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Part Time Cook Jobs in Markham, ON (NOW HIRING)

Dexterra Signature Dining

Part Time Cook

Markham, ON

... part-time opportunities at any given time. We aim to provide our people with more than just a job ... As a Cook , reporting to the Chef Manager, you will be responsible for the proper and timely ...

Art Gallery of Ontario

Cook 1 - Events

Toronto, ON

CA$23.97 - CA$29.94/hr

Cook 1, Events Occasional Part-Time (Up to 24 hours per week on an as-needed basis; must be available to work Tuesday to Saturday) ART + AUDIENCE + LEARNING Located in Toronto, the Art Gallery of ...

Hyatt

Second Cook (Part Time)

Toronto, ON

CA$22.43/hr

Cook (2nd Cook) * Reports To: Sous Chef/Executive Chef * Department: Kitchen/Culinary * Availability: Part Time, Flexible (available over weekends) Starting Wage for the position will be CA$22.43 on ...

848357 Ontario Inc.

Cook (Part Time)

Toronto, ON

CA$25.71/hr

Cook reports to Food Services Manager/ Food Services Supervisor and is expected to demonstrate commitment to resident safety by providing high-quality care in accordance with the organization ...

New

Marriott

Cook II Part Time

Toronto, ON · On-site

Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test ...

Boston Pizza

Cook

Bradford, ON · On-site

Cooks are responsible for ensuring that our most important people, our Guests, have an excellent ... MinMaxEmployment Type: PART_TIME

Boston Pizza

Cook

Mississauga, ON

CA$17.60/hr

Cooks are responsible for ensuring that our most important people, our Guests, have an excellent ... Employment Type: PART_TIME

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How much do part time cook jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for part time cook in Markham, ON is $12.52, according to ZipRecruiter salary data. Most workers in this role earn between $10.48 and $14.35 per hour, depending on experience, location, and employer.

What is a part time cook?

Part time cooks are culinary professionals who work fewer hours than full-time kitchen staff, typically preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their responsibilities may include chopping ingredients, cooking meals according to recipes, maintaining kitchen cleanliness, and assisting with inventory. Part time cooks often work flexible hours, such as evenings or weekends, and may fill in during busy periods or staff shortages. This role is ideal for those seeking work-life balance or supplemental income while gaining valuable cooking experience.

What are some common challenges faced by part time cooks, and how can they effectively manage their workload during busy shifts?

Part-time cooks often face challenges such as managing multiple orders simultaneously, adapting to different kitchen routines, and quickly learning new menu items. To handle these demands, it's important to stay organized, communicate clearly with team members, and prioritize tasks efficiently. Many kitchens foster a collaborative environment where cooks support each other during peak times, so being a team player and asking for help when needed can greatly reduce stress. Additionally, maintaining a positive attitude and being open to feedback helps part-time cooks improve their skills and adapt to the fast-paced nature of the job.

What are the key skills and qualifications needed to thrive as a part time cook?

To thrive as a Part Time Cook, you need a solid understanding of basic cooking techniques, food safety, and kitchen hygiene, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment and inventory management systems is highly beneficial. Strong teamwork, time management, and adaptability are essential soft skills for succeeding during busy service hours. These skills ensure high-quality food preparation, operational efficiency, and a safe, collaborative kitchen environment.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as a chef, line cook, prep cook, or catering chef. These jobs typically require culinary skills, knowledge of food safety, and the ability to work in fast-paced kitchen environments.

What is the difference between Part Time Cook vs Part Time Chef?

AspectPart Time CookPart Time Chef
CredentialsHigh school diploma or equivalent, food safety certificationSimilar credentials, often with additional culinary training
Work EnvironmentRestaurants, cafeterias, catering servicesUpscale restaurants, hotels, private clubs
Employer & Industry UsageCommon in casual dining and institutional settingsFound in fine dining and high-end establishments
Search & Comparison IntentPeople looking for flexible kitchen rolesIndividuals seeking more advanced culinary positions

The main difference between a Part Time Cook and a Part Time Chef lies in their experience level, responsibilities, and the type of establishment they work in. Cooks typically perform basic food preparation, while Chefs often have more culinary training and may oversee kitchen operations. Both roles require food safety certifications and are common in various food service settings, but Chefs usually work in higher-end environments and have more advanced skills.

What are the most commonly searched types of Cook jobs in Markham, ON? The most popular types of Cook jobs in Markham, ON are:
What cities near Markham, ON are hiring for Part Time Cook jobs? Cities near Markham, ON with the most Part Time Cook job openings:
Part Time Cook jobs near you
Infographic showing various Part Time Cook job openings in Markham, ON as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% Physical job distribution, with an average salary of $26,049 per year, or $12.5 per hour.

Part Time Cook

Dexterra Signature Dining

Markham, ON

Full-time, Part-time

Re-posted 16 days ago

Job description

Company Description

WHO ARE WE?
Dexterra Group is a fast-growing, financially strong, publicly listed company (TSX:DXT). We have a far-reaching presence across the entire continent North America with hundreds of full-time and part-time opportunities at any given time. We aim to provide our people with more than just a job – we offer fulfilling opportunities in a culture that promotes stability, diversity and inclusion, camaraderie, employee recognition, work-life balance, and doing what you love. For over 75 years, the companies that began independently, and now form Dexterra Group, have been dedicated to serving North American clients to create and manage built environments that play a vital role in our economy and our local communities. And, that’s something we’re truly proud of. Work That Matters, People Who Care.

Job Description

WHAT’S THE JOB?
At Dexterra, we create exceptional customer experiences that make our clients shine. Powered by passionate people, we bring the right teams with the right skills together to turn problems into solutions and challenges into moments of ingenuity.

As a Cook, reporting to the Chef Manager, you will be responsible for the proper and timely preparation of meals including, but not limited to, food service, food safety and supervision of kitchen staff. 

Your work will include:

  • Always maintaining a clean kitchen and food storage areas .
  • Prepare high quality, nutritious meals (breakfast, lunch, dinner) according to the client scheduling and within the menu plan and budget guidelines.
  • Be flexible and respond to client needs and food preferences as necessary.
  • Adhere to all Occupational Health and Safety regulations and Safe Food Handling/Health Unit regulations.
  • Adhere to all relevant dexterra and hospital policies and procedures.
  • Manage inventory.
  • Maintain accurate, signed records of meals served.
Qualifications

WHO ARE WE LOOKING FOR?

  • Cooking experience (2 years) 
  • Food Handlers Certificate (preferred) 
  • Working in a team environment  
  • Customer focused and positive attitude

Additional Information

WHAT’S IN IT FOR YOU?

  • Be part of an industry that's more important than ever!
  • Career advancement opportunities.
  • Whereas other companies are downsizing, we are growing!
  • Be #1 on day 1 by joining an industry leader.

Dexterra Group is an equal opportunity employer committed to diversity and inclusion. We are pleased to consider all qualified applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veterans’ status, Indigenous status, or any other legally protected factors. Disability-related accommodations during the hiring selection process are available upon request.
#IND6