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Part Time Cook Jobs in Calvert County, MD (NOW HIRING)

Cook

Waldorf, MD

$13.25 - $17.75/hr

Cook - Full Time, Part Time or Per Diem/PRN. We are looking for Cook to join our team at Morningside Elite Management as soon as possible. Morningside Elite Management is a leading assisted living ...

* We are hiring immediately for a part time GRILL COOK position. * Location : St Joseph Medical Center - 7601 Osler Drive, Towson, MD 21204. Note: online applications accepted only. * Schedule ...

Cook

Hagerstown, MD · On-site

$13 - $17.50/hr

Cook Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position ... PART_TIME

Prep Cook

Baltimore, MD

$14.25 - $18/hr

Prep Cook Looking for a part-time, experienced prep cook. Competitive pay, tips, 401k matching. Ready to fill immediately

$13.50 - $18/hr

Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner. * Ability to prepare tasteful meals and to cook a variety of foods in large quantities. * Ability to follow prepared ...

Cook

California, MD

$13.50 - $18/hr

Cook Our Cooks work as part of a team that provides excellent service and high-quality food in a ... Education:no requirementsEmployment Type: PART_TIME

Cook

Laurel, MD · On-site

$12 - $15/hr

Cook Our Cooks work as part of a team that provides excellent service and high-quality food in a ... Education:no requirementsEmployment Type: PART_TIME

Cook

Suitland, MD · On-site

$15 - $20.25/hr

Cook Our Cooks work as part of a team that provides excellent service and high-quality food in a ... Education:no requirementsEmployment Type: PART_TIME

Cook

Silver Spring, MD · On-site

$14.50 - $19.25/hr

Cook Our Cooks work as part of a team that provides excellent service and high-quality food in a ... Education:no requirementsEmployment Type: PART_TIME

Cook

Seat Pleasant, MD · On-site

$14 - $18.75/hr

Cook Our Cooks work as part of a team that provides excellent service and high-quality food in a ... Education:no requirementsEmployment Type: PART_TIME

Cook

Mitchellville, MD · On-site

$13.50 - $18/hr

Cook Our Cooks work as part of a team that provides excellent service and high-quality food in a ... Education:no requirementsEmployment Type: PART_TIME

Cook

Takoma Park, MD

$14.50 - $19.25/hr

Cook Our Cooks work as part of a team that provides excellent service and high-quality food in a ... Education:no requirementsEmployment Type: PART_TIME

Showing results 41-60

Part Time Cook information

See Calvert County, MD salary details

$9

$16

$23

How much do part time cook jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for part time cook in Calvert County, MD is $16.84, according to ZipRecruiter salary data. Most workers in this role earn between $14.13 and $18.94 per hour, depending on experience, location, and employer.

What is a part time cook?

Part time cooks are culinary professionals who work fewer hours than full-time kitchen staff, typically preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their responsibilities may include chopping ingredients, cooking meals according to recipes, maintaining kitchen cleanliness, and assisting with inventory. Part time cooks often work flexible hours, such as evenings or weekends, and may fill in during busy periods or staff shortages. This role is ideal for those seeking work-life balance or supplemental income while gaining valuable cooking experience.

What are some common challenges faced by part time cooks, and how can they effectively manage their workload during busy shifts?

Part-time cooks often face challenges such as managing multiple orders simultaneously, adapting to different kitchen routines, and quickly learning new menu items. To handle these demands, it's important to stay organized, communicate clearly with team members, and prioritize tasks efficiently. Many kitchens foster a collaborative environment where cooks support each other during peak times, so being a team player and asking for help when needed can greatly reduce stress. Additionally, maintaining a positive attitude and being open to feedback helps part-time cooks improve their skills and adapt to the fast-paced nature of the job.

What are the key skills and qualifications needed to thrive as a part time cook?

To thrive as a Part Time Cook, you need a solid understanding of basic cooking techniques, food safety, and kitchen hygiene, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment and inventory management systems is highly beneficial. Strong teamwork, time management, and adaptability are essential soft skills for succeeding during busy service hours. These skills ensure high-quality food preparation, operational efficiency, and a safe, collaborative kitchen environment.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as a chef, line cook, prep cook, or catering chef. These jobs typically require culinary skills, knowledge of food safety, and the ability to work in fast-paced kitchen environments.

What is the difference between Part Time Cook vs Part Time Chef?

AspectPart Time CookPart Time Chef
CredentialsHigh school diploma or equivalent, food safety certificationSimilar credentials, often with additional culinary training
Work EnvironmentRestaurants, cafeterias, catering servicesUpscale restaurants, hotels, private clubs
Employer & Industry UsageCommon in casual dining and institutional settingsFound in fine dining and high-end establishments
Search & Comparison IntentPeople looking for flexible kitchen rolesIndividuals seeking more advanced culinary positions

The main difference between a Part Time Cook and a Part Time Chef lies in their experience level, responsibilities, and the type of establishment they work in. Cooks typically perform basic food preparation, while Chefs often have more culinary training and may oversee kitchen operations. Both roles require food safety certifications and are common in various food service settings, but Chefs usually work in higher-end environments and have more advanced skills.

What cities near Calvert County, MD are hiring for Part Time Cook jobs? Cities near Calvert County, MD with the most Part Time Cook job openings:
Infographic showing various Part Time Cook job openings in Calvert County, MD as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% Physical job distribution, with an average salary of $35,036 per year, or $16.8 per hour.

$13.25 - $17.75/hr

Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 3 days ago


Job description

Now Hiring: Cook – Full Time, Part Time or Per Diem/PRN. 

We are looking for Cook to join our team at Morningside Elite Management as soon as possible. Morningside Elite Management is a leading assisted living and memory care community in Setauket, New York

Apply today to become a valued member of our incredible team at Morningside Elite Management, proudly part of Morningside Elite Management, one of the only women-owned and operated senior-living management companies in the nation. Together we THRIVE!

Available Shifts / Schedule

What we are offering: 

  • Competitive pay!
  • Streak Attendance Bonus – earn up to $3,000 a year!
  • Referral Bonus – $750 for full-time employee referrals and $375 for part-time referrals.
  • Deficiency-Free Annual Survey Bonus - $100 Full-time & $50 Part-time staff
  • 401K Match - company will match 50% of the first 4%. 100% vested after 6 years. 
  • Paid Time Off – 10 days in your first year as Full-time employee & 6 days as Part-Time. 
  • Tuition Reimbursement!
  • Holiday Pay.
  • Medical, Dental and Vision insurance. 
  • Employer Paid Life and AD&D insurance. 
  • Employer Paid Hospital Insurance.
  • Optional Supplemental Insurance Coverage.
  • Employee Exclusive Discount program by LifeMart.
  • Professional growth and development opportunities. 
  • Employee Appreciation Events.

Cook - Position Summary:

Provides high quality meals at all times to residents, guests, and staff. Participates in all aspects of food production. This position may be required to supervise other staff positions. The cook reports to the Director of Dining Services

Cook - Responsibilities:

  • Prepares all food in accordance with the daily menu planner, using standardized recipes, in a timely manner.
  • Works the food line during mealtime.
  • Plates food in an attractive manner and ensures that all condiments and garnishes are prepared and served with the appropriate foods.
  • Keeps work area and serving line equipment clean and adheres to sanitation cleaning schedules.
  • Ensures proper food temperature maintenance.
  • Keeps stock rooms, coolers & freezers clean and ensures that food supply stocks are rotated, all perishables are labeled, dated and stored properly.
  • Keeps food waste to a minimum by using food storage and food recycling techniques.
  • Attends all required training, in-service, and staff meetings.
  • Performs all duties in adherence to Morningside Elite Management standards.
  • Strives to maintain a safe working environment through the prevention of accidents, the preservation of equipment, and the achievement of safe working practices.
  • Maintains a positive and professional demeanor toward all residents, visitors, and coworkers.
  • Adheres to all policies and procedures of Morningside Elite Management.
  • Performs other duties as assigned.

Cook - Requirements:

  • A High School Diploma or General Education Degree; or one to three months related experience and/or training; or equivalent combination of education and experience.
  • Obtain/hold any local, state and/or county required food handling/sanitation licenses and/or certificates.

Morningside Elite Management provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws.