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Nutrition Virtual Internship Jobs (NOW HIRING)

Madisonhealth

Clinical Dietitian - (FT)

Rexburg, ID · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Oversees the nutritional care of hospitalized patients. Identifies patients' nutritional needs ... Minimum Education: 1. Bachelor degree, successful completion of a dietetic internship and ...

Madison Health

Clinical Dietitian - (FT)

Rexburg, ID · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Oversees the nutritional care of hospitalized patients. Identifies patients' nutritional needs ... Minimum Education: 1. Bachelor degree, successful completion of a dietetic internship and ...

Msk

Food & Nutrition Services Volunteers

New York, NY · On-site

Virtual interview (based on departmental needs and fit) * 3 reference checks * Background check ... The Volunteer Department does not oversee paid employment, internships, or shadowing opportunities.

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Nutrition Virtual Internship information

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How much do nutrition virtual internship jobs pay per hour?

As of Aug 13, 2026, the average hourly pay for nutrition virtual internship in the United States is $16.69, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $18.75 per hour, depending on experience, location, and employer.

What types of projects or tasks might I work on during a Nutrition Virtual Internship?

As a Nutrition Virtual Intern, you may assist with research on nutrition topics, develop educational materials for clients or programs, help analyze dietary data, and support virtual wellness initiatives. You might participate in team meetings via video calls, collaborate on projects with registered dietitians, and contribute content to blogs or social media channels. Interns often have the chance to observe client consultations or webinars, gaining exposure to practical aspects of the nutrition field. These varied experiences are designed to help you build valuable skills and make professional connections in a flexible, remote setting.

What is a Nutrition Virtual Internship?

A Nutrition Virtual Internship is a remote learning experience where students or aspiring nutrition professionals gain practical skills by working with dietitians, nutritionists, or health organizations. Interns may assist with meal planning, research, content creation, and client education. This internship helps develop industry knowledge, communication skills, and professional connections while allowing flexibility to work from any location.

What are the key skills and qualifications needed to thrive in the Nutrition Virtual Internship, and why are they important?

To thrive as a Nutrition Virtual Internship, you should have foundational knowledge of nutrition science, coursework in dietetics or a related field, and strong research abilities. Familiarity with tools such as teleconferencing platforms, nutrition analysis software, and basic spreadsheet applications is often expected. Exceptional communication, organizational skills, self-motivation, and a willingness to learn help interns stand out in a remote environment. These skills and qualities enable you to efficiently support nutrition professionals, handle remote tasks, and maximize learning opportunities within a virtual internship setting.

More about Nutrition Virtual Internship jobs
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Nutrition Virtual Internship jobs near you
Infographic showing various Nutrition Virtual Internship job openings in the United States as of August 2026, with employment types broken down into 7% Internship, 73% Full Time, and 20% Part Time. Highlights an 87% In-person, and 13% Remote job distribution, with an average salary of $34,721 per year, or $16.7 per hour.

Dietitian (Advanced Level Practice)

US Department of Veterans Affairs

Oconomowoc, WI • On-site

Other

Posted 7 days ago

U.S. Department Of Veterans Affairs rating

8.1

Company rating: 8.1 out of 10

Based on 671 frontline employees who took The Breakroom Quiz

50th of 292 rated public sector bodies

Job description

Advanced Level Practice Dietitian

This Dietitian (Advanced Level Practice) can be filled at the Clement J. Zablocki VA Medical Center in Milwaukee or any of its community-based outpatient clinics in Appleton, Cleveland, Green Bay, Oconomowoc, or Union Grove. Major duties of the advanced level practice dietitian include but are not limited to:

  • Conduct comprehensive nutrition assessments for veterans using the Nutrition Care Process (NCP) assuring high-quality nutrition care under an advanced and expanded scope of practice.
  • Leads dietitians and specialty multidisciplinary teams in developing nutrition related services, policies, procedures and/or protocols.
  • Provides comprehensive medical nutritional care applying the NCP in a specialty program, and/or a variety of patient care settings. Bases individualized nutrition interventions on the best available research and/or evidence-based guidelines and best practices.
  • Provides nutrition education to individuals, small and large groups, peers, licensed practitioner(s), medical students, interns, and residents as applicable.
  • Provides consultative services regarding advanced therapies, policies, procedures, and research in the provision of quality nutritional care.
  • Develops, monitors, and directs practice-specific benchmarks based on standards of care or national initiatives.
  • Utilizes knowledge, expertise, principles and/or current research to plan, implement and evaluate organizational initiatives.
  • Leads the implementation of new nutrition initiatives or a change in practice to achieve strategic goals.
  • Establishes goals, measures outcomes and reports progress toward meeting goals to medical center committees, health care teams and/or professional groups.
  • Leads staff, creates, and validates competencies and develops training activities.
  • Leads nutrition research studies or performance improvement and communicates findings
  • Leads nutrition research studies or performance improvement and communicates findings through reports, abstracts, presentations and/or peer-reviewed professional publications.
  • Presents at seminars, workshops, and lectures to convey current nutrition information on new and changing concepts.
  • May perform other related duties as assigned which are appropriate for this grade and assignment.

Work Schedule: variable

Telework: Ad-hoc

Virtual: This is not a virtual position.

Functional Statement #: PD99523S

Relocation/Recruitment Incentives: Not Authorized

Permanent Change of Station (PCS): Not Authorized

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