1

Pappas Jobs (NOW HIRING)

Tabit Coach

Jersey Village, TX · On-site

$14.25 - $18.75/hr

The Tabit Coach is responsible for the oversight and leadership of a successful program rollout of Tabit across Pappas Restaurants, while supporting Tabit Trainers, Team Members and Managers to ...

Tabit Coach

Houston, TX · On-site

$15.75 - $20.50/hr

The Tabit Coach is responsible for the oversight and leadership of a successful program rollout of Tabit across Pappas Restaurants, while supporting Tabit Trainers, Team Members and Managers to ...

PAPPAS TRUCKING is hiring CDL A Company Truck Drivers to haul intermodal freight. No intermodal experience? No problem. We provide paid training. Join our team, where we value our drivers and offer ...

Details Client Name Pappas OPT - Cranston Job Type Travel Offering Allied Profession Therapy Specialty PT Job ID 35628116 Weekly Pay $2238.0 Shift Details Shift 8 Hour Days Scheduled Hours 40 Job ...

Therapy - PT

Johnston, RI · On-site

$2K/wk

Details Client Name Pappas OPT - Johnston Job Type Travel Offering Allied Profession Therapy Specialty PT Job ID 35628109 Weekly Pay $2238.0 Shift Details Shift 8 Hour Days Scheduled Hours 40 Job ...

next page

Showing results 1-20

Pappas information

See salary details

$26.5K

$55K

$76.5K

How much do pappas jobs pay per year?

As of Jun 5, 2026, the average yearly pay for pappas in the United States is $54,962.00, according to ZipRecruiter salary data. Most workers in this role earn between $45,000.00 and $63,500.00 per year, depending on experience, location, and employer.

What is a Pappas job?

A Pappas job typically refers to employment with Pappas Restaurants, a well-known restaurant group operating various dining concepts. Positions range from front-of-house roles like servers and hosts to back-of-house jobs like cooks and dishwashers. The company is known for its focus on customer service, quality food, and a positive work environment. Employees often enjoy competitive pay, benefits, and opportunities for career growth within the organization.

What are the key skills and qualifications needed to thrive as a Pappas, and why are they important?

I'm sorry, but 'Pappas' is not recognized as a real-world professional occupation, so I cannot generate a relevant response.

What are the unique challenges faced by Pappas in managing multiple restaurant locations?

Pappas who oversee multiple restaurant locations often face the challenge of maintaining consistent quality and service across all venues. This requires strong communication skills, effective delegation, and the ability to adapt to different team dynamics. Balancing operational oversight with hands-on leadership is key, as is staying updated on industry trends and local market demands. Regular visits to each location, ongoing staff training, and clear performance metrics help ensure all teams deliver the high standards expected by the company.

What are Pappas?

In a professional context, 'Pappas' usually refers to a surname rather than a specific job title. However, in some cultures, particularly in Greece, 'Pappas' (or 'Papás') is a term used for a priest or clergyman in the Greek Orthodox Church. These individuals are responsible for leading religious services, providing spiritual guidance, and performing sacraments. If you are referring to a job or company called 'Pappas,' please specify the context for more detailed information.

What is the difference between Pappas vs Chef?

AspectPappasChef
CredentialsHigh school diploma or equivalent; culinary training often preferredFormal culinary education or apprenticeship required
Work EnvironmentCommercial kitchens, restaurants, catering servicesRestaurants, hotels, private households, culinary institutions
Industry UsageFood service industry, hospitalityFood preparation, restaurant management, culinary arts

While Pappas typically refers to a role in food service, a Chef is a professional culinary expert with formal training. Pappas may focus on food preparation and service, whereas Chefs often oversee kitchen operations and menu creation. Both roles are essential in the food industry but differ in responsibilities and credentials.

What cities are hiring for Pappas jobs? Cities with the most Pappas job openings:
What states have the most Pappas jobs? States with the most job openings for Pappas jobs include:
Infographic showing various Pappas job openings in the United States as of May 2026, with employment types broken down into 80% Full Time, and 20% Part Time. Highlights an 92% Physical, and 8% Remote job distribution, with an average salary of $54,962 per year, or $26.4 per hour.
Tabit Coach

Tabit Coach

Pappas Restaurants

Jersey Village, TX • On-site

$14.25 - $18.75/hr

Full-time

Posted 13 days ago


Job description

Description: The Tabit Coach is responsible for the oversight and leadership of a successful program rollout of Tabit across Pappas Restaurants, while supporting Tabit Trainers, Team Members and Managers to ensure a smooth transition. Responsibilities • Participates in pre-shift meeting to teach the Tabit focus. • During the shift, is positioned to evaluate Tabit users and identify performance gaps, teach and mentor.

Roleplays with Team Members and Managers. Promotes and facilitates the use of Tabit. • Welcomes questions and proactively addresses problems or concerns.

Remains open and receptive to feedback. • Communicates with Shift Managers throughout the shift regarding those who are struggling, ensuring appropriate support and guidance are provided. • Provides encouragement, guidance, feedback, and solutions through clear and concise communication.

• Self-evaluates and adapts attitude, teaching style, or approach as needed. • Is a Guest advocate by focusing on ensuring order accuracy, maintaining the speed of service, and providing menu guidance to support proper item entry and modifications. • Follows procedures and uses tools effectively to ensure successful shifts and high job performance.

• Manages time effectively to meet shift responsibilities and support Manager certification goals. Requirements: • Current Pappas team members with a minimum of 6 months experience as a Server, Head Wait, or Bartender, with trainer experience strongly preferred. • Strong understanding of the Server Perfect Service Map and ability to blend technology and hospitality to deliver an outstanding Guest experience.

• Demonstrates strong critical thinking while maintaining exceptional organization and communication skills. • The ability to collaborate effectively with others, remains calm under pressure, and adapts teaching approaches to meet diverse learning needs • Travel is required, and the duration of stay is typically 3 weeks per rollout. Must be able to travel to different Pappas restaurant locations in and out of state, including extended out-of-town and overnight travel.

Additional Info: This job posting contains some general information about what it is like to work at Pappas Restaurants and is not a complete job description. Pappas Team Members perform a number of different tasks every day, and this posting does not list all of the essential functions of the job. Americans with Disabilities Act (ADA) Applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and certain state or local laws.

A reasonable accommodation is a change in the way things are normally done that will ensure an equal employment opportunity without imposing an undue hardship on the Company. Please contact teamresource@pappasrestaurants.com for assistance completing any forms or to participate in the application process. Pappas Restaurants is an Equal Opportunity Employer.


Pappas Restaurants logo

About Pappas Restaurants

Sourced by ZipRecruiter

The Pappas brothers are Houston natives with a passion for exciting, diverse, and delicious food. When they opened their first restaurant, Dot Coffee Shop, they set out to serve only the highest quality product and ensure that every Guest that walks through our doors feels like family. Since then, the Pappas Restaurant family has grown. We’ve opened more than 100 restaurants and become a leader in the hospitality industry. At Pappas, it’s all about great food, impeccable service and the Pappas team members who make it happen. From the hostess greeting Guests with a smile, our chefs preparing delicious offerings, to the server setting down a custom-made entrée with care, everyone at Pappas plays a role in our success.

Industry

Restaurants

Company size

1,001 - 5,000 Employees

Headquarters location

Houston, TX, US

Year founded

1967