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Part Time Food Science Jobs in Michigan (NOW HIRING)

STOCKKEEPER I

Ann Arbor, MI ยท On-site

$44K - $46K/yr

Issue stock items such as hardware, glassware, laboratory supplies, food, and chemicals. Identify ... sciences, and healthcare to become one of the world's most distinguished academic health systems.

Front Desk

Portage, MI ยท On-site

$12 - $14/hr

Keep fridge and shelves fully stocked of food, drink, clothing * Process all ancillary purchases in ... Job Types: Full-time, Part-time Expected hours: 10 - 30 per week Starting pay: 12 - 14hr Benefits:

$60K - $90K/yr

Free food & snacks * Health insurance * Paid time off * Parental leave * Training & development ... Master's degree in one of the behavioral sciences or related fields from an accredited college or ...

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Part Time Food Science information

See Michigan salary details

$10

$19

$29

How much do part time food science jobs pay per hour?

As of Jun 14, 2026, the average hourly pay for part time food science in Michigan is $19.68, according to ZipRecruiter salary data. Most workers in this role earn between $14.23 and $24.71 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Part-Time Food Science professional, and why are they important?

To thrive as a Part-Time Food Science professional, a foundational knowledge of food chemistry, microbiology, and safety, often supported by coursework or a degree in food science or a related field, is essential. Familiarity with laboratory equipment, food analysis techniques, and compliance systems like HACCP or FDA regulations is typically required. Strong attention to detail, effective communication, and teamwork are valuable soft skills in this role. These skills ensure food products are safe, high-quality, and developed efficiently in compliance with industry standards.

What are part time food science jobs?

Part time food science jobs involve working less than a full-time schedule in the field of food science, which focuses on the study, production, and safety of food. These roles can include positions such as laboratory assistants, quality assurance technicians, research assistants, or roles in food product development. Part time positions are ideal for students, recent graduates, or professionals seeking flexible work arrangements. Tasks may range from conducting experiments and analyzing food samples to supporting research projects or assisting with food safety compliance. Such jobs are found in food manufacturing companies, research labs, universities, and government agencies.

Is food science in high demand?

Food science jobs are in steady demand due to the ongoing need for food safety, quality control, and product development in the food industry. Professionals with skills in microbiology, chemistry, and food technology are sought after by manufacturers, research labs, and regulatory agencies, especially as consumer preferences and safety standards evolve.

What are some common challenges faced by part-time food science professionals, and how can they effectively manage them?

Part-time food science professionals often face challenges such as balancing multiple projects, adapting quickly to different teams, and staying up-to-date with industry standards on a limited schedule. Effective time management and strong communication skills are essential to ensure smooth collaboration with full-time staff and to maximize productivity during shorter work hours. Staying proactive in seeking feedback and regularly updating technical knowledge can also help part-time employees make a significant impact while maintaining flexibility.

What jobs pay 2000 a day?

In the field of food science, high-paying roles such as senior food safety consultants or specialized product development experts can sometimes earn around $2,000 per day, especially when working as independent contractors or consultants. These positions typically require advanced degrees, extensive experience, and often involve project-based or freelance work in research, quality assurance, or regulatory compliance.

What is the difference between Part Time Food Science vs Part Time Food Technologist?

AspectPart Time Food SciencePart Time Food Technologist
CredentialsRelevant degrees in food science or related fieldsFood science degrees, certifications often preferred
Work EnvironmentLaboratories, research facilities, quality control labsManufacturing plants, quality assurance departments
Industry UsageAcademic, research, product developmentFood production, quality testing, product formulation

Part Time Food Science roles typically focus on research, development, and testing within labs or academic settings, requiring relevant degrees. Part Time Food Technologists often work directly in manufacturing environments, applying food science principles to ensure product quality and safety. Both roles share similar credentials but differ mainly in work environment and specific job functions.

What is the highest paying job in food science?

The highest paying roles in food science typically include food scientists and product development managers, especially those with advanced degrees and extensive experience. Senior positions in research and development or quality assurance at large corporations can also offer high salaries, often exceeding six figures annually.

What jobs can I get with a degree in food science?

A degree in food science qualifies individuals for roles such as food scientist, quality assurance manager, product development specialist, food safety auditor, and regulatory affairs associate. These jobs often involve laboratory work, product testing, and ensuring compliance with safety standards, requiring knowledge of food chemistry, microbiology, and industry regulations.
What are the most commonly searched types of Food Science jobs in Michigan? The most popular types of Food Science jobs in Michigan are:
What are popular job titles related to Part Time Food Science jobs in Michigan? For Part Time Food Science jobs in Michigan, the most frequently searched job titles are:
What job categories do people searching Part Time Food Science jobs in Michigan look for? The top searched job categories for Part Time Food Science jobs in Michigan are:
Infographic showing various Part Time Food Science job openings in Michigan as of June 2026, with employment types broken down into 65% Full Time, 31% Part Time, and 4% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $40,944 per year, or $19.7 per hour.
Hartley Outdoor Education Generalist Substitute Position

Hartley Outdoor Education Generalist Substitute Position

Saginaw Intermediate School District

Saint Charles, MI โ€ข On-site

$16.25/hr

Part-time

Posted yesterday


Job description

Hartley Outdoor Education Generalist Substitute Position
RESPONSIBLE TO: Program Director of Hartley Outdoor Education Center
TERM OF EMPLOYMENT:
One (1) part-time, building substitute position. Days worked based on Hartley school year schedule and organizational substitute needs. Variable hours; includes days, evenings, and overnight assignments.
SUMMARY OF POSITION:
The Hartley Outdoor Education Center Generalist supports the daily operations, overnight supervision, and recreation program delivery at Hartley Outdoor Education Center. This role provides flexible, confidential, and mission-driven support across multiple functional areas, including educational programming, facilities operations, and administration. The Generalist plays a key role in ensuring a safe, engaging, and well-organized experience for students, staff, and visiting groups.
ESSENTIAL DUTIES AND RESPONSIBILITIES:
Evening Recreation Substitute Support
  1. Assist in the delivery of evening outdoor recreation activities for students during evening programming on a substitute basis.
  2. Support materials preparation and group management for evening recreation.
  3. Facilitate activities as assigned, ensuring alignment with program goals and safety standards.

Overnight Specialist Substitute Support
  1. Be on site and on call during the hours of 9 pm and 6 am on a substitute basis.
  2. Assist groups with after-hours emergencies, housekeeping needs, or student services.
  3. High level of decision-making authority and responsibility.
  4. Ability to handle diverse situations and changes in daily responsibilities.

Safety & Supervision
  • Follow all health, safety, and emergency procedures.
  • Support risk management practices in all program and operational activities.
  • Maintain appropriate supervision ratios and ensure student well-being at all times.

QUALIFICATIONS:
Required
  1. High school diploma or equivalent.
  2. Ability to work a flexible schedule, including evenings and overnight shifts.
  3. Strong interpersonal and communication skills.
  4. Ability to work independently in a self-directed environment.
  5. Demonstrated reliability, adaptability, and problem-solving skills.
  6. Commitment to maintaining confidentiality and professionalism.
  7. Willingness to receive training across multiple departments.
  8. Strong commitment to being punctual and reliable when needed.
  9. CPR/First Aid certification (or willingness to obtain).
  10. Ability to work well with diverse groups of individuals.

Preferred
  1. Experience working with youth in an educational, recreational, or camp setting.
  2. Interest in outdoor education, environmental science, or experiential learning.
  3. Basic knowledge of facility operations or maintenance.

Physical Requirements
  1. Ability to work outdoors in varying weather conditions.
  2. Ability to lift and carry up to 30 pounds.
  3. Ability to stand, walk, and remain active for extended periods.

Work Environment
This position operates in both indoor and outdoor settings, including classrooms, recreation spaces, dining facilities, and natural environments. The role requires flexibility and a willingness to adapt to the dynamic needs of a residential outdoor education program.
Additional Expectations
  1. Serve as a positive role model for students and peers.
  2. Support the mission and values of Hartley Outdoor Education Center.
  3. Perform other duties as assigned by the Director.

NOTICE OF NONDISCRIMINATION
Saginaw Intermediate School District does not discriminate on the basis of race, color, religion, sexual orientation, gender and gender identity, disability, age, or national origin in its programs and activities and provides equal access to the Boy Scouts and other designated youth groups. The following person has been designated to handle inquiries regarding the non-discrimination policies:
Executive Director of Human Resources
Saginaw Intermediate School District
3933 Barnard Road, Saginaw, MI 48603
Telephone: (989) 799-4733, Fax: (989) 249-8756
Email: personnel@sisd.cc Web: www.sisd.cc