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Part Time Food Production Jobs (NOW HIRING)

Part Time Food Service Worker

Hammond, IN · On-site

$14.50 - $17.50/hr

Part Time Food Service Worker City: Hammond Job Summary Purdue University Northwest's Dining ... production sheets as directed. * Labeling and dating prepped items per food safety requirements.

Era Living is seeking part-time Food Servers to become the newest members of our Dining Services ... Ability to manage time effectively and remain productive throughout shift * Ability to use good ...

Read tickets and pull product from window in order specified. * Judge quality and quantity of each ... Maintains full knowledge of food, beverages, products, and services. * Provide high level of ...

Food Production Cook

Chicago, IL · On-site

$19.80 - $29.70/hr

Department: 11903 Advocate Trinity Hospital - Food and Nutrition Status: Part time Benefits ... Quality food production for the assigned areas of responsibility including patients, cafeteria, and ...

Food Production Cook

Chicago, IL · On-site

$19.80 - $29.70/hr

Department: 11903 Advocate Trinity Hospital - Food and Nutrition Status: Part time Benefits ... Quality food production for the assigned areas of responsibility including patients, cafeteria, and ...

Read tickets and pull product from window in order specified. * Judge quality and quantity of each ... Maintains full knowledge of food, beverages, products, and services. * Provide high level of ...

Era Living is seeking part-time Food Servers to become the newest members of our Dining Services ... Ability to manage time effectively and remain productive throughout shift * Ability to use good ...

Food Production Cook

Madison, WI · On-site

$16 - $18/hr

We're hiring part-time and full-time Food Production Cooks to join the team ASAP! For the quickest response to your application, apply on our website at ianspizza.com . Why You'll Love Working Here ...

Food Packer, Part-time

Pittsburgh, PA · On-site

$13 - $16.25/hr

... the role of Part-time Food Packer at our warehouse in Pittsburgh, PA. Founded in 1960, AVI ... Receive products coming into the warehouse * Verify quantity and description of products * Maintain ...

Food Packer, Part-time

Pittsburgh, PA · On-site

$13.50 - $17/hr

... the role of Part-time Food Packer at our warehouse in Pittsburgh, PA. Founded in 1960, AVI ... Receive products coming into the warehouse * Verify quantity and description of products * Maintain ...

Food Packer, Part-time

Pittsburgh, PA · On-site

$13 - $16.25/hr

... the role of Part-time Food Packer at our warehouse in Pittsburgh, PA. Founded in 1960, AVI ... Receive products coming into the warehouse * Verify quantity and description of products * Maintain ...

Food Packer, Part-time

Pittsburgh, PA

$13.50 - $17/hr

... the role of Part-time Food Packer at our warehouse in Pittsburgh, PA. Founded in 1960, AVI ... Receive products coming into the warehouse * Verify quantity and description of products * Maintain ...

Food Packer, Part-time

Pittsburgh, PA · On-site

$13.50 - $17/hr

... the role of Part-time Food Packer at our warehouse in Pittsburgh, PA. Founded in 1960, AVI ... Receive products coming into the warehouse * Verify quantity and description of products * Maintain ...

Food Packer, Part-time

Youngwood, PA · On-site

$12.75 - $16/hr

... Part-time Food Packer at our warehouse in New Stanton, PA. This position is scheduled day-shift ... Receive products coming into the warehouse * Verify quantity and description of products * Maintain ...

Part-Time Food Service Worker - Amarillo, Texas Job Overview: The Food Service Worker position is ... Discard any outdated products. * Washes dishes, pans, and utensils for patients, cafeteria and ...

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Part Time Food Production information

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How much do part time food production jobs pay per hour?

As of Jul 12, 2026, the average hourly pay for part time food production in the United States is $15.37, according to ZipRecruiter salary data. Most workers in this role earn between $12.74 and $17.31 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Part Time Food Production worker, and why are they important?

To thrive as a Part Time Food Production worker, you need basic food handling skills, attention to detail, and often a high school diploma or equivalent. Familiarity with food safety protocols, kitchen equipment, and sometimes food handler certifications are typically required. Strong teamwork, time management, and reliability are valuable soft skills in this role. These skills ensure food is produced safely and efficiently, maintaining quality standards and meeting production deadlines.

What is the difference between Part Time Food Production vs Part Time Food Packaging?

AspectPart Time Food ProductionPart Time Food Packaging
CredentialsFood safety certifications, basic food handlingFood safety certifications, basic food handling
Work EnvironmentFactories, production lines, kitchensFactories, packaging lines, warehouses
Industry UsageManufacturing food productsPreparing food items for distribution
Common Search IntentJobs involving preparing food for saleJobs focused on packaging food products

Part Time Food Production and Part Time Food Packaging roles often require similar certifications and are performed in manufacturing environments. The main difference lies in the job focus: food production involves creating or processing food items, while food packaging centers on preparing products for shipment and sale. Both roles are essential in the food industry and often overlap in skills and work settings.

What does a typical shift look like for a part time food production worker?

A typical shift for a part time food production worker often involves assisting with food preparation, packaging products, maintaining cleanliness in the work area, and ensuring all safety and quality standards are met. Shifts can vary in length but usually last between 4 to 6 hours and may include early mornings, evenings, or weekends depending on the employer’s needs. Workers frequently collaborate with team members and supervisors to meet daily production goals and may rotate through different stations to help with various tasks. This structure provides a dynamic environment where adaptability and teamwork are highly valued.

What are part time food production jobs?

Part time food production jobs involve working in environments like factories, kitchens, or food processing plants to help prepare, package, or assemble food products. Employees in these roles typically perform tasks such as operating machinery, quality checking, cleaning work areas, and packaging finished goods. These positions are ideal for individuals seeking flexible schedules or supplemental income, as shifts are often available during evenings, weekends, or early mornings. No formal education is usually required, though attention to detail and the ability to work in fast-paced environments are important. Safety and hygiene are also key aspects of the role.
More about Part Time Food Production jobs
What cities are hiring for Part Time Food Production jobs? Cities with the most Part Time Food Production job openings:
What are the most commonly searched types of Food Production jobs? The most popular types of Food Production jobs are:
What states have the most Part Time Food Production jobs? States with the most job openings for Part Time Food Production jobs include:
What job categories do people searching Part Time Food Production jobs look for? The top searched job categories for Part Time Food Production jobs are:
Part Time Food Service Worker

Part Time Food Service Worker

Purdue University

Hammond, IN • On-site

$14.50 - $17.50/hr

Part-time

Posted 8 days ago


Purdue University rating

7.5

Company rating: 7.5 out of 10

Based on 136 frontline employees who took The Breakroom Quiz

272nd of 552 rated colleges and universities


Job description

Part Time Food Service Worker
City: Hammond
Job Description:
Job Summary
Purdue University Northwest's Dining Services is seeking Part Time Food Service Workers to support the daily operations by preparing, serving, and maintaining food service areas across campus dining locations. Key responsibilities include food preparation, counter and steam table service, adherence to food safety and sanitation standards, and providing friendly, efficient service to students, faculty, and staff. This position is essential to delivering a high-quality dining experience that reflects the standards of Dining Services.
Work hours: Approximately 19 hours/week
Benefits do not apply.
Duties and Responsibilities
  • Assisting with washing, cutting, and preparing ingredients for meals, salads, and sandwiches, following standardized recipes and production sheets as directed.
  • Labeling and dating prepped items per food safety requirements.
  • Serving food from counters or steam tables, ensuring proper portion control and following dietary restrictions.
  • Maintaining awareness of allergen information and communicating dietary accommodation needs to the culinary team.
  • Replenishing service lines as needed.
  • Cleaning and sterilizing utensils, equipment, and work areas, including sweeping, mopping, and washing dishes.
  • Following dishwashing and ware-washing procedures.
  • Maintaining temperature logs and completes daily cleaning checklists.
  • Greeting customers, taking orders, and answering questions in a friendly and professional manner, representing Leo's Dining with care.
  • Directing students with questions about meal plans or dietary needs to the appropriate team member.
  • Adhering to food safety guidelines (e.g., HACCP).
  • Maintaining correct food temperatures, and using proper protective equipment.
  • Completing required food handler training and certification.
  • Participating in safety briefings.
  • Reporting unsafe conditions to a supervisor.

Education
  • High school diploma/GED preferred

Experience
  • Prior food service, restaurant, or cafeteria experience is a plus.
  • On-the-job training provided.
  • Experience with PNW Dining Services is preferred.

Core Competencies
  • Strong communication and customer service skills
  • Ability to stand for extended periods of time
  • Must be able to push, pull, lift and carry 25 to 50 lbs. frequently, and up to 60 lbs. occasionally.
  • Knowledge of basic food safety practices required.

Additional Information
Purdue will not sponsor employment authorization for this position
Professional references will be verified prior to any offer of employment. Employment is contingent upon completion of successful background check.
Purdue University Northwest is an equal opportunity/equal access university.
FLSA Status
Non-Exempt

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