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Organic Life Food Service Jobs (NOW HIRING)

Upper Crust Food Service

Student Steward

Pullman, WA · On-site

$14.25 - $17.50/hr

At Upper Crust Food Service, YOU are the crucial ingredient for providing fresh healthy Greek life food nationwide. Our Chefs enjoy a lifestyle that is unmatched in the hospitality industry with very ...

Upper Crust Food Service

Student Steward

Ann Arbor, MI · On-site

$14.25 - $17.50/hr

At Upper Crust Food Service, YOU are the crucial ingredient for providing fresh healthy Greek life food nationwide. Our team enjoys a lifestyle that is unmatched in the hospitality industry with very ...

Upper Crust Food Service

Student Steward

Durham, NH · On-site

$14.25 - $17.75/hr

At Upper Crust Food Service, YOU are the crucial ingredient for providing fresh healthy Greek life food nationwide. Our team enjoys a lifestyle that is unmatched in the hospitality industry with very ...

Upper Crust Food Service

Student Stewards

Bloomington, IN · On-site

$13.50 - $16.75/hr

At Upper Crust Food Service, YOU are the crucial ingredient for providing fresh healthy Greek life food nationwide. Our team enjoys a lifestyle that is unmatched in the hospitality industry with very ...

Young Life

Chef I- Crooked Creek Ranch

Fraser, CO · On-site

... with Young Life Food Service Standards in mind. • Develop a recognition and action plan for guest needs/requests in order to partner with our guests; meeting their needs and supporting an ...

Good Food Holdings

Food Service - Dishwasher

Encinitas, CA · On-site

$18 - $21/hr

From organic and seasonal produce and products steeped in tradition to functional supplements and ... Food Service Manager FLSA Status: Non-Exempt Essential Duties and Responsibilities The Dishwasher ...

Young Life

Chef I- Crooked Creek Ranch

Fraser, CO · On-site

Participate in planning, developing and evaluating the menu with Young Life Food Service Standards in mind. Develop a recognition and action plan for guest needs/requests in order to partner with our ...

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Organic Life Food Service information

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$11

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How much do organic life food service jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for organic life food service in the United States is $23.94, according to ZipRecruiter salary data. Most workers in this role earn between $17.55 and $27.88 per hour, depending on experience, location, and employer.

What is an Organic Life Food Service?

An Organic Life Food Service is a company or provider that specializes in preparing and delivering meals made from certified organic ingredients. These services prioritize sourcing food that is free from synthetic pesticides, fertilizers, genetically modified organisms (GMOs), and artificial additives. They often cater to schools, businesses, or individual clients seeking healthy, environmentally conscious meal options. The goal is to offer nutritious, sustainable, and ethically produced food while supporting organic agriculture and wellness.

What are the key skills and qualifications needed to thrive in Organic Life Food Service?

To excel in Organic Life Food Service, you need knowledge of food safety standards, nutrition principles, and experience in food preparation or culinary arts, often supported by relevant certifications like ServSafe. Familiarity with point-of-sale (POS) systems, inventory management software, and compliance with organic food handling regulations is typically required. Strong customer service, teamwork, and communication skills help create a positive dining experience and efficient workflow. These abilities ensure safe, high-quality service and support the company’s mission of providing healthy, sustainable food options.

What are some common challenges faced by professionals in Organic Life Food Service roles, and how can they be managed?

Professionals in Organic Life Food Service often encounter challenges such as sourcing high-quality organic ingredients consistently, maintaining strict food safety standards, and meeting customer expectations for both nutrition and taste. To manage these challenges, teams typically develop strong relationships with local organic suppliers, implement rigorous training on food handling practices, and collaborate closely with nutritionists and chefs to design appealing, healthy menus. Staying adaptable and fostering open communication within the team are also key strategies for successfully navigating the dynamic demands of organic food service environments.

What is the difference between Organic Life Food Service vs Organic Food Prep Worker?

AspectOrganic Life Food ServiceOrganic Food Prep Worker
CertificationsFood Handler's Permit, ServSafeFood Handler's Permit, Basic Food Safety
Work EnvironmentRestaurants, catering, food service establishmentsFood production, kitchens, food processing facilities
Employer & Industry UsageFood service companies, restaurants, catering servicesFood manufacturing, kitchens, food prep facilities

Organic Life Food Service typically involves preparing and serving organic food in restaurants or catering settings, requiring customer service skills and food safety certifications. Organic Food Prep Workers focus on preparing organic ingredients in food production or kitchen environments, often with similar safety certifications but less direct customer interaction. Both roles emphasize food safety and organic standards, but differ mainly in work setting and responsibilities.

More about Organic Life Food Service jobs

What cities are hiring for Organic Life Food Service jobs?

Cities with the most Organic Life Food Service job openings:

What states have the most Organic Life Food Service jobs?

States with the most job openings for Organic Life Food Service jobs include:

What job categories do people searching Organic Life Food Service jobs look for?

The top searched job categories for Organic Life Food Service jobs are:

Organic Life Food Service jobs near you
Infographic showing various Organic Life Food Service job openings in the United States as of August 2026, with employment types broken down into 63% Full Time, 32% Part Time, and 5% Contract. Highlights an 100% In-person job distribution, with an average salary of $49,804 per year, or $23.9 per hour.

Student Steward

Upper Crust Food Service

Pullman, WA • On-site

$14.25 - $17.50/hr

Part-time

Medical, Dental, Vision, Retirement

Posted 29 days ago

Upper Crust Food Service rating

7.0

Company rating: 7.0 out of 10

Based on 13 frontline employees who took The Breakroom Quiz

16th of 68 rated caterers

Job description

At Upper Crust Food Service, we believe great food does more than fill plates-it creates connection, strengthens communities, and transforms everyday experiences. Across college campuses, K-12 schools, camps, and Greek housing, our teams bring hospitality to life through fresh food, meaningful relationships, and service people can count on. While we began serving fraternity and sorority communities more than 15 years ago, we've grown into a national hospitality partner supporting a wide range of dining programs across the country. No matter the setting, our purpose remains the same: to show up for the people we serve and for one another.
If you're looking for meaningful work, real ownership, and a team that believes hospitality can make a difference, we'd love to meet you.
At Upper Crust Food Service, YOU are the crucial ingredient for providing fresh healthy Greek life food nationwide. Our Chefs enjoy a lifestyle that is unmatched in the hospitality industry with very few late nights and weekend hours.
Student Steward's support the culinary team by maintaining a clean and sanitary kitchen, ensure equipment is in order, and stock supplies. Additionally, they assist with fostering a positive atmosphere with coworkers and customers.
If you are excited to be part of team and make people happy every day, APPLY NOW. We're currently looking for a classically trained Kitchen Assistant who is driven by their love and passion for food.
What's in it for you?
  • Very few late nights and weekend hours
  • Time off for most holidays
  • A competitive 401K with company match
  • Health, dental, vision, and pet insurance

Duties and Responsibilities:
  • Maintain a clean and sanitary kitchen and dining room
  • Wash kitchen utensils, equipment and dishes using a dishwasher or by hand.
  • Put away clean dishes, glassware, flatware, pots and pans
  • Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars.
  • Sweep and wash floors
  • Assist in unloading and putting away deliveries
  • Maintain a positive and professional attitude with coworkers and customers
  • Communicate regularly with management via calls, emails, and texts.

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of this job. Duties, responsibilities and activities may change at any time with or without notice.
Required Skills and Abilities:
  • Ability to work well as part of a team.
  • Working knowledge operating a commercial dishwasher
  • Be familiar with the industry's best practices

Preferred Education and Experience:
  • Previous restaurant dishwashing experience preferred
  • Ability to pass a background check
  • Have a valid food safety handler and sanitation certification in accordance with state and local regulations or obtain one within 30 days of employment
  • High school or vocational school coursework in kitchen basics such as food safety, preferred.

Special Demands:
  • The work environment can be loud and busy. There are many kitchen hazards such as hot surfaces and liquids, sharp knives, and slippery floors.
  • Capability to work in a kitchen environment that may involve exposure to extreme heat or cold.
  • Required to stand for long periods, up to 8+ hours, as well as walk, bend and stoop.
  • Must be able to lift up to 50 pounds at times.
  • Exposure to cleaning chemicals

Upper Crust Food Service provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.

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