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Offshore Catering Manager Jobs (NOW HIRING)

Sodexo

Offshore Galley Hand

Harahan, LA · On-site

$10/hr

Offshore Galley Hand Location: #la-location_name Workdays/shifts: Varying shifts, days/hours (open ... We do this by providing food service, catering, facilities management, and other integrated ...

Sodexo

Offshore Galley Hand

Harahan, LA · On-site

$10/hr

Offshore Galley Hand Location: #la-location_name Workdays/shifts : Varying shifts, days/hours (open ... We do this by providing food service, catering, facilities management, and other integrated ...

Sodexo

Offshore Night Cook

Harahan, LA

$13/hr

Offshore Night Cook Location: NON CLIENT - 32441001 Workdays/shifts : Varying shifts, days/hours ... We do this by providing food service, catering, facilities management, and other integrated ...

Sodexo

Offshore Night Cook

Harahan, LA · On-site

$13/hr

Offshore Night Cook Location: #la-location_name Workdays/shifts : Varying shifts, days/hours (open ... We do this by providing food service, catering, facilities management, and other integrated ...

Sodexo

Offshore Night Cook

Harahan, LA

$13/hr

Offshore Night Cook Location: NON CLIENT - 32441001 Workdays/shifts : Varying shifts, days/hours ... We do this by providing food service, catering, facilities management, and other integrated ...

Sodexo

Offshore Night Cook

Harahan, LA · On-site

$13/hr

Offshore Night Cook Location: #la-location_name Workdays/shifts: Varying shifts, days/hours (open ... We do this by providing food service, catering, facilities management, and other integrated ...

Airswift

Administrative Assistant

Covington, LA · On-site

$15.50 - $20.75/hr

Knowledge of offshore environment, assets, and organization. * Proactively anticipate needs of ... Ability to manage limited analytical assignments such as tracking OPEX. * Ability to schedule SAP ...

Compass Group

MGR, DINING SERVICES

Anchorage, AK · On-site

$65K - $90K/yr

... offshore and on remote land sites. ESS includes our Alaskan native corporations, villages and ... Waited table and catering experience is preferred. * Some knowledge of food and catering trends ...

Compass Group

MGR, DINING SERVICES

Anchorage, AK · On-site

$65K - $90K/yr

... offshore and on remote land sites. ESS includes our Alaskan native corporations, villages and ... Waited table and catering experience is preferred. * Some knowledge of food and catering trends ...

Compass Group

MGR, DINING SERVICES

Anchorage, AK · On-site

$65K - $90K/yr

... offshore and on remote land sites. ESS includes our Alaskan native corporations, villages and ... Waited table and catering experience is preferred. * Some knowledge of food and catering trends ...

24-Hour HR Process Outsourcing, Inc.

IT Manager

San Diego, CA · On-site

$100K - $123K/yr

Overview Established in 2008, 24HRPO has been providing world class offshore recruitment and back ... catering to US-based clients and play an integral role in supporting our recruiters ensuring the ...

24-Hour HR Process Outsourcing, Inc.

IT Manager

San Diego, CA · On-site

$100K - $123K/yr

Company Description Established in 2008, 24HRPO has been providing world class offshore recruitment ... catering to US-based clients and play an integral role in supporting our recruiters ensuring the ...

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All JobsOffshore Catering JobsOffshore Catering Manager Jobs

Offshore Catering Manager information

See salary details

$25.5K

$57.8K

$110.5K

How much do offshore catering manager jobs pay per year?

As of Aug 8, 2026, the average yearly pay for offshore catering manager in the United States is $57,774.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,000.00 and $68,500.00 per year, depending on experience, location, and employer.

What does an offshore catering manager do?

An Offshore Catering Manager is responsible for overseeing all food service operations on offshore platforms such as oil rigs or ships. They manage kitchen staff, plan menus, ensure food safety standards are met, and coordinate the procurement of supplies. Additionally, they handle budgeting, staff training, and compliance with health and safety regulations. Their role is essential for maintaining the well-being and morale of offshore crews by providing nutritious meals and maintaining high hygiene standards.

What is the difference between Offshore Catering Manager vs Offshore Chef?

AspectOffshore Catering ManagerOffshore Chef
CredentialsFood safety certifications, management experienceCooking certifications, culinary training
Work EnvironmentSupervises catering operations on offshore platformsPrepares meals on offshore platforms
Industry UsageOversees catering staff and logisticsPrepares and cooks food for crew

The Offshore Catering Manager focuses on managing catering services, logistics, and staff, ensuring smooth operations. In contrast, the Offshore Chef is primarily responsible for preparing meals. Both roles require relevant certifications and work in the offshore industry, but their responsibilities differ significantly.

What are some common challenges faced by offshore catering managers and how can they be addressed?

Offshore Catering Managers often face challenges such as limited storage space, unpredictable supply deliveries due to weather, and accommodating diverse dietary requirements for crew members. Effective planning and clear communication with both supply teams and crew are essential to ensure meals are delivered on time and meet quality standards. Building strong relationships with suppliers, maintaining detailed inventories, and fostering a flexible team culture help manage these challenges and ensure smooth operations offshore.

What are the key skills and qualifications needed to thrive as an offshore catering manager, and why are they important?

To thrive as an Offshore Catering Manager, strong leadership, food safety knowledge, menu planning expertise, and a background in hospitality management are essential, often supported by relevant certifications like HACCP or NEBOSH. Familiarity with inventory management systems, industrial kitchen equipment, and offshore safety protocols is typically required. Exceptional organizational skills, adaptability, and effective communication help manage diverse teams and respond to the challenges of remote environments. These skills are critical to ensuring high-quality food service, crew satisfaction, and adherence to safety standards in demanding offshore settings.
More about Offshore Catering Manager jobs
What cities are hiring for Offshore Catering Manager jobs? Cities with the most Offshore Catering Manager job openings:
What are the most commonly searched types of Offshore Catering jobs? The most popular types of Offshore Catering jobs are:
What states have the most Offshore Catering Manager jobs? States with the most job openings for Offshore Catering Manager jobs include:
What job categories do people searching Offshore Catering Manager jobs look for? The top searched job categories for Offshore Catering Manager jobs are:
Offshore Catering Manager jobs near you
Infographic showing various Offshore Catering Manager job openings in the United States as of August 2026, with employment types broken down into 83% Full Time, 7% Part Time, 7% Contract, and 3% Summer. Highlights an 97% In-person, and 3% Hybrid job distribution, with an average salary of $57,774 per year, or $27.8 per hour.

Offshore Galley Hand

Sodexo

Harahan, LA • On-site

$10/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 15 days ago

Sodexo rating

6.4

Company rating: 6.4 out of 10

Based on 1,138 frontline employees who took The Breakroom Quiz

338th of 483 rated business services

Job description

Offshore Galley Hand
Location: #la-location_name
Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.
Employment Type: Full-time
Pay Range: $10.00 - $10.00
#la-school_shift_benefit
#la-international_student_english
Working with Sodexo is more than a job; it's a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way.
What You'll Do: As a Offshore Galley Hand at Sodexo, you will support kitchen and facility operations by maintaining cleanliness, sanitation, and organization throughout food production and service areas. This position is responsible for cleaning and maintaining equipment, utensils, floors, walls, and storage spaces; transporting and storing supplies; and assisting with basic set-up and break-down tasks as directed. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position. These responsibilities may differ among accounts, depending on business necessities and client requirements.
Responsibilities include:
  • Washes dishes by hand or places them in a dishwashing machine.
  • Clean and sanitize worktables, walls, refrigerators and meat blocks.
  • Sweeps, mops, cleans and vacuums floors.
  • Removes trash and garbage to designated areas.
  • Cleans equipment using specific chemicals to ensure sanitary standards.
  • Re-stock supplies, such as soap, paper towels, and cleaning materials.
  • Significant walking or other means of mobility.
  • Ability to walk or stand for extended periods of time, throughout the entire duration of a shift, which may exceed 8 hours.
  • Ability to reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds and occasionally lift/move 50 pounds.
  • Attends work and shows for scheduled shift on time with satisfactory regularity
  • Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

What You Bring:
  • High School diploma, GED, or equivalent experience.
  • No related work experience.
  • Knowledge of sanitation procedures, to include basic concepts of food safety.

Link to full Job description
What We Offer:
  • Flexible and supportive work environment, so you can be home for life's important moments.
  • Access to ongoing training/development and advancement opportunities to turn your job into a career
  • Full array of benefits that support you and your family's wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.
  • In addition to Sodexo's standard, some locations may offer additional site-specific benefits, including free "shift" meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking.

Link to benefits summary
Overall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo's benefit offerings during the interview process.
Who we are:
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. Should you need assistance with the online application process, please complete this form.

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