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Part Time Chef Jobs in Gilbert, AZ (NOW HIRING)

Compass Group

SOUS CHEF

Phoenix, AZ · On-site

$29/hr

Must complete a chef test. * Perks: No weekends! Paid Holidays! *Internal Employee Referral Bonus ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

Benihana - Chandler

Sushi Chef

Chandler, AZ

... Insurance for FullTime Restaurant Employees. Part Time Employees are not eligible for ... Execute tasks assigned by Chefs and Kitchen Leadership with professionalism and enthusiasm What We ...

Benihana

Sushi Chef

Chandler, AZ · On-site

$16 - $19/hr

... Part Time Employees are not eligible for health benefits. • Voluntary Short Term Disability ... Execute tasks assigned by Chefs and Kitchen Leadership with professionalism and enthusiasm What We ...

Compass Group

SOUS CHEF (FULL TIME)

Phoenix, AZ

$29/hr

Must complete a chef test. * Perks: No weekends! Paid Holidays! *Internal Employee Referral Bonus ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

Fogo de Chão

Gaucho Chef

Gilbert, AZ · On-site

Gaucho Chef Essential Duties and Responsibilities include the following. Other duties may be ... Part-Time Team Members are offered a Minimum Essential Coverage (MEC) Health plan in addition to ...

Fogo de Chao

Gaucho Chef

Gilbert, AZ · On-site

Gaucho Chef Essential Duties and Responsibilities include the following. Other duties may be ... Part-Time Team Members are offered a Minimum Essential Coverage (MEC) Health plan in addition to ...

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All JobsChef JobsPart Time Chef JobsPart Time Chef Jobs in Gilbert, AZ

Part Time Chef information

See Gilbert, AZ salary details

$10

$24

$44

How much do part time chef jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for part time chef in Gilbert, AZ is $24.55, according to ZipRecruiter salary data. Most workers in this role earn between $16.78 and $30.91 per hour, depending on experience, location, and employer.

How much should a chef get paid per hour?

The hourly pay for a part-time chef typically ranges from $12 to $20, depending on experience, location, and the establishment. Chefs with specialized skills or working in high-end restaurants may earn higher wages, and tips can also supplement income.

Can you work part-time as a chef?

Yes, many chefs work part-time, especially in restaurants, catering, or hospitality settings. Part-time chef positions often require flexibility in hours and may involve specific skills such as food preparation and kitchen safety certifications.

What are part time chefs?

Part time chefs are culinary professionals who work fewer hours than a standard full-time schedule, often in restaurants, catering companies, hotels, or private homes. They prepare meals, assist with menu planning, and ensure food safety and quality, but may work on specific shifts, weekends, or during peak business periods. Part time chefs can also be hired for special events or to provide private cooking services. This role offers flexibility in scheduling and can be ideal for those balancing other commitments or pursuing culinary experience without a full-time commitment.

How does working as a part-time chef typically influence your schedule and work-life balance?

As a part-time chef, your schedule often includes evenings, weekends, or holidays, depending on the establishment's peak hours. This flexibility can be beneficial for those balancing other commitments, such as education or family, but it may also require adaptability when covering shifts or accommodating last-minute changes. Effective communication with management and colleagues is key to maintaining a healthy work-life balance. Many part-time chefs find that the role offers valuable hands-on experience and opportunities to develop culinary skills in a professional setting.

How to become a part-time personal chef?

To become a part-time personal chef, gain culinary skills through formal training or experience, and build a portfolio of prepared meals. Obtain relevant certifications if desired, and market your services to clients seeking personalized meal preparation, often working flexible hours in clients' homes or kitchens.

What are the key skills and qualifications needed to thrive as a Part Time Chef, and why are they important?

To thrive as a Part Time Chef, you need a solid background in culinary techniques, food safety, and kitchen operations, often paired with a culinary certificate or relevant experience. Familiarity with commercial kitchen equipment, point-of-sale systems, and adherence to food hygiene standards are typically required. Strong time management, creativity, and teamwork skills set exceptional chefs apart in busy environments. These abilities ensure high-quality dishes, efficient kitchen flow, and customer satisfaction, even during limited working hours.

Is 35 too late to become a chef?

Part-time chefs can start at any age, and 35 is not too late to pursue a culinary career. Many chefs begin later in life, and relevant skills, experience, and certifications can help in transitioning into the role regardless of age.

What is the difference between Part Time Chef vs Full Time Chef?

AspectPart Time ChefFull Time Chef
Work HoursFewer hours, typically less than 30 hours/weekFull shifts, usually 40+ hours/week
CredentialsBasic culinary skills, certifications optionalSame culinary certifications, often more experience required
Work EnvironmentRestaurants, catering, events, flexible schedulingEstablished kitchens, consistent schedule
Employer UsagePart-time positions, seasonal workPermanent, full-time employment

Part Time Chefs work fewer hours and often in flexible settings, ideal for those seeking part-time employment or supplementary income. Full Time Chefs have consistent schedules and more responsibilities, suitable for those pursuing a career in professional kitchens. Both roles require culinary skills, but full-time positions may demand more experience and certifications.

What are the most commonly searched types of Chef jobs in Gilbert, AZ? The most popular types of Chef jobs in Gilbert, AZ are:
What are popular job titles related to Part Time Chef jobs in Gilbert, AZ? For Part Time Chef jobs in Gilbert, AZ, the most frequently searched job titles are:
What job categories do people searching Part Time Chef jobs in Gilbert, AZ look for? The top searched job categories for Part Time Chef jobs in Gilbert, AZ are:
What cities near Gilbert, AZ are hiring for Part Time Chef jobs? Cities near Gilbert, AZ with the most Part Time Chef job openings:
Part Time Chef jobs near you
Infographic showing various Part Time Chef job openings in Gilbert, AZ as of July 2026, with employment types broken down into 1% Locum Tenens, 82% Full Time, 15% Part Time, 1% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $51,061 per year, or $24.5 per hour.

After School Children's Cooking Teacher: Gilbert Public Schools

Sticky Fingers Cooking Phoenix Inc.

Gilbert, AZ • On-site

$60/hr

Part-time

Posted 19 days ago

Job description

Are you ready to TURNIP the BEET on what Kids Eat®?

SFC Phoenix Inc. dba Sticky Fingers Cooking is looking for enthusiastic temporary to permanent part-time Chef Teacher to help us Cultivate COOLinary Curiosity in Kids®!

If you're passionate about cooking, have experience teaching or coaching kids, and are looking for a fun, flexible, and meaningful part-time job, we want to meet you!

Why You'll Love This Job

  • Make an Impact: Teach kids about cooking, nutrition, and healthy eating habits that will last a lifetime.
  • Flexibility: Perfect for your schedule-classes are typically 1hr classesheld on weekdays (2-5 PM).
  • Supportive Team: We provide all the tools, training, and recipes you need to succeed.
  • Fun Atmosphere: Enjoy creating a hands-on, dynamic learning experience for kids aged 5-14.
  • This is a temporary position with the potential for year-round part-time employment based on performance and business needs.

What You'll Do

  • Lead Hands-On Cooking Classes: Teach kids how to chop, mix, measure, and create healthy, exciting recipes from around the world.
  • Spark Creativity: Introduce kids to new ingredients, cuisines, and cultures in an engaging, interactive way.
  • Stay Organized: Prepare for classes using provided curricula, shop for fresh ingredients, and set up fun, safe kitchen environments.
  • Communicate via text and phone calls with the Admin Team to ensure students are accounted for, etc.
  • Be the Face of Fun: Inspire and encourage kids as they gain confidence in the kitchen.

Who You Are

  • Experienced teaching or coaching kids of various ages and backgrounds.
  • Available to teach 1 hour classes (on campus approx 90 mins) at least 2 days a week between 2-5 PM, Mondays- Fridays.
  • Punctual, reliable, and comfortable managing groups of 8-14 kids. Must arrive on campus 20 minutes prior to scheduled class time. Varies per school.
  • Able to commit to teaching sessions that run 6-12 weeks.
  • Have or willing to obtain a ServSafe Food Handler Certification.
  • Lift up to 30 lbs to store and transport materials.
  • Must have a reliable means of transportation.
  • Must have or obtain an a Level 1 IVP Fingerprint Clearance card as a condition of employment.

What We Offer

  • Competitive Pay ($60 per a one-hour class + food reimbursement).

**Each class is roughly 1.4 hours on campus. This includes 15 minutes of preparation prior to your scheduled class, and 5-15 minutes of clean up after your scheduled class.

  • Reimbursement per class for groceries purchased
  • Ongoing Support
  • All tools and equipment provided, this includes our special Chef tool kit valued at $300
  • A chance to join a team that's passionate about making a difference.

A Day in the Life

As a Sticky Fingers Cooking insturctor, you'll travel to different schools in your area to bring "the kitchen" to kids. Using our tried-and-true recipes, you'll teach them essential cooking skills, food safety, and the history and culture behind each dish-all while fostering creativity and confidence. From slicing and dicing to learning about global cuisines, kids will have a blast in your classes, and so will you!

About Sticky Fingers Cooking®

Since 2011, Sticky Fingers Cooking® has been bringing the joy of cooking to thousands of kids across the country. We believe in making cooking fun, educational, and accessible for children, and we couldn't do it without passionate instructors like YOU!

SFC Phoenix Inc. dba Sticky Fingers Cooking® provides equal employment opportunities to all employees and applicants without regard to race, color, religion, national origin, ancestry, gender, sex, gender identity or expression, age, medical condition, sexual orientation, marital status, citizenship, pregnancy, physical or mental disability, genetic information, veteran status, military status, caregiver status or any other characteristic protected by federal, state or local laws.

Join Our Team and Get Kids Cooking!

If this sounds like your jam, apply today! We can't wait to meet you and welcome you to our team.

*Must live or work within 15 min of posted zip code*

>Meet some of our amazing Chefs here!


All employees must undergo a fingerprint background check

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