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Pantry Jobs (NOW HIRING)

Pantry Cooks

Greenville, SC

$15 - $18/hr

Pantry Cooks:UP on the Roof is looking for qualified and dedicated pantry cooks. Put your application in today. starting at $15 and up.Benefits:PTOHealth Insurance401k plus matchflexible ...

Food Pantry Clerk

Los Angeles, CA · On-site

$47K - $48K/yr

Under the direction of the Community Outreach Coordinator, the Food Pantry Clerk is responsible for assisting in the administrative and daily operation of the food service programs for Wesley Health ...

Food Pantry Volunteer

Marion, IA · On-site

$16 - $19.25/hr

Food Pantry Coordinator Pay Grade:N/A Location:Marion Public Library JOB SUMMARY The Food Pantry Volunteer position supports the Marion Public Library's mission to provide a food pantry that offers ...

Pantry Cooks

Anderson, SC

$14.25 - $17.25/hr

Pantry Cooks:UP on the Roof is looking for qualified and dedicated pantry cooks. Put your application in today. starting at $15 and up.Benefits:PTOHealth Insurance401k plus matchflexible ...

Description: Pantry Cooks: UP on the Roof is looking for qualified and dedicated pantry cooks! Put your application in today! Pay starting at $15 and up. Benefits: PTO Health Insurance 401k plus ...

Pantry Porter

Manhattan, NY

$17.50 - $21.25/hr

The Pantry Porter is responsible for maintaining cleanliness, organization, and proper stock levels within pantry, kitchen, and storage areas. This role supports culinary and food service operations ...

Food Pantry Specialist Department: Programs Program: Community Access amp; Food Services Reports To: Community Access amp; Food Services Program Manager FLSA Status: Non-Exempt/Full Time Application ...

Pantry Cooks

Charlottesville, VA

$15.75 - $19/hr

Pantry Cooks:UP on the Roof is looking for qualified and dedicated pantry cooks. Put your application in today. starting at $15 and up.Benefits:PTOHealth Insurance401k plus matchflexible ...

Pantry Porter

Vancouver, WA · On-site

$21 - $23/hr

The Pantry Porter is responsible for maintaining cleanliness, organization, and proper stock levels within pantry, kitchen, and storage areas. This role supports culinary and food service operations ...

The Pantry Porter is responsible for maintaining cleanliness, organization, and proper stock levels within pantry, kitchen, and storage areas. This role supports culinary and food service operations ...

Pantry Cooks

Anderson, SC · On-site

$15/hr

Description: Pantry Cooks: UP on the Roof is looking for qualified and dedicated pantry cooks! Put your application in today! Pay starting at $15 and up. Benefits: PTO Health Insurance 401k plus ...

The pantry currently serves more than 700 visitors per week, offering shelf-stable foods, produce, and ready-to-eat items recovered from UW Dining. The UW community will continue to see food ...

Food Pantry Coordinator (6357)

Denton, TX · On-site

$15 - $18.25/hr

Oversees the day to day activities of the food pantry to include providing clients with intake paperwork, making copies of client documentation, and entering client data into client database ...

Pantry Cook - Full Time Crispy Edges Eats and Shakes | 700 Collins Dr Join the dynamic kitchen team at Crispy Edges Eats and Shakes, where creativity meets culinary excellence! As a Pantry Cook, you ...

* We are hiring immediately for a full time PANTRY COORDINATOR position. * Location : Coffee Distributing Corp - 31 West 34th Street, New Hyde Park, NY 10001. Note: online applications accepted only.

Pantry Porter

Vancouver, WA

$16.75 - $20.25/hr

The Pantry Porter is responsible for maintaining cleanliness, organization, and proper stock levels within pantry, kitchen, and storage areas. This role supports culinary and food service operations ...

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Pantry information

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How much do pantry jobs pay per hour?

As of Jul 18, 2026, the average hourly pay for pantry in the United States is $17.20, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $18.51 per hour, depending on experience, location, and employer.

What are some common challenges faced by pantry workers, and how can they be overcome?

Pantry workers often face challenges such as maintaining inventory accuracy, organizing stock efficiently, and ensuring food safety standards are met. These tasks require attention to detail, effective time management, and strong communication with kitchen staff and suppliers. To overcome these challenges, it’s important to establish clear labeling systems, perform regular stock checks, and stay updated on food handling protocols. Collaborating closely with chefs and other kitchen team members also helps ensure smooth operations and reduces the risk of shortages or waste.

What are pantry workers and what do they do?

Pantry workers are food service staff responsible for preparing and organizing cold dishes, salads, desserts, and other items typically served from the pantry area in a restaurant, cafeteria, or catering setting. They ensure that ingredients are fresh, portions are accurate, and presentation is appealing. Pantry workers also maintain cleanliness and follow food safety regulations, often assisting chefs with basic food prep and storage. Their role is essential for efficient kitchen operations and delivering quality food to customers.

What is the difference between Pantry vs Kitchen Assistant?

AspectPantryKitchen Assistant
CredentialsFood handling certification, basic culinary knowledgeFood handling certification, basic culinary skills
Work EnvironmentStorage areas, prep stationsKitchen, food prep areas
Employer & Industry UsageRestaurants, hotels, cateringRestaurants, hotels, catering
Common Search & ComparisonYesYes

While both Pantry and Kitchen Assistant roles involve working in food service environments, Pantry staff primarily focus on organizing and managing storage areas and ingredients. Kitchen Assistants support food preparation and assist chefs directly. The roles often overlap but differ mainly in scope: Pantry staff handle storage and inventory, whereas Kitchen Assistants are more involved in cooking and food prep tasks.

What are the key skills and qualifications needed to thrive as a Pantry Worker, and why are they important?

To thrive as a Pantry Worker, you need strong organizational skills, basic food handling knowledge, and often a high school diploma or equivalent. Familiarity with inventory management systems, commercial kitchen equipment, and food safety certifications like ServSafe are typically required. Attention to detail, reliability, and effective teamwork are crucial soft skills for this role. These competencies ensure efficient kitchen operations, food safety, and consistent support for culinary staff.
More about Pantry jobs
What cities are hiring for Pantry jobs? Cities with the most Pantry job openings:
What are the most commonly searched types of Pantry jobs? The most popular types of Pantry jobs are:
What states have the most Pantry jobs? States with the most job openings for Pantry jobs include:
Infographic showing various Pantry job openings in the United States as of July 2026, with employment types broken down into 71% Full Time, 28% Part Time, and 1% Temporary. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $35,772 per year, or $17.2 per hour.
Pantry Cooks

$15 - $18/hr

Other

Re-posted 25 days ago


Job description

Pantry Cooks:UP on the Roof is looking for qualified and dedicated pantry cooks. Put your application in today. https://eatupdrinkup.net/jobs/Pay starting at $15 and up.Benefits:PTOHealth Insurance401k plus matchflexible scheduleEmployee Dining DiscountEmployee Assistance Program