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Part Time Breakfast Cook Jobs (NOW HIRING)

Metro Diner

Egg / Breakfast Cook

Jacksonville, FL · On-site

$18/hr

NOW HIRING / Immediate Opportunities for Full & Part Time, Day (AM) & Night (PM): * EGG / BREAKFAST COOKS Previous experience in a restaurant with full service breakfast is preferred. You will help ...

Metro Diner

Egg / Breakfast Cook

Anderson, SC · On-site

$16 - $19/hr

NOW HIRING / Immediate Opportunities for Full & Part Time, Day (AM) & Night (PM): * EGG / BREAKFAST COOKS Previous experience in a restaurant with full service breakfast is preferred. You will help ...

Krystal

Breakfast Cook

Norcross, GA

$13/hr

* A Cook is responsible for providing exceptional guest service while working closely with the ... Education:no requirementsEmployment Type: PART_TIME

Atrium Hospitality

Breakfast Cook

Charleston, WV · On-site

$14 - $18.50/hr

Hotel : Charleston Embassy Suites 300 Court Street Charleston, WV 25301 Part time Compensation ... Prepare and cook breakfast items with consistency and care using standardized recipes * Support ...

GF Hotels & Resorts USA

Line Cook

Shreveport, LA · On-site

$12.75 - $16/hr

Our hotel is hiring a part time Breakfast Cook. The Cookwill prepare food and makes sure Servers deliver each dish to customers ina timely manner. A Cook is responsible for that station's workflow ...

Creative Dining Services

Cook - Part-time

South Haven, MI · On-site

$18 - $19/hr

Creative Dining Services is looking for a part-time breakfast cook for a conference center set on beautiful Lake Michigan. Must be self-motivated and able to prepare buffet service style events and ...

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Part Time Breakfast Cook information

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How much do part time breakfast cook jobs pay per hour?

As of Jun 4, 2026, the average hourly pay for part time breakfast cook in the United States is $16.08, according to ZipRecruiter salary data. Most workers in this role earn between $13.94 and $18.27 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Part Time Breakfast Cook, and why are they important?

To thrive as a Part Time Breakfast Cook, you need basic culinary skills, knowledge of safe food handling, and experience with breakfast menu preparation, often supported by a food handler’s permit or equivalent certification. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and inventory tracking tools is typically required. Strong time management, teamwork, and communication skills help ensure smooth kitchen operations and high-quality customer service during busy morning hours. These skills and qualities are crucial for delivering consistent, timely meals and maintaining food safety standards in a fast-paced environment.

What are some common challenges faced by part time breakfast cooks, and how can they be managed effectively?

Part time breakfast cooks often face challenges such as working in a fast-paced environment during peak morning hours and managing multiple orders simultaneously. Effective time management and strong communication with the kitchen team are essential to ensure food is prepared promptly and accurately. Staying organized and prepping ingredients ahead of shifts can help streamline the cooking process. Additionally, being adaptable and maintaining a positive attitude during busy periods will contribute to a smoother workflow and a more enjoyable work environment.

What are the typical duties of a part time breakfast cook?

A part time breakfast cook is responsible for preparing and cooking breakfast items such as eggs, pancakes, bacon, and other morning menu offerings. They ensure ingredients are fresh, follow recipes, maintain food safety standards, and keep the kitchen area clean. In addition, they may assist with inventory, set up the breakfast station, and occasionally interact with customers during service hours. Efficiency, time management, and the ability to work early morning shifts are important for this role.

What is the difference between Part Time Breakfast Cook vs Part Time Lunch Cook?

AspectPart Time Breakfast CookPart Time Lunch Cook
CredentialsFood handler's permit, basic cooking skillsFood handler's permit, basic cooking skills
Work EnvironmentMorning shifts, breakfast service, cafes, hotelsMidday shifts, lunch service, restaurants, cafeterias
Industry UsageCommon in hospitality, hotels, breakfast dinersCommon in restaurants, cafeterias, catering

Both roles require similar credentials and are used in hospitality settings. The main difference lies in their shift times and meal service focus, with breakfast cooks working mornings and lunch cooks working midday. The choice depends on the preferred work schedule and specific industry segment.

What cities are hiring for Part Time Breakfast Cook jobs? Cities with the most Part Time Breakfast Cook job openings:
What are the most commonly searched types of Breakfast Cook jobs? The most popular types of Breakfast Cook jobs are:
What states have the most Part Time Breakfast Cook jobs? States with the most job openings for Part Time Breakfast Cook jobs include:
Part Time Breakfast Cook jobs near you
Egg / Breakfast Cook

Egg / Breakfast Cook

Metro Diner

Jacksonville, FL • On-site

$18/hr

Full-time, Part-time

Medical, PTO

Posted 7 days ago

Metro Diner rating

5.1

Company rating: 5.1 out of 10

Based on 23 frontline employees who took The Breakroom Quiz

Job description

We are looking for friendly folks like you to join our family

With our Breakfast, Lunch and Dinner hours we're able to offer you a better quality of life with flexible scheduling, competitive benefits, no late nights and more! Paid vacation is available to hourly team members after meeting eligibility requirements.

NOW HIRING / Immediate Opportunities for

Full & Part Time, Day (AM) & Night (PM):

  • EGG / BREAKFAST COOKS

Previous experience in a restaurant with full service breakfast is preferred. You will help work the griddle, fry, egg, prep & line stations.

We are looking for friendly folks like you to join our team! Metro Diner is known for warm, welcoming service, familiar faces, and award-winning food. At Metro Diner, “simply delicious” defines our food and 100% Guest Satisfaction is our main priority. We don’t just speak about our culture – we live and breathe it every day – it’s who we are!

Cooks are a key part of Metro Diner’s success. It is your responsibility to prepare food products according to Metro Diner recipes using a variety of processes, equipment, and utensils. Metro Diner’s kitchens are our showpieces so it is essential to always keep your station clean.

You have:

  • A commitment to prepare food products according to Metro Diner recipes using a variety of processes, equipment, and utensils
  • The willingness to comply with our standard portion sizes, cooking methods, quality standards, and kitchen policies and procedures
  • The ability to maintain a clean, organized, and sanitary work area
  • The understanding that proactively restocking food items reduces ticket times

The motivation to consistently adhere to company productivity and labor goals
You might also have:

  • Experience as a Cook in a fast-paced work environment
  • Skills in communicating with fellow Cooks and other Team Members to ensure orders are produced efficiently with minimal ticket time
  • Knowledge of proper rotation of inventory and FIFO system
  • Working experience in organizing and labeling shelves, equipment, and ingredients
  • Motivation to seek cross-training and professional development in other functional areas

We have:

  • Flexible Schedules
  • BOH Shift Meals/FOH Meal Discounts
  • Meal Discounts for Friends/Family
  • Paid Vacation (after 1 year)
  • Competitive Benefits (after 1 year)
  • Free Tele-Medicine through First Stop Health (after 1 year)
  • Referral Bonus ($250 per referral, no limit)
  • Perks at Work (over 30,000 discounts on purchases for travel, fitness, auto, event tickets & more)
  • Long-term Career Growth

A great Team that is ready for you to join!

Established in 1992 as a family-owned eatery in Jacksonville, Florida, Metro Diner is among the nation's fastest-growing locally owned and operated family dining concepts, with over 60 locations east of the Mississippi.

Metro Diner is known for its warm, welcoming service, large portion sizes and serious diner food. Metro Diner has received many accolades, including features on Food Network's Diners, Drive-Ins and Dives and Cooking Channel's Cheap Eats.

We are united by our passion for treating people like special Guests in our home. We believe that people are driven to be part of something that gives them a strong sense of belonging, significance, and pride. We are more than just a Team of people working together, we are a Family. We know when we take care of our Family, they will take care of Metro Diner.

Metro Diner is an Equal Opportunity Employer

Metro Diner (MD) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual / family dining restaurnat company. At MetroDiner you can grow your career with us. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.

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