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Part Time Cooks Jobs in Oregon (NOW HIRING)

Cook - Part Time/ On Call

Clackamas, OR · On-site

$14.75 - $19.75/hr

Job Type Part-time Description THE COMPANY Cogir Senior Living, based in Scottsdale, Arizona ... Our line cooks work closely with the culinary director to create everything from traditional ...

COOK

Portland, OR · On-site

$14.75 - $19.75/hr

Full and part time; Saturday through Sunday, 9:00 AM to 7:00 PM, or Monday through Wednesday, 11:00 AM to 7:00 PM. More details upon interview. * Requirement : 5 years of fine-dining line cooking ...

COOK

Hillsboro, OR · On-site

$24.40/hr

Schedule : Full time and part time schedules. Days and hours may vary. More details upon interview. * Requirement : Previous grill cooking and dietary experience is preferred. * Pay Range: $23.23 per ...

Line Cook - Part Time

Sweet Home, OR · On-site

$16.50 - $17.50/hr

... cooks for a smooth kitchen operation. RESPONSIBILITIES Include but are not limited to the following: * Cook and prepare various dishes according to the facility's menu, recipes, and dietary ...

Line Cook - Part Time

Sweet Home, OR · On-site

$16.50 - $17.50/hr

... cooks for a smooth kitchen operation. RESPONSIBILITIES Include but are not limited to the following: * Cook and prepare various dishes according to the facility's menu, recipes, and dietary ...

Line Cook

Hood River, OR · On-site

$18 - $22/hr

Full and part-time shifts available. Responsibilities: * Prepare and cook food items according to recipes and quality standards * Cook items using various methods such as grilling, frying, and ...

Cook

Roseburg, OR

$13.50 - $18/hr

This position cooks, prepares, and packages product. Job Duties: * Cook, prepare, and package food ... PART_TIME

Cook

Grants Pass, OR

$13.75 - $18.25/hr

This position cooks, prepares, and packages product. Job Duties: * Cook, prepare, and package food ... PART_TIME

Cook

Central Point, OR · On-site

$14 - $18.50/hr

This position cooks, prepares, and packages product. Job Duties: * Cook, prepare, and package food ... PART_TIME

Cook

Springfield, OR

$14.50 - $19.50/hr

This position cooks, prepares, and packages product. Job Duties: * Cook, prepare, and package food ... PART_TIME

Cook

Medford, OR · On-site

$14.75 - $20/hr

This position cooks, prepares, and packages product. Job Duties: * Cook, prepare, and package food ... PART_TIME

Brunch Cook

Junction City, OR · On-site

$18 - $24/hr

Seeking a skilled cook to work at a member owned country club located in a beautiful rural ... The club has an active restaurant and banquet business. Part time employment is available with the ...

Seeking a skilled cook to work at a member owned country club located in a beautiful rural ... The club has an active restaurant and banquet business. Part time employment is available with the ...

* We are hiring immediately for full and part time NIGHT COOK positions. * Location : Oregon Episcopal School - 6300 Southwest Nicol Road, Portland, OR 97223. Note: online applications accepted only.

Showing results 21-40

Part Time Cooks information

What is the difference between Part Time Cooks vs Part Time Kitchen Assistants?

AspectPart Time CooksPart Time Kitchen Assistants
CredentialsCooking experience, food safety certificationsBasic food handling, no specialized certifications usually required
Work EnvironmentCommercial kitchens, restaurants, cateringKitchen support areas, prep stations, cafeterias
Employer & Industry UsageRestaurants, hotels, catering servicesHospitals, schools, large cafeterias
Common Search & Comparison IntentCooking skills, menu preparationKitchen support, food prep tasks

Part Time Cooks focus on preparing and cooking food, often requiring culinary skills and certifications. In contrast, Part Time Kitchen Assistants support kitchen operations with basic food prep and cleaning tasks. Both roles are essential in food service environments but differ in responsibilities and required credentials.

What are the most commonly searched types of Cooks jobs in Oregon? The most popular types of Cooks jobs in Oregon are:
Infographic showing various Part Time Cooks job openings in Oregon as of August 2026, with employment types broken down into 63% Full Time, 36% Part Time, and 1% Nights. Highlights an 100% Physical job distribution.

Cook - Part Time/ On Call

Cogir Senior Living

Clackamas, OR • On-site

$14.75 - $19.75/hr

Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 23 days ago


Job description

Job Type
Part-time
Description
THE COMPANY
Cogir Senior Living, based in Scottsdale, Arizona, proudly oversees a network of senior living communities spanning 11 states nationwide. As a trusted leader in senior housing, we are dedicated to growth while maintaining our commitment to exceptional care for our residents and a supportive, growth-focused environment for our team members.
At Cogir, our culture is rooted in the core values of human focus, creativity, and excellence, which inspire us to continuously improve and achieve excellence in all we do. Join us in our mission to enrich the lives of our residents while building a meaningful and fulfilling career!
WHAT WE OFFER
  • Competitive wages, training, and growth opportunities.
  • Early access to paycheck (pay on demand).
  • Health, Dental, Vision, and Life Insurance.
  • Paid Vacation, Holidays, and Sick Leave.
  • 401K with company match.
  • Free meals at work.
  • Employee Assistance Program.
  • Generous Employee Referral Program and more.

POSITION SUMMARY
As a Cook in our community restaurant, you will have the opportunity to connect with and positively impact the lives of our residents daily. You will prepare fresh, nutritious, appealing, and delicious meals for our residents, team members, prospective residents, families, and guests. Our line cooks work closely with the culinary director to create everything from traditional comfort food to unique and exciting culinary options from around the globe, as well as a seasonal menu that changes quarterly using fresh local ingredients. We focus on cooking and baking almost everything from scratch. The ideal candidate is a skilled and passionate culinary professional committed to providing exceptional service to seniors.
KEY RESPONSIBILITIES
  • Be a part of a compassionate and high-performing team to redefine senior living and deliver top-level results.
  • Prepare and cook meals following established menus, recipes, dietary, and sanitary guidelines.
  • Set up and break down work areas in a timely fashion.
  • Keep all stations clean and sanitized.
  • Collaborate with the dining services team to ensure timely meal service.
  • Check and restock all foods for proper service.
  • Adhere to local, state, and federal health and safety regulations.
  • Participate in required training sessions, including food handling and safety certifications.
  • Ensure proper handling and storage of cleaning supplies and chemicals.
  • Aid in all kitchen operations as needed.

Requirements
CANDIDATE QUALIFICATIONS
Education and certificates:
  • High School Diploma or equivalent.
  • Culinary School is a plus, or the equivalent of education and experience.
  • Food Handler Card with an understanding of kitchen sanitation and food codes.

Experience, Competencies, and Skills:
  • At least one (1) year of experience in full-service kitchen surroundings, including following recipes and cooking dishes from scratch.
  • Knowledge of kitchen equipment and knife handling skills.
  • Knowledge of dietary restrictions and meal modifications for seniors is a plus.
  • Ability to read and execute a recipe.
  • Proficiency in preparing a variety of meals, including large-batch cooking.
  • Creative culinary and prep skills are a plus.
  • Previous experience in senior living, healthcare, or hospitality settings is highly desirable.
  • Availability to work flexible shifts, including weekends and holidays.