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Part Time Fine Dining Server Jobs (NOW HIRING)

George, UT, is pleased to announce an excellent career opportunity for a Part-Time Fine Dining Server! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast ...

As a Fine Dining Server, you will have the opportunity to showcase your impeccable service skills, attention to detail, and extensive knowledge of fine cuisine and wines. Summary: * Provide ...

Description CordeValle is currently seeking an experienced Fine Dining Server to join our team at ... This is a part-time position primarily for Friday and Saturday evenings, with flexibility to work ...

FINE DINING SERVER

Baraboo, WI · On-site

$10.80/hr

HCG-WD Fine Dining Summary: POSITION OVERVIEW The qualified candidate for this position will be able to provide attention to detail, be meticulous, and show remarkable teamwork. The suitable ...

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Part Time Fine Dining Server information

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How much do part time fine dining server jobs pay per hour?

As of Sep 14, 2026, the average hourly pay for part time fine dining server in the United States is $19.28, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $24.52 per hour, depending on experience, location, and employer.

What is a part time fine dining server?

Part time fine dining servers are restaurant professionals who work limited hours and are responsible for providing high-quality service to guests in upscale dining establishments. Their duties include presenting menus, taking orders, serving food and beverages, and ensuring guests have an exceptional dining experience. Unlike casual servers, fine dining servers are expected to have extensive knowledge of the menu, wine pairings, and proper etiquette. They typically work evenings, weekends, or other peak times, depending on the restaurant's needs. Attention to detail, professionalism, and excellent communication skills are essential for this role.

What are the key skills and qualifications needed to thrive as a part time fine dining server?

To thrive as a Part Time Fine Dining Server, you need strong customer service skills, knowledge of fine dining etiquette, and experience in food and beverage service, often supported by prior restaurant work. Familiarity with point-of-sale (POS) systems, reservation platforms, and wine or menu knowledge certifications can be advantageous. Attention to detail, communication, and the ability to remain composed under pressure are essential soft skills for excelling in this role. These skills ensure memorable guest experiences, efficient service, and smooth operations in an upscale dining environment.

What are some common challenges faced by part time fine dining servers, and how can they be managed?

Part-time fine dining servers often face challenges such as quickly adapting to the restaurant's service standards, mastering detailed menus and wine pairings, and maintaining high levels of guest satisfaction during busy shifts. Balancing multiple tables while ensuring each guest receives personalized attention can be demanding. Building strong communication with the kitchen and full-time staff, actively seeking feedback, and proactively learning about the menu are effective ways to manage these challenges and excel in this role.
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Infographic showing various Part Time Fine Dining Server job openings in the United States as of September 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $40,112 per year, or $19.3 per hour.

Fine Dining Server

Saint George, UT • On-site

Troon Golf
Fitness and Sports Centers • 10K+ employees

Part-time

Medical, Dental, Vision, Retirement

Posted 11 days ago


Troon rating

6.2

Company rating: 6.2 out of 10

Based on 123 frontline employees who took The Breakroom Quiz


Job description

Entrada at Snow Canyon, located in St. George, UT, is pleased to announce an excellent career opportunity for a Part-Time Fine Dining Server! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part of Troon, you will contribute to a global leader in golf and community management.
General Purpose
Serves guests food and beverage items in a prompt, professional and courteous manner.
Essential Duties
  • Provides immediate attention to all guests upon seating.
  • Describes specials of the day to the guests. Answers questions regarding any menu item and offers suggestions of menu items when appropriate.
  • Takes food and beverage orders from guests and delivers food to guests promptly after preparation.
  • Follows-up with guest to ensure satisfaction. Replenishes items as needed.
  • Participates in pre-shift meetings and taste tests.
  • Maintains organized workstation and side work duties.
  • Accountable for checks and cash transactions. Utilizes Point of Sales System.
  • Follows established systems for taking, placing, and delivering orders.
  • Follows established standards for greeting, cocktail service, food delivery and general service techniques.
  • Practices tray service for all food and beverage service.
  • Incorporates safe work practices in job performance.
  • Regular and reliable attendance.
  • Performs other duties as required.

Education/Experience
High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.
Physical Demands
Frequently stands and walks; uses hands; reaches with arms and hands; stoops, kneels, crawls or crouches; talks or hears. Occasionally sits; climbs or balances. Frequently lifts up to 25 pounds and occasionally lifts up to 50 pounds.
Environment/Noise
Occasionally works in outdoor weather conditions. Noise level is moderate.
Certificates/Licenses
Food Safety and Sanitation Training and Alcohol Awareness Training.
Job Knowledge, Skill, and Ability Preferences
  • Ability to read and speak English may be required in order to perform the duties of the job.
  • Meets state age requirements for handling alcoholic beverages.
  • Knowledge of POS system.

This job description is not an exclusive or exhaustive list of all job functions that an associate in this position may be asked to perform from time to time.
Benefits & Other Compensation:
This position includes eligibility for the following benefits, subject to applicable plan terms:
  • Healthcare Benefits - Medical, Dental, and Vision coverage
  • Retirement Benefits - 401(k) with employer match (19 years of age and older)

Eligibility for benefits and the specific terms, conditions, and offerings are governed by the applicable plan of documents and company policies, which may be amended at the Company's discretion.
About Troon:
Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities. With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization. Learn more at www.troon.com.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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Troon Golf logo

About Troon Golf

Sourced by ZipRecruiter

Troon started as one facility in 1990 and has since grown to become the world's largest professional club management company. We offer careers around the world at all levels of golf operations, opportunities for professional development, growth opportunities and a comprehensive benefits package. Our goal is to create extraordinary guest and member experiences through personalized service, consistency, and uncompromising attention to detail. For more information about the Troon Experience, please visit

Industry

Fitness and sports centers, hospitality services and traveler accommodation

Company size

10,000+ Employees

Headquarters location

Scottsdale, AZ, US