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Nutrition Program Manager Jobs in Ohio (NOW HIRING)

WIC Dietetic Technician

Lancaster, OH · On-site

$34K - $43K/yr

Nutritional Program Coordinator Under general supervision, plans, develops, and initiates ... Knowledge of lactation management. * Must complete 6 hours of continuing education per year.

WIC Dietetic Technician

Lancaster, OH · On-site

$34K - $43K/yr

Nutritional Program Coordinator Under general supervision, plans, develops, and initiates ... Knowledge of lactation management. Must complete 6 hours of continuing education per year. Training ...

Showing results 41-60

Nutrition Program Manager information

See Ohio salary details

$20.6K

$60.3K

$136.2K

How much do nutrition program manager jobs pay per year?

As of Aug 9, 2026, the average yearly pay for nutrition program manager in Ohio is $60,257.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,877.00 and $62,617.00 per year, depending on experience, location, and employer.

What does a nutrition program manager do?

A Nutrition Program Manager is responsible for planning, implementing, and overseeing nutrition programs within organizations such as schools, hospitals, public health departments, or community agencies. They develop policies, coordinate staff, manage budgets, and ensure programs meet regulatory standards and community needs. Their work often includes assessing nutritional needs, creating educational materials, and evaluating program effectiveness to promote healthy eating habits and improve overall wellness.

What skills and qualifications are needed to be a nutrition program manager?

To thrive as a Nutrition Program Manager, you need a background in nutrition, dietetics, or public health, often supported by a relevant bachelor's or master's degree and professional credentials such as RD or CNS. Familiarity with nutrition analysis software, program evaluation tools, and compliance with government regulations is typically required. Strong leadership, communication, and organizational skills help you manage teams, partnerships, and community outreach effectively. These competencies are crucial for designing impactful nutrition programs and ensuring they meet health standards and community needs.

What is the difference between Nutrition Program Manager vs Nutrition Coordinator?

AspectNutrition Program ManagerNutrition Coordinator
CredentialsBachelor's or Master's in Nutrition, RD certification often preferredSimilar credentials, often with RD or nutrition certification
Work EnvironmentOversees programs, manages staff, develops policiesAssists in program implementation, supports activities
Employer & IndustryHealthcare, community health, government agenciesCommunity organizations, clinics, public health programs

The Nutrition Program Manager typically has broader responsibilities, including overseeing entire programs and managing staff, while the Nutrition Coordinator focuses on supporting program activities and implementation. Both roles require similar credentials and are common in health and community settings, but the manager holds a higher level of responsibility and decision-making authority.

What challenges do nutrition program managers face when implementing new dietary initiatives?

Nutrition Program Managers often encounter challenges such as securing stakeholder buy-in, addressing diverse dietary needs, and navigating budget constraints when launching new initiatives. They must balance evidence-based practices with organizational culture and resources, requiring strong communication and project management skills. Additionally, they frequently collaborate with healthcare professionals, food service teams, and administrative staff to ensure successful program adoption and sustainability.
What are the most commonly searched types of Nutrition Program jobs in Ohio? The most popular types of Nutrition Program jobs in Ohio are:
What are popular job titles related to Nutrition Program Manager jobs in Ohio? For Nutrition Program Manager jobs in Ohio, the most frequently searched job titles are:
What job categories do people searching Nutrition Program Manager jobs in Ohio look for? The top searched job categories for Nutrition Program Manager jobs in Ohio are:
What cities in Ohio are hiring for Nutrition Program Manager jobs? Cities in Ohio with the most Nutrition Program Manager job openings:
Infographic showing various Nutrition Program Manager job openings in Ohio as of July 2026, with employment types broken down into 84% Full Time, 14% Part Time, and 2% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $60,257 per year, or $29 per hour.

Other

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 7 days ago


Southern Ohio Medical Center rating

6.7

Company rating: 6.7 out of 10

Based on 41 frontline employees who took The Breakroom Quiz

638th of 1,055 rated hospitals


Job description

Current Employees: If you are currently employed at SOMC please log into UKG Pro to use the internal application process.
Department: Nutrition Services
Shift/schedule: Full Time (40 hrs/wk)
GENERAL SUMMARY
Works under the supervision of the Production Manager and in coordination with the Nutrition Aide/Production Team Leaders. The Nutrition Aide's primary job function is to perform a variety of tasks including assembly of meals, delivery of meals, cashiering, cleaning and sanitizing work areas, washing pots and pans, and pre-prepping food items for cooks. Performs other duties as assigned.
QUALIFICATIONS
Education:
• Basic literacy skills plus the ability to perform basic math calculations to accurately measure and dilute chemicals required
Licensure:
• None
Experience:
• None
JOB SPECIFIC DUTIES AND PERFORMANCE EXPECTATIONS
The following is a summary of the major job duties of this job. Other duties may be performed, both major and minor, which are not mentioned below. Specific activities may change from time to time.
1. Assigned to work any station in the assembly process.
2. Preps food items to be utilized by cooks involves slicing, chopping, dicing, and shredding.
3. Cleans equipment, dishes, utensils, pots and pans, trays and carts. Stores and delivers clean items to appropriate areas.
4. Washes pots and pans and other food production/service utensils by hand following approved sanitary techniques.
5. Bundles and disposes of trash; sanitizes and relines trash receptacles for reuse.
6. Sweeps and mops floor in dish room and other assigned areas.
7. Measures ingredients using instruments such as scale, measuring cups, etc.
8. Cleans and prepares fresh fruits and vegetables by washing, slicing, etc. using equipment such as slicer, mixer, knives, chopper, etc.
9. Interacts with visitors and coworkers with a cheerful helpful behavior.
10. Prepares daily work station according to proper procedure in a timely fashion.
11. Portions food in a safe and sanitary manner according to proper guidelines.
12. Answers phone using proper etiquette.
13. Completes all necessary documentation which includes, but is not limited to equipment temperatures, food temperatures, and cleaning charts.
Why SOMC? You Care for Our Patients, We Care for You
At Southern Ohio Medical Center, our mission is to make a difference in the community we serve. We're committed to delivering exceptional care and that starts with our team members. When you join SOMC, you're not just starting a job. You're joining a mission.
Compensation & Benefits
  • Competitive pay with quarterly market analysis
  • Performance-based annual increase and bonus eligibility
  • Up to 4% employer contributions to retirement plans (403(b) and Cash Balance Pension)
  • Comprehensive medical, dental, and vision coverage*
  • Medical and dependent care flexible spending accounts*
  • Earned Wage Access - get paid before payday
  • Paid Time Off bank with 3 annual sick days
  • Life insurance and disability coverage*
  • Tuition and certification assistance
  • Club LC - discounted/free gym membership
  • Employee discount and payroll deduct programs
  • And many other benefit offerings!

*Available only to Full-Time and/or Part-Time Employees
Compensation & benefit eligibility is determined by employment status, position type, and hours worked. Offerings are subject to change and governed by SOMC's current plan documents and policies. Specific details will be reviewed upon hire as part of the onboarding process.
Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential functions of the position in accordance with applicable law. A full job description is available upon request.
Thank you for your interest in Southern Ohio Medical Center. Once you have applied, the most updated information on the status of your application can be found by visiting the candidate Home section of this site. Please view your submitted applications by logging in and reviewing your status
Southern Ohio Medical Center is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to age, ancestry, color, disability, ethnicity, gender identity, or expression, genetic information, military status, national origin, race, religion, sex, gender, sexual orientation, pregnancy, protected veteran status or any other basis under the law.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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