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Part Time Lecturer Food Science Jobs (NOW HIRING)

Rutgers University

Part-Time Lecturer

Piscataway, NJ · On-site

Position Details Position Information Recruitment/Posting Title Part-Time Lecturer Department ... Sciences (RBHS) Home Location Campus Busch (RU-New Brunswick) City Piscataway State NJ Location ...

University of Michigan

LEO Lecturer I

Ann Arbor, MI · On-site

The part-time (33% effort) load for a Lecturer I in the College of Literature, Science, and the Arts is one course per semester. The appointment period will be one course for Fall 2026 and one course ...

Mcgill

Department of Food Science and Agricultural Chemistry Course subject code and title: FDSC 442 Food ... Lecture - Centennial Centre CC1-150 Monday/Wednesday 8:35 a.m.-9:55 a.m. and Lab - Macdonald ...

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How much do part time lecturer food science jobs pay per year?

As of Jun 9, 2026, the average yearly pay for part time lecturer food science in the United States is $62,646.00, according to ZipRecruiter salary data. Most workers in this role earn between $52,000.00 and $73,500.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Part Time Lecturer in Food Science, and why are they important?

To thrive as a Part Time Lecturer in Food Science, you need a strong background in food science or a related field, often supported by an advanced degree and relevant teaching or industry experience. Familiarity with learning management systems (LMS) like Canvas or Blackboard, and up-to-date knowledge of laboratory equipment and safety protocols, is typically required. Excellent communication, organization, and the ability to engage and motivate students are essential soft skills in this role. These qualifications and skills ensure effective knowledge transfer, student engagement, and the delivery of high-quality education in both theoretical and practical aspects of food science.

What are some common challenges faced by part-time lecturers in Food Science, and how can they be managed?

Part-time lecturers in Food Science often balance teaching with other professional or academic commitments, which can make time management a challenge. Additionally, they may have limited access to departmental resources or less involvement in curriculum planning compared to full-time faculty. Building strong communication with full-time colleagues and taking advantage of available teaching support can help overcome these challenges. Staying organized and proactively engaging with students and the department can also enhance the teaching experience and ensure successful course delivery.

What are Part Time Lecturers in Food Science?

Part Time Lecturers in Food Science are educators who teach food science courses on a part-time basis at colleges or universities. Their responsibilities typically include preparing and delivering lectures, developing course materials, assessing student performance, and staying up to date with advancements in food science. They may also contribute to curriculum development and occasionally assist with research or student advising. These positions are often filled by professionals who have industry experience or advanced degrees in food science or a related field. Part-time roles offer flexibility and can provide valuable teaching experience for those pursuing academic or industry careers.
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Part Time Lecturer Food Science jobs near you
KIN Teaching Part-Time Lecturer

KIN Teaching Part-Time Lecturer

The University of Miami

Coral Gables, FL • On-site

Part-time

Posted 8 days ago

University Of Miami rating

7.7

Company rating: 7.7 out of 10

Based on 52 frontline employees who took The Breakroom Quiz

215th of 535 rated colleges and universities

Job description

Current Employees:
If you are a current Staff, Faculty or Temporary employee at the University of Miami, please click here to log in to Workday to use the internal application process. To learn how to apply for a faculty or staff position, please review this tip sheet.
Part-time Kinesiology and Sport Science Lecturers
Master's, PhD, EdD, JD, or other approved appropriate degree with an emphasis in the particular area being taught, i.e., Exercise Physiology, Sports Medicine, Athletic Training, Sport Administration, etc, required. Teaching and practical experience in related field.
Degree Requirements: Teach Undergraduate Courses: Masters (with approval from the Office of Accreditation and Office of Faculty Affairs); Graduate Courses: PhD or approved equivalent
Duties include: teaching undergraduate and/or graduate courses.
Contact: Dr. Kevin Jacobs, Chairperson for Kinesiology and Sport Science, School of Education, Coral Gables, Florida 33124-2040.
The University of Miami is an Equal Opportunity Employer. Applicants and employees are protected from discrimination based on certain categories protected by Federal law.
Job Status:
Part time
Employee Type:
Faculty-Intermittent (Seasonal)

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About University of Miami

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The University of Miami, located in the beautiful Coral Gables, Florida, is a comprehensive, private research institution in the United States. Operating within the higher education industry, the institution offers a multitude of degree programs spanning over 180 majors and program through its 12 colleges. The University was founded in 1925 with the mission to disseminate knowledge, transform lives, and change the world - a mission it has held faithfully to this day. Notably, the University of Miami has gained global recognition for its commitment to research and innovation, with over $324 million in research and sponsored project funding awarded annually.

Industry

Colleges, universities, and professional schools

Company size

10,000+ Employees

Headquarters location

Coral Gables, FL, US

Year founded

1925

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