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On Call Cook Jobs in Texas (NOW HIRING)

Hyatt

Cook 1 - Culinary Intern | Full-time

Austin, TX · On-site

$14 - $18.50/hr

Employee meals - in our cafeteria for full-time, part-time and on-call colleagues All qualified ... Previous cooking experience is preferred * Requires good communication skills. * A true desire to ...

Cook Childrens

RN, Surgery/OR

Fort Worth, TX · On-site

Shift: 7p - 7a 23 OR Suites On-Call (2 - 3 8hr shifts per month & 1 weekend every 2 months ... Cook Children's Medical Center is the cornerstone of Cook Children's, and offers advanced ...

Cook Children's

RN, Surgery/OR

Fort Worth, TX

Shift: 7p - 7a 23 OR Suites On-Call (2 - 3 8hr shifts per month & 1 weekend every 2 months ... Cook Children's Medical Center is the cornerstone of Cook Children's, and offers advanced ...

Restaura

Cook

Dallas, TX · On-site

$18 - $23/hr

Ability to work nights, weekends, holidays, and be on call for emergencies * Ability to work in a ... Experience working as a line cook, preferred. * Servsafe Food Handler or Food Manager, preferred.

Phoenix3 Collective

Cook

Dallas, TX · On-site

$18 - $23/hr

Ability to work nights, weekends, holidays, and be on call for emergencies * Ability to work in a ... Experience working as a line cook, preferred. * Servsafe Food Handler or Food Manager, preferred.

Cook Children's

Program Specialist II

Fort Worth, TX · On-site

... on call as needed. Education: * Bachelor's degree required preferably in psychology, child ... Cook Children's Medical Center is the cornerstone of Cook Children's, and offers advanced ...

Visiting Angels

On Call Caregiver (El Paso, TX)

El Paso, TX · On-site

$13 - $16.25/hr

On Call Caregiver Are you searching for a career with flexibility, room for growth, and the ability ... Familiarity with basic housekeeping and cooking tasks * Must be able to pass a background check and ...

Cook Childrens

RN, Prep/Recovery

Prosper, TX · On-site

First Shift (United States of America) Days On-Call Required Education/Experience: * 1 year of ... Cook Children's is an equal opportunity employer. As such, Cook Children's offers equal employment ...

Trans western

Cook

Houston, TX

$13.25 - $18/hr

The Cook sits at the heart of the hotel's food and beverage operations, ensuring that guests ... May require shift work, overtime and/or on call duties. See under "Other." * Other duties as ...

Cook Children's

RN, Prep/Recovery

Prosper, TX · On-site

Days On-Call Required Education/Experience * 1 year of direct nursing experience required ... Cook Children's is an equal opportunity employer. As such, Cook Children's offers equal employment ...

Cincinnati Children's

Hospital Cook

Burnet, TX · On-site

$16.65 - $19.80/hr

Additional pay (e.g., shift, oncall, or weekend differentials) and benefits may apply.Annual pay ... Cook a variety of foods (bake, grill, fry, steam, etc.) * Taste and adjust food to ensure quality ...

Cook Childrens

RN, OR/Surgery

Prosper, TX · On-site

Monday - Friday Day Shift with On-Call Experience: * 1 year of direct nursing experience required ... Cook Children's is an equal opportunity employer. As such, Cook Children's offers equal employment ...

Cook Children's

RN, OR/Surgery

Prosper, TX · On-site

Monday - Friday Day Shift with On-Call Experience * 1 year of direct nursing experience required ... Cook Children's is an equal opportunity employer. As such, Cook Children's offers equal employment ...

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All JobsOn Call Cook JobsOn Call Cook Jobs in Texas

On Call Cook information

See Texas salary details

$8

$14

$20

How much do on call cook jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for on call cook in Texas is $14.93, according to ZipRecruiter salary data. Most workers in this role earn between $12.55 and $16.78 per hour, depending on experience, location, and employer.

What is an on call cook?

On call cooks are culinary professionals who are not scheduled for regular shifts but are available to work as needed, often on short notice. They fill in for absent staff, help during busy periods, or work special events. On call cooks must be flexible, skilled in various cooking techniques, and able to adapt quickly to different kitchen environments. Their responsibilities may include food preparation, cooking, cleaning, and following health and safety standards.

What skills and qualifications are needed to thrive as an on call cook?

To thrive as an On Call Cook, you need strong culinary skills, knowledge of food safety standards, and often a food handler certification or equivalent experience. Familiarity with commercial kitchen equipment, recipe management systems, and inventory tools is typically required. Flexibility, time management, and effective communication are crucial soft skills for adapting to changing shifts and working with different teams. These abilities ensure consistent food quality, compliance with regulations, and smooth kitchen operations even in unpredictable or high-pressure situations.

What are common challenges faced by an on call cook and how can they be managed?

On Call Cooks often need to adapt quickly to different kitchen environments and menu requirements, which can be challenging when working with new teams or unfamiliar equipment. Flexibility and strong communication skills are key, as you may be called in on short notice and must efficiently integrate with existing staff. Staying organized and maintaining a positive, collaborative attitude can help you succeed, even during busy shifts or in high-pressure situations. Proactively asking questions and clarifying expectations with supervisors also ensures smoother transitions between assignments.

What is the difference between On Call Cook vs Line Cook?

AspectOn Call CookLine Cook
CredentialsFood Handler’s Permit, culinary experienceFood Handler’s Permit, culinary training
Work EnvironmentVaries; often flexible, on-demand shiftsKitchen, restaurant or food service setting
Employer UsageRestaurants, catering, eventsRestaurants, hotels, cafeterias

The main difference between an On Call Cook and a Line Cook is the flexibility and scheduling. An On Call Cook works on an as-needed basis, often called in for shifts, while a Line Cook has scheduled shifts in a restaurant or food service environment. Both roles require similar certifications and work in comparable settings, but the On Call Cook offers more flexible hours suited for fluctuating demand.

What is the average hourly rate for an on call cook?

The average hourly rate for an on call cook typically ranges from $12 to $20, depending on experience, location, and the specific employer. On call cooks often work flexible hours and may receive additional pay for overtime or special duties.

What are the most commonly searched types of Cook jobs in Texas?

The most popular types of Cook jobs in Texas are:

What are popular job titles related to On Call Cook jobs in Texas?

For On Call Cook jobs in Texas, the most frequently searched job titles are:

What job categories do people searching On Call Cook jobs in Texas look for?

The top searched job categories for On Call Cook jobs in Texas are:

What cities in Texas are hiring for On Call Cook jobs?

Cities in Texas with the most On Call Cook job openings:

On Call Cook jobs near you
Infographic showing various On Call Cook job openings in Texas as of August 2026, with employment types broken down into 38% Full Time, and 62% Part Time. Highlights an 100% In-person job distribution, with an average salary of $31,061 per year, or $14.9 per hour.

Cook 1 - Culinary Intern | Full-time

Hyatt

Austin, TX • On-site

$14 - $18.50/hr

Full-time, Part-time, Internship

Posted 18 days ago

Hyatt Hotels rating

7.1

Company rating: 7.1 out of 10

Based on 255 frontline employees who took The Breakroom Quiz

23rd of 108 rated hotels

Job description

Turn your passion for food and cooking into a Culinary Career with Hyatt Hotels! Learn from our team of experienced Chefs and gain hands-on experience, working in a fast-paced and exciting environment that offers growth and development opportunities.

Hyatt Regency Lost Pines Resort & Spa is looking for a Culinary Intern to join our kitchen team and prepare delicious dishes for our guests. The Culinary Intern should possess basic culinary skills or related cooking experience and good communication skills.  This is typically a production position with total supervision and training. Must be able to work a flexible schedule, including mornings, afternoons, weekends, and holidays.

Benefits | We care for people so they can be their best.  Our colleagues enjoy: 

  • Career Growth and Advancement - Hyatt believes strongly in promoting from within. We offer training, skills development & career mobility, providing opportunities for advancement at every level

  • Discounted Room Nights - at Hyatt Hotels across the globe

  • Free Parking - convenient and cost-free parking for all our associates

  • Employee meals - in our cafeteria for full-time, part-time and on-call colleagues

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

  • Previous cooking experience is preferred
  • Requires good communication skills.
  • A true desire to satisfy the needs of others in a fast-paced environment.
  • Ability to stand for long periods of time.
  • Capable of performing repetitious duties.
  • An open and flexible schedule that includes mornings, afternoon, weekend and holiday availability for the duration of the program (8-weeks)
  • Must exhibit a positive attitude and have a passion for teamwork.

What Hyatt Hotels employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Hyatt logo

About Hyatt

Sourced by ZipRecruiter

At Hyatt, we believe in the power of belonging and creating a culture of care, where our colleagues become family. Since 1957, our colleagues and our guests have been at the heart of our business and helped Hyatt become one of the best, and fastest-growing hospitality brands in the world. Our transformative growth and the addition of new hotels, brands, and business lines can open the door for exciting career and growth opportunities for our colleagues. As we continue to grow, we never lose sight of what's most important: People. We turn trips into journeys, encounters into experiences, and jobs into careers.

Industry

Hospitality services

Company size

10,000+ Employees

Headquarters location

Chicago, IL, US

Year founded

1957

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