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Oyster Shucking Jobs (NOW HIRING)

Craft 31

Bar Back Oyster Shucker

Williamsburg, VA · On-site

$14 - $18/hr

Learn and perform oyster shucking safely and efficiently * Maintain cleanliness and order in bar and raw bar areas * Support the team to ensure smooth and timely service * Work with urgency and stay ...

The Crustacean Club

Line Chef

New Orleans, LA · On-site

$16 - $20/hr

Oyster shucking experience is a plus * Some FOH experience is a plus, the kitchen runs some food to the dining room Details: * Full-time position (Thurs-Mon availability) * Competitive compensation ...

Jones Oyster Co

Oyster Shucker

Greenville, SC

$15/hr

Engaging with guests at oyster bar Informing guests of daily oyster available, shucking to order, and delivering excellent and enthusiastic guest service Describe the origin of the oysters along with ...

Homegrown Hospitality Group

Shucker

Columbia, SC · On-site

$10 - $15/hr

Minimum 1 year of oyster shucking experience in a high-volume setting * Strong knowledge of oyster types, regions, and seasonal availability * Ability to work efficiently under pressure * Excellent ...

Homegrown Hospitality Group

Shucker

Charleston, SC · On-site

$20 - $24/hr

Minimum 1 year of oyster shucking experience in a high-volume setting * Strong knowledge of oyster types, regions, and seasonal availability * Ability to work efficiently under pressure * Excellent ...

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Oyster Shucking information

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How much do oyster shucking jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for oyster shucking in the United States is $17.20, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $18.51 per hour, depending on experience, location, and employer.

What is oyster shucking?

An oyster shucking job involves opening oysters quickly and efficiently using a knife to remove the meat from the shell. Shuckers typically work in seafood markets, restaurants, or oyster bars, ensuring the oysters are prepared fresh for customers. The job requires skill, precision, and experience to avoid damaging the meat or injuring oneself. Speed and cleanliness are also important, especially in high-volume settings.

What does an oyster shucker do?

As an Oyster Shucker, your main responsibility is to expertly and safely open oysters to order, ensuring they are presented attractively and remain safe for consumption. You’ll often interact directly with customers or kitchen staff, answering questions about the oysters and maintaining a clean work area. Additional duties include sorting and inspecting shellfish for freshness, properly storing inventory, and adhering to all health and safety regulations. Working effectively within a fast-paced team is essential, especially during busy service times. Many entry-level shuckers can also develop their skills to advance into supervisory or seafood bar management roles over time.

What skills and qualifications are needed for oyster shucking?

To thrive as an Oyster Shucker, you need excellent manual dexterity, attention to detail, and a solid understanding of food safety protocols, usually gained through on-the-job training or prior seafood handling experience. Familiarity with oyster knives and protective gloves is standard, and completion of food handler safety certifications can be advantageous. Good communication, teamwork, and the ability to work efficiently under pressure are valuable soft skills in this position. These abilities are crucial for maintaining a fast-paced, safe, and customer-focused shellfish preparation environment.

How much do oyster shuckers get paid?

Oyster shuckers typically earn between $10 and $20 per hour, depending on experience, location, and establishment. Some may receive tips, which can increase overall earnings, and the job often requires manual dexterity and knowledge of oyster handling tools.

Is oyster shucking a hard job?

Oyster shucking can be physically demanding and requires skill to open oysters efficiently and safely. It involves repetitive motions and handling sharp tools, but with practice, workers can become proficient and work at a steady pace.

What do oyster shuckers make?

Oyster shuckers typically earn an hourly wage that ranges from minimum wage to around $15-$20 per hour, depending on experience and location. Some may also receive tips, especially in restaurant or seafood market settings, which can increase overall earnings. Compensation can vary based on the work environment and whether the position is full-time or part-time.

What cities are hiring for Oyster Shucking jobs?

Cities with the most Oyster Shucking job openings:

What are the most commonly searched types of Oyster Shucking jobs?

The most popular types of Oyster Shucking jobs are:

What states have the most Oyster Shucking jobs?

States with the most job openings for Oyster Shucking jobs include:

What job categories do people searching Oyster Shucking jobs look for?

The top searched job categories for Oyster Shucking jobs are:

Oyster Shucking jobs near you
Infographic showing various Oyster Shucking job openings in the United States as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $35,772 per year, or $17.2 per hour.

Bar Back Oyster Shucker

Craft 31

Williamsburg, VA • On-site

$14 - $18/hr

Part-time

Posted 16 days ago

Job description

Craft 31 Urgent Hiring: Immediate Opening for a Highly Skilled Bar Back Oyster Shucker

Are you excited to work in a fun, fast-paced environment where your enthusiasm is valued? Do you want to be part of a dynamic team that supports your growth and success? If your answer is yes, then this deliciously fun opportunity at Craft 31 is perfect for you!

Craft 31 is a locally owned and operated restaurant featuring gourmet burgers, pizza, a raw bar, and 31 taps of craft beer. Join our loving, energetic team as a motivated and talented Bar Back Oyster Shucker. Enjoy flexible scheduling, employee discounts, and the chance to develop valuable bar and kitchen skills while working in a lively atmosphere.

Key Responsibilities

  • Keep the bar fully stocked, clean, and organized during service
  • Assist bartenders and restaurant staff during busy shifts
  • Learn and perform oyster shucking safely and efficiently
  • Maintain cleanliness and order in bar and raw bar areas
  • Support the team to ensure smooth and timely service
  • Work with urgency and stay productive throughout your shift

What We’re Looking For

  • Strong work ethic with dependable attendance
  • Positive attitude and eagerness to learn new skills
  • Ability to multitask in a fast-paced, fun environment
  • Team player who collaborates well with others
  • Availability for nights, weekends, and on-call shifts
  • Previous restaurant experience is a plus but not required

Why Join Craft 31?

  • Excellent entry point into the food and beverage industry
  • Learn valuable bar and raw bar skills from a talented team
  • Flexible scheduling to fit your lifestyle
  • Employee meal discounts on delicious food and drinks
  • Opportunities for growth into higher-level restaurant positions
  • Work in a lively, high-energy, and supportive team environment
  • Earn tips to supplement your income

Location: Williamsburg, VA

If you’re a motivated and reliable individual ready to hustle and learn, apply today to become a valued member of the Craft 31 family!

Featuring Gourmet Burgers, Pizza, Raw Bar and 31 taps of Craft beer.
Fast paced, fun environment. Fun place to work with an energetic team.
Locally Owned & operated successful restaurant with a dedicated team of professionals.