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Part Time Cook Jobs in Quebec (NOW HIRING)

CA$21 - CA$27/hr

Cook Location: Valcartier Base SALARY: To be discussed during the interview; salary will be ... and part-time positions available Start Date: June-July-August (summer season) Public ...

Reporting to the Executive Chef, the successful candidate will assist the chef and cooks in their ... Permanent part-time position, 24 hours per week, daytime hours from 8:00 a.m. to 4:00 p.m., and one ...

Reporting to the Executive Chef, the successful candidate will assist the chef and cooks in their ... Permanent part-time position, 24 hours per week, daytime hours from 8:00 a.m. to 4:00 p.m., and one ...

The Villagia residence on Paton Island is looking for a kitchen assistant for the following position: Part-time position (6 days worked out of 15) Daytime hours, including 1 weekend out of 2 Salary ...

CA$18.10/hr

... cooking, and cleaning work area and equipment Have reliable transportation to and from work locationDemonstrate excellent customer service and interpersonal skills with our clients, customers and ...

CA$18.10/hr

... cooking, and cleaning work area and equipment Have reliable transportation to and from work locationDemonstrate excellent customer service and interpersonal skills with our clients, customers and ...

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Part Time Cook information

See Quebec salary details

$7

$13

$17

How much do part time cook jobs pay per hour?

As of Jul 4, 2026, the average hourly pay for part time cook in Quebec is $13.22, according to ZipRecruiter salary data. Most workers in this role earn between $11.06 and $15.14 per hour, depending on experience, location, and employer.

What are part time cooks?

Part time cooks are culinary professionals who work fewer hours than full-time kitchen staff, typically preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their responsibilities may include chopping ingredients, cooking meals according to recipes, maintaining kitchen cleanliness, and assisting with inventory. Part time cooks often work flexible hours, such as evenings or weekends, and may fill in during busy periods or staff shortages. This role is ideal for those seeking work-life balance or supplemental income while gaining valuable cooking experience.

Is it possible to be a part-time chef?

Yes, it is common for chefs, including those in the role of a part-time cook, to work part-time schedules. Many restaurants and food service establishments hire part-time cooks to cover busy hours or supplement full-time staff, often requiring culinary skills and food safety certifications. Part-time positions can offer flexible hours and are suitable for individuals seeking work outside of full-time commitments.

Can I get paid to cook at home?

Part time cooks can earn money by preparing meals at home through freelance catering, meal prep services, or private chef opportunities. These roles often require cooking skills, food safety knowledge, and sometimes certifications, and they typically involve flexible schedules outside traditional employment settings.

What cooking job pays the most?

Executive chefs and head cooks typically earn the highest salaries in cooking jobs, especially in upscale restaurants or hotels. These roles require extensive experience, leadership skills, and often involve managing kitchen staff and menu planning. Salaries can vary based on location, establishment size, and individual expertise.

What are some common challenges faced by part-time cooks, and how can they effectively manage their workload during busy shifts?

Part-time cooks often face challenges such as managing multiple orders simultaneously, adapting to different kitchen routines, and quickly learning new menu items. To handle these demands, it's important to stay organized, communicate clearly with team members, and prioritize tasks efficiently. Many kitchens foster a collaborative environment where cooks support each other during peak times, so being a team player and asking for help when needed can greatly reduce stress. Additionally, maintaining a positive attitude and being open to feedback helps part-time cooks improve their skills and adapt to the fast-paced nature of the job.

How much do part-time cooks make?

Part-time cooks typically earn between $10 and $15 per hour, depending on experience, location, and the establishment. Some may receive tips or additional benefits based on their work environment and hours worked.

What are the key skills and qualifications needed to thrive as a Part Time Cook, and why are they important?

To thrive as a Part Time Cook, you need a solid understanding of basic cooking techniques, food safety, and kitchen hygiene, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment and inventory management systems is highly beneficial. Strong teamwork, time management, and adaptability are essential soft skills for succeeding during busy service hours. These skills ensure high-quality food preparation, operational efficiency, and a safe, collaborative kitchen environment.

What is the difference between Part Time Cook vs Part Time Chef?

AspectPart Time CookPart Time Chef
CredentialsHigh school diploma or equivalent, food safety certificationSimilar credentials, often with additional culinary training
Work EnvironmentRestaurants, cafeterias, catering servicesUpscale restaurants, hotels, private clubs
Employer & Industry UsageCommon in casual dining and institutional settingsFound in fine dining and high-end establishments
Search & Comparison IntentPeople looking for flexible kitchen rolesIndividuals seeking more advanced culinary positions

The main difference between a Part Time Cook and a Part Time Chef lies in their experience level, responsibilities, and the type of establishment they work in. Cooks typically perform basic food preparation, while Chefs often have more culinary training and may oversee kitchen operations. Both roles require food safety certifications and are common in various food service settings, but Chefs usually work in higher-end environments and have more advanced skills.

What are the most commonly searched types of Cook jobs in Quebec? The most popular types of Cook jobs in Quebec are:
What cities in Quebec are hiring for Part Time Cook jobs? Cities in Quebec with the most Part Time Cook job openings:
Infographic showing various Part Time Cook job openings in Quebec as of June 2026, with employment types broken down into 74% Full Time, 25% Part Time, and 1% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $27,495 per year, or $13.2 per hour.
Food Prep Worker III - Cook

CA$21 - CA$27/hr

Full-time, Part-time

Posted 19 days ago


Aramark rating

5.9

Company rating: 5.9 out of 10

Based on 1,235 frontline employees who took The Breakroom Quiz

345th of 437 rated business services


Job description

Job Description

Be Part of the Valcartier Cadet Camp Adventure

Aramark is currently looking for Cooks for the Camp.

Position: Cook
Location: Valcartier Base

SALARY: To be discussed during the interview; salary will be determined based on experience

Schedule: Full-time and part-time positions available

Start Date: June–July–August (summer season)

Public transportation does not reach the base; you must arrange your own transportation to the military base. Carpooling may be possible following hiring.

Job Responsibilities
  • Assist the Chef in preparing the daily menu
  • Cook and prepare various foods by following production guidelines and standardized recipes
  • Cook dishes and complete final presentation
  • Set up the workstation with all required ingredients and equipment. Prepare ingredients by measuring, weighing, mixing, chopping, cutting, and peeling foods
  • Participate in meal services
  • Ensure the quality of food services and customer satisfaction
  • Optimize food and labor costs
  • Ensure compliance with management, health, hygiene, and food safety programs
  • Be able to respond to operational needs
  • Perform any other related duties as required
Qualifications
  • 2 to 3 years of experience in food service or restaurant operations
  • Demonstrate rigor and organization in daily work
  • MAPAQ food hygiene and sanitation certificate (an asset)
  • Ability to work as part of a team
  • Ability to work independently
  • Positive attitude
  • Customer service-oriented

The successful candidate for this position will be required to complete a criminal background check and, when required, a vulnerable sector check. Employment with Aramark is conditional upon results deemed satisfactory by the company.

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

The pay range for this position is $21.00 - $27.00.


What Aramark employees say

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About Aramark

Sourced by ZipRecruiter

The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook, Instagram and Twitter.

Industry

Hospitality services and facilities support services

Company size

10,000+ Employees

Headquarters location

Philadelphia, PA, US