Part Time Fine Dining Server information
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$11.43 is the 25th percentile. Wages below this are outliers.
$9.66 - $12.83
18% of jobs
The median wage is $15.13 / hr.
$12.83 - $16
23% of jobs
$18.77 is the 75th percentile. Wages above this are outliers.
$16 - $19.17
21% of jobs
$19.17 - $22.33
3% of jobs
$22.33 - $25.50
1% of jobs
$25.50 - $28.67
2% of jobs
$28.67 - $31.84
4% of jobs
$31.84 - $35.01
2% of jobs
$35.01 - $38.18
4% of jobs
$38.18 - $41.35
5% of jobs
How much do part time fine dining server jobs pay per hour?
As of Aug 22, 2026, the average hourly pay for part time fine dining server in the United States is $19.28, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $24.52 per hour, depending on experience, location, and employer.
Part time fine dining servers are restaurant professionals who work limited hours and are responsible for providing high-quality service to guests in upscale dining establishments. Their duties include presenting menus, taking orders, serving food and beverages, and ensuring guests have an exceptional dining experience. Unlike casual servers, fine dining servers are expected to have extensive knowledge of the menu, wine pairings, and proper etiquette. They typically work evenings, weekends, or other peak times, depending on the restaurant's needs. Attention to detail, professionalism, and excellent communication skills are essential for this role.
To thrive as a Part Time Fine Dining Server, you need strong customer service skills, knowledge of fine dining etiquette, and experience in food and beverage service, often supported by prior restaurant work. Familiarity with point-of-sale (POS) systems, reservation platforms, and wine or menu knowledge certifications can be advantageous. Attention to detail, communication, and the ability to remain composed under pressure are essential soft skills for excelling in this role. These skills ensure memorable guest experiences, efficient service, and smooth operations in an upscale dining environment.
Part-time fine dining servers often face challenges such as quickly adapting to the restaurant's service standards, mastering detailed menus and wine pairings, and maintaining high levels of guest satisfaction during busy shifts. Balancing multiple tables while ensuring each guest receives personalized attention can be demanding. Building strong communication with the kitchen and full-time staff, actively seeking feedback, and proactively learning about the menu are effective ways to manage these challenges and excel in this role.
What cities are hiring for Part Time Fine Dining Server jobs?
Cities with the most Part Time Fine Dining Server job openings: