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Part Time Food Production Jobs (NOW HIRING)

AVI Foodsystems, Inc

Food Packer, Part-time

Youngwood, PA · On-site

$12.75 - $16/hr

... Part-time Food Packer at our warehouse in New Stanton, PA. This position is scheduled day-shift ... Receive products coming into the warehouse * Verify quantity and description of products * Maintain ...

The Lakeshore

Part Time Food Server

Seattle, WA

$20.82/hr

Era Living is seeking part-time Food Servers to become the newest members of our Dining Services ... Ability to manage time effectively and remain productive throughout shift * Ability to use good ...

The GEO Group

P/T FOOD SERVICE WORKER

Los Lunas, NM

$19.25/hr

Cooks food as directed in the operational menu plan for the facility food service operation ... Maintains accurate production records. * Directs work, provides training and performs inspections ...

Willy's Fresh Salsa

Be Seen First

Food Production Team Member

Swanton, OH · On-site

$15 - $17/hr

This position begins as part-time, with the potential for full-time employment based on performance ... products and ensure stable, accurate stacking for storage and shipment. · Follow food safety ...

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Part Time Food Production information

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How much do part time food production jobs pay per hour?

As of Jun 21, 2026, the average hourly pay for part time food production in the United States is $15.37, according to ZipRecruiter salary data. Most workers in this role earn between $12.74 and $17.31 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Part Time Food Production worker, and why are they important?

To thrive as a Part Time Food Production worker, you need basic food handling skills, attention to detail, and often a high school diploma or equivalent. Familiarity with food safety protocols, kitchen equipment, and sometimes food handler certifications are typically required. Strong teamwork, time management, and reliability are valuable soft skills in this role. These skills ensure food is produced safely and efficiently, maintaining quality standards and meeting production deadlines.

What is the difference between Part Time Food Production vs Part Time Food Packaging?

AspectPart Time Food ProductionPart Time Food Packaging
CredentialsFood safety certifications, basic food handlingFood safety certifications, basic food handling
Work EnvironmentFactories, production lines, kitchensFactories, packaging lines, warehouses
Industry UsageManufacturing food productsPreparing food items for distribution
Common Search IntentJobs involving preparing food for saleJobs focused on packaging food products

Part Time Food Production and Part Time Food Packaging roles often require similar certifications and are performed in manufacturing environments. The main difference lies in the job focus: food production involves creating or processing food items, while food packaging centers on preparing products for shipment and sale. Both roles are essential in the food industry and often overlap in skills and work settings.

What does a typical shift look like for a part time food production worker?

A typical shift for a part time food production worker often involves assisting with food preparation, packaging products, maintaining cleanliness in the work area, and ensuring all safety and quality standards are met. Shifts can vary in length but usually last between 4 to 6 hours and may include early mornings, evenings, or weekends depending on the employer’s needs. Workers frequently collaborate with team members and supervisors to meet daily production goals and may rotate through different stations to help with various tasks. This structure provides a dynamic environment where adaptability and teamwork are highly valued.

What are part time food production jobs?

Part time food production jobs involve working in environments like factories, kitchens, or food processing plants to help prepare, package, or assemble food products. Employees in these roles typically perform tasks such as operating machinery, quality checking, cleaning work areas, and packaging finished goods. These positions are ideal for individuals seeking flexible schedules or supplemental income, as shifts are often available during evenings, weekends, or early mornings. No formal education is usually required, though attention to detail and the ability to work in fast-paced environments are important. Safety and hygiene are also key aspects of the role.
More about Part Time Food Production jobs
What cities are hiring for Part Time Food Production jobs? Cities with the most Part Time Food Production job openings:
What are the most commonly searched types of Food Production jobs? The most popular types of Food Production jobs are:
What states have the most Part Time Food Production jobs? States with the most job openings for Part Time Food Production jobs include:
What job categories do people searching Part Time Food Production jobs look for? The top searched job categories for Part Time Food Production jobs are:
Part Time Food Production jobs near you
Temporary-Part-Time Food Services

Temporary-Part-Time Food Services

University of Texas at Dallas

Richardson, TX • On-site

$17.51 - $19/hr

Part-time

Posted 11 days ago

University Of Texas At Dallas rating

5.6

Company rating: 5.6 out of 10

Based on 9 frontline employees who took The Breakroom Quiz

508th of 538 rated colleges and universities

Job description

Posting Details
Posting Details
Posting Number
W00219P
Position Title
Temporary-Part-Time Food Services
Functional Title
Department
Callier Ctr Communication
Salary Range
$17.51 to $19.00, DOQ
Pay Basis
Hourly
Position Status
Regular part-time
Location
Dallas
Position End Date (if temporary)
Posting Open Date
02/10/2026
Posting Close Date
Open Until Filled
Yes
Desired Start Date
02/23/2026
Job Summary
We are seeking a dependable and well-organized Part-Time Food Services team member to join the Callier Child Development Program. This role is essential in supporting daily meal preparation and maintaining a clean, safe, and efficient kitchen environment. Key responsibilities include assisting with the preparation of nutritious meals and snacks, upholding high standards of hygiene and cleanliness, and ensuring full compliance with food safety regulations. This temporary, non-benefits-eligible position is scheduled for 19.5 hours per week.
Minimum Education and Experience
High school graduate or equivalent.
Preferred Education and Experience
Preferred Qualifications
  • 1-5 years of experience in food service, preferably in a childcare or school setting
  • ServSafe certification preferred, or willingness to obtain
  • Experience with point-of-sale systems and basic computer/data entry skills

Knowledge, Skills, and Abilities (KSAs)
  • Strong attention to detail with the ability to maintain accurate records
  • Flexibility and willingness to cross-train in all areas of food service operations
  • Commitment to providing exceptional customer service with a positive and respectful attitude

Other Qualifications
To the extent this position requires the holder to research, work on, or have access to critical infrastructure as defined in Section 117.001(2) of the Texas Business and Commerce Code, the ability to maintain the security or integrity of the critical infrastructure is a minimum qualification to be hired and to continue to be employed in the position.
Essential Duties and Responsibilities
Duties and Responsibilities:
  • Assist in preparing and serving meals/snacks for children.
  • Follow dietary guidelines and allergy restrictions.
  • Clean and sanitize kitchen surfaces, dishes, and utensils.
  • Ensure proper food storage and labeling.
  • Assist with inventory and supply management.
  • Perform other duties as assigned by the supervisor, designee or Director

Physical Demands and Working Conditions
Physical Demands and Working Conditions
Equipment and Supplies Used:
  • Cleaning supplies and equipment
  • Microwave, dishwasher, knives, and standard kitchen utensils
  • Sanitation and disinfecting supplies

Physical Demands
The position requires the ability to:
  • Sit, stand, walk, lift up to 40 pounds, stoop, squat, bend, push/pull, hold, reach, twist, and stretch
  • Move quickly in a fast-paced environment
  • Multi-task and manage competing priorities
  • Interact effectively with children, colleagues, and parents
  • Demonstrate patience, emotional stability, and a positive attitude
  • Maintain consistent mental alertness and agility throughout the workday

Environmental Conditions
Employees in this role may be exposed to:
  • Cleaning chemicals and sanitation products
  • Various smells and occasional contact with bodily fluids
  • Illnesses or contagious diseases
  • Hot and cold temperatures, outdoor conditions, and UV/sun exposure
  • Noise, crying, and busy classroom environments
  • Messy supplies, active children, and fluorescent lighting

Physical Activities
Working Conditions
Additional Information
  • Must provide proof of a negative TB test
  • Must successfully pass all required criminal background checks
  • This is a non-benefits eligible position working 19.5 Hours per week

Work Notice:
Work will be performed on-site and in person. person at the Callier Center in Dallas - 1966 Inwood Rd, Dallas, TX 75235.
Special Instructions Summary
Please Note: Work will be performed on-site and in person. person at the Callier Center in Dallas - 1966 Inwood Rd, Dallas, TX 75235.
Important Message
1) All employees serve as a representative of the University and are expected to display respect, civility, professional courtesy, consideration of others and discretion in all interactions with members of the UT Dallas community and the general public.
2) The University of Texas at Dallas is committed to providing an educational, living, and working environment that is welcoming, respectful, and inclusive of all members of the university community. UT Dallas does not discriminate on the basis of race, color, religion, sex (including pregnancy), sexual orientation, gender identity, gender expression, age, national origin, disability, genetic information, or veteran status in its services, programs, activities, employment, and education, including in admission and enrollment. The University is committed to providing access, equal opportunity, and reasonable accommodation for individuals with disabilities. To request reasonable accommodation in the employment application and interview process, contact the ADA Coordinator. For inquiries regarding nondiscrimination policies, contact the Title IX Coordinator.

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