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Part Time International Bartender Jobs (NOW HIRING)

... International brand hotels Free Parking Free Meal during your shift Quarterly employee appreciation events to celebrate all your hard work! Marriott Syracuse Downtown seeks Part Time Bartender in ...

... and international beers at over 100 locations. We still build our pizzas and taproom fare from ... Our commitment to you: * Part-time or full-time hours at a highly competitive rate of pay.

... and international beers at over 100 locations. We still build our pizzas and taproom fare from ... Our commitment to you: * Part-time or full-time hours at a highly competitive rate of pay.

... and international beers at over 100 locations. We still build our pizzas and taproom fare from ... Our commitment to you: * Part-time or full-time hours at a highly competitive rate of pay.

... and international beers at over 100 locations. We still build our pizzas and taproom fare from ... Get paid after each day worked with our partner ZayZoon! * Part-time or full-time hours at a highly ...

... and international beers at over 100 locations. We still build our pizzas and taproom fare from ... Get paid after each day worked with our partner ZayZoon! * Part-time or full-time hours at a highly ...

... and international beers at over 100 locations. We still build our pizzas and taproom fare from ... Get paid after each day worked with our partner ZayZoon! * Part-time or full-time hours at a highly ...

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Part Time International Bartender information

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$5

$15

$34

How much do part time international bartender jobs pay per hour?

As of Aug 24, 2026, the average hourly pay for part time international bartender in the United States is $15.91, according to ZipRecruiter salary data. Most workers in this role earn between $9.62 and $18.03 per hour, depending on experience, location, and employer.

What is the difference between Part Time International Bartender vs Part Time Local Bartender?

AspectPart Time International BartenderPart Time Local Bartender
CredentialsBartending certification, possibly language skillsStandard bartending certification
Work EnvironmentInternational venues, tourist-heavy locationsLocal bars, community venues
Employer & Industry UsageHotels, resorts, international cruise shipsLocal pubs, neighborhood bars
Search & Comparison IntentInternational experience, travel opportunitiesLocal job opportunities, community engagement

The main difference between a Part Time International Bartender and a Part Time Local Bartender lies in their work environment and employer type. International bartenders often work in tourist destinations, hotels, or cruise ships, requiring language skills and international certifications. Local bartenders typically serve in neighborhood bars or pubs, focusing on community clientele. Both roles require bartending certifications but cater to different audiences and settings.

More about Part Time International Bartender jobs

What cities are hiring for Part Time International Bartender jobs?

Cities with the most Part Time International Bartender job openings:

What are the most commonly searched types of International Bartender jobs?

The most popular types of International Bartender jobs are:

What states have the most Part Time International Bartender jobs?

States with the most job openings for Part Time International Bartender jobs include:

What job categories do people searching Part Time International Bartender jobs look for?

The top searched job categories for Part Time International Bartender jobs are:

Infographic showing various Part Time International Bartender job openings in the United States as of August 2026, with employment types broken down into 88% Full Time, 11% Part Time, and 1% Contract. Highlights an 89% Physical, 2% Hybrid, and 9% Remote job distribution, with an average salary of $33,085 per year, or $15.9 per hour.

AM Bartender- Part Time

Hyatt Hotels Corporation

Dallas, TX • On-site

Part-time

Posted 12 days ago


Hyatt Hotels rating

7.1

Company rating: 7.1 out of 10

Based on 255 frontline employees who took The Breakroom Quiz

22nd of 107 rated hotels


Job description

At Hyatt, we believe our guests choose us because of our caring and attentive colleagues who are focused on providing efficient service and meaningful experiences. Grand Hyatt DFW is seeking a polished, energetic, and service-driven Part-Time AM Bartender to join the Food & Beverage team.
Located inside Dallas Fort Worth International Airport, Grand Hyatt DFW offers a dynamic hospitality environment serving business travelers, leisure guests, airline crews, groups, and international travelers. This position supports morning beverage service and helps create a welcoming, efficient, and memorable guest experience at Grand Met and other assigned outlets as needed.
The AM Bartender is responsible for preparing and serving alcoholic and non-alcoholic beverages, maintaining a clean and organized bar area, supporting breakfast and daytime restaurant service, and delivering friendly, professional hospitality in a fast-paced hotel environment. This is a part-time position with an emphasis on morning shifts.
Awards and Recognition
Grand Hyatt DFW and Hyatt are proud to be recognized for excellence in hospitality, service, workplace culture, and guest experience, including:
  • #3 in Customer Service across the Americas for all brands
  • TripAdvisor Traveler's Award 2025
  • Texas's Leading Airport Hotel 2025
  • Fortune 100 Best Companies to Work For 2025
  • People Companies That Care 2025
  • U.S. News Best Hotels 2025
  • Equality 100 Award: Leader in LGBTQ+ Workplace Inclusion
  • AAA Four Diamond Award

Key Responsibilities
  • Prepare and serve alcoholic and non-alcoholic beverages according to hotel standards, recipes, and guest preferences.
  • Deliver warm, attentive, and professional service to guests in the bar, restaurant, and other assigned service areas.
  • Support morning beverage service and breakfast operations with efficiency, polish, and attention to detail.
  • Maintain strong knowledge of cocktails, beer, wine, spirits, non-alcoholic beverages, menu items, and hotel offerings.
  • Greet guests warmly, engage appropriately, and create a welcoming bar and restaurant experience.
  • Take guest orders accurately and process payments according to hotel procedures.
  • Monitor guest satisfaction and respond promptly to service needs, questions, and special requests.
  • Follow responsible alcohol service procedures and comply with all applicable laws, regulations, and hotel policies.
  • Check identification when required and refuse service when appropriate in a professional manner.
  • Prepare garnishes, juices, mixers, syrups, and other bar mise en place for service.
  • Maintain cleanliness, sanitation, and organization of the bar, service station, glassware, equipment, and storage areas.
  • Restock beer, wine, liquor, mixers, garnishes, glassware, and other bar supplies as needed.
  • Monitor product levels and communicate ordering or shortage needs to leadership.
  • Follow proper cash handling, credit card, room charge, and closing procedures.
  • Support food service at the bar and assist restaurant colleagues as needed.
  • Work closely with servers, hosts, server assistants, culinary colleagues, stewarding, and food and beverage leadership.
  • Assist with opening, closing, side work, and bar breakdown duties.
  • Maintain a professional appearance and positive attitude at all times.
  • Perform other food and beverage duties as assigned.

• Previous bartending experience required.
• Previous hotel, restaurant, lounge, airport hotel, or high-volume food and beverage experience preferred.
• Strong knowledge of cocktails, spirits, beer, wine, beverage preparation, and bar service standards.
• Excellent guest service, communication, and interpersonal skills.
• Ability to work efficiently in a fast-paced, guest-facing environment.
• Ability to multitask while maintaining accuracy, cleanliness, and professionalism.
• Knowledge of responsible alcohol service standards and applicable local regulations.
• Responsible alcohol service certification required or ability to obtain required certification.
• Food handler certification required or ability to obtain required certification, if applicable.
• Ability to use point-of-sale systems, process payments, and follow cash handling procedures.
• Must be dependable, punctual, polished, and team-oriented.
• Must be able to work a flexible morning schedule, including weekends and holidays. Top of Form
All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

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About Hyatt

Sourced by ZipRecruiter

At Hyatt, we believe in the power of belonging and creating a culture of care, where our colleagues become family. Since 1957, our colleagues and our guests have been at the heart of our business and helped Hyatt become one of the best, and fastest-growing hospitality brands in the world. Our transformative growth and the addition of new hotels, brands, and business lines can open the door for exciting career and growth opportunities for our colleagues. As we continue to grow, we never lose sight of what's most important: People. We turn trips into journeys, encounters into experiences, and jobs into careers.

Industry

Hospitality services

Company size

10,000+ Employees

Headquarters location

Chicago, IL, US

Year founded

1957