigh, NC · On-site

$13.75 - $17.75/hr

Team Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member

Grill Cook

Raleigh, NC · On-site

$13.75 - $17.75/hr

Team Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member

We are hiring Team Members to join our back-of-house kitchen crew as cooks and line cooks who ... Flexible schedules for part-time or full-time needs * Ability to get early access to earned pay

We are hiring Team Members to join our back-of-house kitchen crew as cooks and line cooks who ... Flexible schedules for part-time or full-time needs * Ability to get early access to earned pay

Showing results 41-60

Part Time Line Cook information

See Cary, NC salary details

$9

$15

$20

How much do part time line cook jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for part time line cook in Cary, NC is $15.85, according to ZipRecruiter salary data. Most workers in this role earn between $14.04 and $17.60 per hour, depending on experience, location, and employer.

Do part time line cooks make a lot of money?

Part time line cooks typically earn an hourly wage that is below full-time salaries, with wages often ranging from minimum wage to slightly above, depending on experience and location. Overtime, tips, and tips sharing can increase overall earnings, but part time positions generally do not provide high income compared to full-time culinary roles.

What are the key skills and qualifications needed to thrive as a part time line cook, and why are they important?

To thrive as a Part Time Line Cook, you need basic culinary skills, food safety knowledge, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale systems, and certifications such as a food handler's permit are typically required. Strong time management, teamwork, and the ability to stay calm under pressure set top candidates apart. These skills are essential to ensure efficient food preparation, consistent quality, and a safe, collaborative kitchen environment.

What is a part time line cook?

Part time line cooks are kitchen staff who prepare, cook, and plate food in restaurants or other food service establishments, typically working fewer hours than full-time employees. They are responsible for following recipes, maintaining food safety standards, and ensuring that dishes are prepared efficiently and accurately. Part time line cooks often work shifts during peak hours, such as lunch or dinner service, and may assist with cleaning and organizing the kitchen. This role is ideal for those seeking flexible work hours or entry-level experience in the culinary industry.

What is the difference between Part Time Line Cook vs Part Time Prep Cook?

AspectPart Time Line CookPart Time Prep Cook
ResponsibilitiesCooking dishes, managing station, ensuring qualityPreparing ingredients, chopping, basic food prep
CredentialsFood handler’s permit often requiredFood handler’s permit often required
Work EnvironmentFast-paced kitchen, direct food productionKitchen prep area, supporting cooking stations
Industry UsageCommon in restaurants, cafes, hotelsCommon in restaurants, catering, hotels

Part Time Line Cooks focus on cooking and managing specific stations during service, while Part Time Prep Cooks handle ingredient preparation and support the kitchen before service. Both roles require food safety knowledge and are essential in restaurant operations, but they differ mainly in daily tasks and responsibilities.

What are some typical challenges faced by part-time line cooks, and how can they be managed effectively?

Part-time line cooks often face challenges such as adapting quickly to fast-paced kitchen environments, balancing varying shift schedules, and maintaining consistency in food preparation. To manage these effectively, it helps to communicate proactively with team members, stay organized during prep and service, and seek feedback from more experienced staff. Building strong relationships with coworkers and being open to learning can make it easier to handle busy shifts and adapt to different kitchen routines.

How to get hired as a part time line cook?

To get hired as a part-time line cook, applicants should have previous kitchen experience, knowledge of food safety standards, and the ability to work efficiently in a fast-paced environment. Preparing a resume highlighting relevant skills and certifications, such as food handler permits, and demonstrating flexibility with scheduling can improve chances of employment. Applying directly to restaurants or through online job boards is common for this role.
What are the most commonly searched types of Line Cook jobs in Cary, NC? The most popular types of Line Cook jobs in Cary, NC are:
What cities near Cary, NC are hiring for Part Time Line Cook jobs? Cities near Cary, NC with the most Part Time Line Cook job openings:
Infographic showing various Part Time Line Cook job openings in Cary, NC as of August 2026, with employment types broken down into 1% As Needed, 80% Full Time, 14% Part Time, 4% Contract, and 1% Nights. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $32,964 per year, or $15.8 per hour.

$15.25 - $19.25/hr

Full-time, Part-time

Medical

Re-posted 14 days ago


Job description

Located in the North Hills District of Raleigh, NC.
Cook up your career and feed your unique journey! We're looking for the best Chefs in Raleigh, NC!
Full Availability Required
What You'll Do:
Line Cooks are responsible for the food guests rave about! You will prep for and prepare delicious dishes in a fast-paced environment while maintaining a safe and clean environment.
Candidates must be able to work in a standing position for extended periods in a fast-paced environment. Restaurant experience is preferred, but we are willing to train someone with a great attitude and willingness to work hard.
LINE COOKS RESPONSIBILITIES:
• Recipe Adherence
• Set up and stocking stations with all necessary supplies
• Prepare food for service in a timely manner
• Cook menu items in cooperation with the rest of the kitchen staff
• Answer, report and follow Executive Chef or Kitchen Manager's instructions
• Maintain a clean work environment
• Stock inventory appropriately
• Ensure that food comes out simultaneously, of high quality and in a timely fashion
• Comply with sanitation regulations and safety standards
• Maintain a positive and professional approach with coworkers and customers
• Arrive on time and in clean, pressed uniform with a positive attitude ready to work
Why Join Village Tavern?
At Village Tavern, we're more than a restaurant-we're a community. We believe in working together to create the best dining experience while supporting each other and earning a living.
Benefits:
• Flexible schedules for part-time and full-time positions.
• Day and night shifts available.
• Great earning potential and a discount on food.
• Health insurance for full-time team members.
• Opportunities for professional growth within the company.
Why You'll Love It Here:
We're building a team of like-minded individuals who share our passion for serving others. If you're inspired by working with good people who do the ordinary in extraordinary ways, Village Tavern is the place for you.
How to Apply:
Ready to join our Village? Apply now at villagetavern.com/careers. To help speed up the process, be sure to complete the assessment on our website.
Let's work together to create something amazing. Join us as we show what's possible when we come together for the good of all!
VILLAGE TAVERN
4140 Lassiter Mill Road
Suite 140
Raleigh, NC 27609