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Pantry Jobs (NOW HIRING)

Troon Golf

Pantry Cook

AZ · On-site

$13.75 - $16.50/hr

The purpose of the Pantry Cook is to prepare various pantry products for the facility's food outlets such as beverage cart and snack bar, restaurants and banquet operations. Key responsibilities of ...

Schlesinger's Steakhouse

Pantry Cook

Newport News, VA

$12 - $17/hr

Schlesinger's Steakhouse is Hiring a Pantry Cook Newport News, VA | Full-Time & Part-Time | Competitive Pay A great pantry station sets the tone for every meal. Schlesinger's Steakhouse is looking ...

Napa Bistro & Wine Bar - Stonecrest

Pantry Cook

Charlotte, NC · On-site

$15 - $18/hr

Pantry Cook Location: Napa Bistro & Wine Bar - Stonecrest Join Our Culinary Team! Are you passionate about fresh ingredients, beautiful plating, and creating memorable dining experiences? Napa Bistro ...

Hospitality Services Group

Be Seen First

Pantry Porter

Mountain View, CA · On-site

$24 - $26/hr

Pantry Porter is responsible for ensuring pantry areas, pantry storage rooms, and service stations remain clean, organized, and fully stocked to support smooth daily operations. This role plays a key ...

Napa at stonecrest

Pantry Cook

Charlotte, NC · On-site

$15 - $18/hr

Pantry Cook Location: Napa Bistro & Wine Bar - Stonecrest Join Our Culinary Team! Are you passionate about fresh ingredients, beautiful plating, and creating memorable dining experiences? Napa Bistro ...

The Salvation Army

Pantry Coordinator

Green Bay, WI

$16 - $19/hr

Responsible for coordinating pantry, assisting with the noon lunch program, and commodity programs including inventory and paperwork, coordinating food drives with the Director of Social Services ...

Blackstone Consulting, Inc.

CNL: Lead Pantry

New London, CT · On-site

$16 - $19.25/hr

Lead Pantry Position Summary The Lead Pantry is responsible for supervising and coordinating pantry operations within a food service facility. This position oversees the preparation, portioning, and ...

The Salvation Army

Be Seen First

Food Pantry Aid

Toledo, OH · On-site

$15/hr

Stock, organize, clean, and keep inventory for the food pantry. Provide direction and support to the beneficiaries receiving services through our community food pantry. ESSENTIAL DUTIES AND ...

Up On The Roof

Pantry Cooks

Alpharetta, GA

$15.50 - $18.75/hr

Pantry Cooks:UP on the Roof is looking for qualified and dedicated pantry cooks. Put your application in today. starting at $15 and up.Benefits:PTOHealth Insurance401k plus matchflexible ...

Ruth's Chris Steakhouse at Walnut Creek

Pantry

Walnut Creek, CA · On-site

$17.75 - $21.50/hr

Follows the Pantry Station Prep List for station set-up and stocking. Reports any problems or discrepancies to the Chef on a timely basis. • Assists other kitchen personnel in food preparation and ...

Blackstone Consulting Inc.

CNL: Lead Pantry

New London, CT

$16 - $19.25/hr

Lead Pantry Position Summary The Lead Pantry is responsible for supervising and coordinating pantry operations within a food service facility. This position oversees the preparation, portioning, and ...

UP On The Roof

Pantry Cooks

Charlottesville, VA · On-site

$15/hr

Description: Pantry Cooks: UP on the Roof is looking for qualified and dedicated pantry cooks! Put your application in today! Pay starting at $15 and up. Benefits: PTO Health Insurance 401k plus ...

City of Marion

Food Pantry Volunteer

Marion, IA · On-site

Food Pantry Coordinator Pay Grade: N/A Location: Marion Public Library JOB SUMMARY The Food Pantry Volunteer position supports the Marion Public Library's mission to provide a food pantry that offers ...

Mission Edge

Pantry Manager (Part Time)

Vista, CA · On-site

$20/hr

Pantry Manager Reports to : Associate Director Classification : Part-Time, Non-Exempt Schedule : 12 hours/week (Mondays, Tuesdays, and Wednesdays) Location: On-site Salary : $20/hour ABOUT OPERATION ...

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Pantry information

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How much do pantry jobs pay per hour?

As of Jul 18, 2026, the average hourly pay for pantry in the United States is $17.20, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $18.51 per hour, depending on experience, location, and employer.

What are some common challenges faced by pantry workers, and how can they be overcome?

Pantry workers often face challenges such as maintaining inventory accuracy, organizing stock efficiently, and ensuring food safety standards are met. These tasks require attention to detail, effective time management, and strong communication with kitchen staff and suppliers. To overcome these challenges, it’s important to establish clear labeling systems, perform regular stock checks, and stay updated on food handling protocols. Collaborating closely with chefs and other kitchen team members also helps ensure smooth operations and reduces the risk of shortages or waste.

What are pantry workers and what do they do?

Pantry workers are food service staff responsible for preparing and organizing cold dishes, salads, desserts, and other items typically served from the pantry area in a restaurant, cafeteria, or catering setting. They ensure that ingredients are fresh, portions are accurate, and presentation is appealing. Pantry workers also maintain cleanliness and follow food safety regulations, often assisting chefs with basic food prep and storage. Their role is essential for efficient kitchen operations and delivering quality food to customers.

What is the difference between Pantry vs Kitchen Assistant?

AspectPantryKitchen Assistant
CredentialsFood handling certification, basic culinary knowledgeFood handling certification, basic culinary skills
Work EnvironmentStorage areas, prep stationsKitchen, food prep areas
Employer & Industry UsageRestaurants, hotels, cateringRestaurants, hotels, catering
Common Search & ComparisonYesYes

While both Pantry and Kitchen Assistant roles involve working in food service environments, Pantry staff primarily focus on organizing and managing storage areas and ingredients. Kitchen Assistants support food preparation and assist chefs directly. The roles often overlap but differ mainly in scope: Pantry staff handle storage and inventory, whereas Kitchen Assistants are more involved in cooking and food prep tasks.

What are the key skills and qualifications needed to thrive as a Pantry Worker, and why are they important?

To thrive as a Pantry Worker, you need strong organizational skills, basic food handling knowledge, and often a high school diploma or equivalent. Familiarity with inventory management systems, commercial kitchen equipment, and food safety certifications like ServSafe are typically required. Attention to detail, reliability, and effective teamwork are crucial soft skills for this role. These competencies ensure efficient kitchen operations, food safety, and consistent support for culinary staff.
More about Pantry jobs
What cities are hiring for Pantry jobs? Cities with the most Pantry job openings:
What are the most commonly searched types of Pantry jobs? The most popular types of Pantry jobs are:
What states have the most Pantry jobs? States with the most job openings for Pantry jobs include:
Pantry jobs near you
Infographic showing various Pantry job openings in the United States as of July 2026, with employment types broken down into 71% Full Time, 28% Part Time, and 1% Temporary. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $35,772 per year, or $17.2 per hour.
Pantry Cook

Pantry Cook

Troon Golf

AZ • On-site

$13.75 - $16.50/hr

Part-time

Re-posted 9 days ago

Troon rating

6.2

Company rating: 6.2 out of 10

Based on 122 frontline employees who took The Breakroom Quiz

16th of 27 rated golf clubs

Job description

Pinetop Country Club is excited to announce the career opportunity for a Pantry Cook. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service. The purpose of the Pantry Cook is to prepare various pantry products for the facility's food outlets such as beverage cart and snack bar, restaurants and banquet operations.
Key responsibilities of the Pantry/Prep Cook:
  • Prepares sufficient quantities of pantry products in accordance with production plan or forecast needs such as salads, appetizers, sandwich filling and other cold dishes.
  • Wraps, dates, and rotates food items.
  • Utilizes whole food products eliminating any waste.
  • Maintains overall cleanliness and sanitation standards in assigned areas.
  • Alerts chef or supervisor of any equipment breakdowns, food overages, or shortages in a timely manner
  • Requisitions inventory and receive supplies as necessary for daily production.
  • Ensures proper storage of food items.
  • Incorporates safe work practices in job performance.
  • Regular and reliable attendance.
  • Performs other duties as required.

Minimum qualifications for the Prep Cook:
  • High school diploma or general education degree (GED); and one to three months related experience and/or training; or equivalent combination of education and experience.

Other Qualifications:
  • Ability to read and speak English maybe required in order to perform the duties of the job.
  • Regular and reliable attendance.
  • Applicable Sanitation Training

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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About Troon Golf

Sourced by ZipRecruiter

Troon started as one facility in 1990 and has since grown to become the world's largest professional club management company. We offer careers around the world at all levels of golf operations, opportunities for professional development, growth opportunities and a comprehensive benefits package. Our goal is to create extraordinary guest and member experiences through personalized service, consistency, and uncompromising attention to detail. For more information about the Troon Experience, please visit

Industry

Fitness and sports centers, hospitality services and traveler accommodation

Company size

10,000+ Employees

Headquarters location

Scottsdale, AZ, US

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