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Part Time Applied Nutrition Jobs (NOW HIRING)

... applied throughout the manufacturing process. The Quality Assurance Technician serves as a key ... We innovate nutritional products and practices that unlock the full potential of every animal for a ...

Cook- Part time

Doylestown, PA

$13.75 - $18.25/hr

Prepares nutritionally appropriate and appetizing meals, including modified consistency and ... Knowledge of sanitation regulations and practices as applied to institutional kitchens and related ...

Cook- Part time

Doylestown, PA · On-site

$13.75 - $18.25/hr

Prepares nutritionally appropriate and appetizing meals, including modified consistency and ... Knowledge of sanitation regulations and practices as applied to institutional kitchens and related ...

UH Manoa - CTAHR, Honolulu, HI Job Type: Part-Time Temporary Job Number: 2025-02513 Department ... ANSC 321 - Applied Animal Nutrition * ANSC 492 - Field Experience * For any other interested ...

$15/hr

Boney is looking for motivated undergraduate students that have an interest in assisting with applied poultry nutrition and management research projects. Previous experience is not required. The ...

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Part Time Applied Nutrition information

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$7

$35

$66

How much do part time applied nutrition jobs pay per hour?

As of Jul 5, 2026, the average hourly pay for part time applied nutrition in the United States is $35.01, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $66.11 per hour, depending on experience, location, and employer.

What is the difference between Part Time Applied Nutrition vs Part Time Dietetic Technician?

AspectPart Time Applied NutritionPart Time Dietetic Technician
Required CredentialsRelevant certifications in nutrition, possibly a degree in nutrition or related fieldRegistered Dietetic Technician (DTR) credential, often requiring an associate degree and supervised practice
Work EnvironmentCommunity health centers, wellness programs, educational settingsHospitals, clinics, long-term care facilities
Employer & Industry UsageHealthcare, public health, educational institutionsHealthcare facilities, hospitals, outpatient clinics

Part Time Applied Nutrition roles focus on providing nutritional guidance and education, often requiring a background in nutrition or related certifications. Part Time Dietetic Technicians are more specialized, requiring DTR credentials, and typically work directly in clinical healthcare settings. Both roles support health and wellness but differ in certification requirements and work environments.

More about Part Time Applied Nutrition jobs
What are the most commonly searched types of Applied Nutrition jobs? The most popular types of Applied Nutrition jobs are:
Infographic showing various Part Time Applied Nutrition job openings in the United States as of June 2026, with employment types broken down into 56% Full Time, 39% Part Time, and 5% Contract. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $72,816 per year, or $35 per hour.
Part Time Lab Technician

$24.40/hr

Part-time

Posted 12 days ago


Job description

Part Time Lab Technician

Shift Window: Monday - Friday 6:00 AM - 4:00 PM (Minimumof4-hourshifts) let us know when you want to work! Whether you're looking for a job to fit around your schooling, your kids, other work, or your life, we have the job for you. Typical hours worked per week will usually be between 16-29 hours.

Pay: $24.40 per hour


Hiring Bonus: $500 bonus after completing 30-day period. $500 bonus after completing 6months of employment. Total of $1,000 bonus

This position partners cross-functionally with Operations, Maintenance, Warehouse, and Management to ensure food/feed safety, quality, regulatory, and customer requirements are consistently applied throughout the manufacturing process. The Quality Assurance Technician serves as a key resource on the production floor, supporting quality systems in real-time to drive First Pass Quality, product compliance, material yield, and operational efficiency.

This role is part of our Purina Animal Nutrition business who serves producers and animal owners throughout the United States. We innovate nutritional products and practices that unlock the full potential of every animal for a healthier, more productive life.

Key Responsibilities:

  • Support quality assurance and food/feed safety programs in real-time on the production floor.

  • Spend approximately 50-60% of the workday in production and ingredient handling areas.

  • Collect/review ingredient, in-process, finished product, and retained samples for testing and evaluation.

  • Assist with ingredient and finished feed evaluations to determine compliance with quality standards and specifications prior to use in production or release for shipment.

  • Perform routine laboratory testing and maintain quality records.

  • Verify product specifications, formulations, labels, lot codes, sequencing, and manufacturing requirements.

  • Assist in investigating quality concerns, customer complaints, process deviations, and non-conforming products.

  • Monitor and maintain tag inventory to ensure adequate supply for production.

  • Provide quality guidance and support to production employees and supervisors.

  • Support regulatory, customer, and internal audit activities.

  • Monitor compliance with food/feed safety programs, prerequisite programs, and quality management systems.

  • Assist with inventory verification, product holds, releases, and quality-related documentation.

  • Support training initiatives related to quality and food/feed safety.

  • Help provide coverage when the Quality Manager is out of the office.

  • Other duties as assigned by management.

Required Experience and Skills Required:

  • Minimum one (1) year experience in manufacturing, quality assurance, laboratory, food, feed, or any industry.

  • Proficiency with Microsoft Office applications SAP, and Repete and other business systems used to support quality, production, and inventory management activities.

  • Ability to work independently and make sound decisions.

  • Ability to prioritize multiple tasks in a fast-paced environment.

  • Strong problem-solving and continuous improvement mindset.

Competencies/Skills Preferred:

  • Associate's or Bachelor's Degree in Food Science, Animal Science, Biology, Chemistry, Quality Assurance, or related field.

  • Experience in food, feed, or manufacturing environments.

  • Experience with ERP systems such as SAP, JD Edwards, or Oracle.

  • Understanding of GMPs, HACCP, Preventive Controls, and food/feed safety programs.

  • Experience supporting audits and regulatory inspections.

Physical Requirements:

  • Ability to lift up to 50 pounds.

  • Frequent walking, standing, bending, stooping, kneeling, climbing stairs, reaching, pushing, pulling, and lifting.

  • Ability to access production equipment, ingredient areas, and elevated work platforms.

  • Ability to work while wearing required personal protective equipment (PPE).

  • Ability to work in environments with dust, noise, moving equipment, and varying temperatures.

  • Ability to work in both indoor and outdoor conditions as needed.

  • Ability to spend extended periods on the manufacturing floor rather than at a desk.

Work Environment:

  • Manufacturing facility with exposure to dust, noise, temperature fluctuations, and production equipment.

  • Regular interaction with production employees, supervisors, maintenance personnel, and management.

  • Schedule may include weekends, holidays, off-shift support, and periodic overtime based on business needs.

  • Nothing in this job description restricts management's right to assign or reassign duties and responsibilities at any time.

About Land O'Lakes, Inc.

Join us and be part of a Fortune 250, farmer- and member-owned cooperative that is reimagining the business of food. We have been named a Top Workplace by Indeed and LinkedIn, and to the TIME 100 Most Influential Companies list.


We provide a broad portfolio of benefits to keep you and your family at your best. Land O'Lakes is Where Your Future Takes Root.

Land O'Lakes and our global entities support diversity in employment practices.

Neither Land O'Lakes, nor its affiliates or search firms, will ever contact you and ask for confidential information over the phone or in email. If you receive a call or email like this, please do not provide the information being requested.

If you need to submit a reasonable accommodation request to complete the employment application process, please call the HR Solution Center at 844-LOL-HR4U (844-565-4748) M-F 8:00am-4:30pm CT.