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Nutrition Program Manager Jobs in Ohio (NOW HIRING)

Sodexo

Community Outreach Dietetic Technician

Cleveland, OH · On-site

$35K - $44K/yr

... Manager Program as dictated by the Certifying Board for Dietary Managers (CBDM) Credentials Requirement: * Meets eligibility requirements for Nutrition & Dietetics Technician, Registered (DTR/NDTR ...

Sodexo

Community Outreach Dietetic Technician

Cleveland, OH · On-site

$36K - $46K/yr

... Manager Program as dictated by the Certifying Board for Dietary Managers (CBDM) Credentials Requirement: * Meets eligibility requirements for Nutrition & Dietetics Technician, Registered (DTR/NDTR ...

Sodexo

Community Outreach Dietetic Technician

Cleveland, OH · On-site

$22.37 - $29.03/hr

... Manager Program as dictated by the Certifying Board for Dietary Managers (CBDM) Credentials Requirement: * Meets eligibility requirements for Nutrition & Dietetics Technician, Registered (DTR/NDTR ...

Sodexo

Community Outreach Dietitian

Cleveland, OH · On-site

Create and deliver new nutrition programs for the community * Collaborate with team members across ... We do this by providing food service, catering, facilities management, and other integrated ...

Sodexo

Community Outreach Dietitian

Cleveland, OH · On-site

$61K - $79K/yr

Create and deliver new nutrition programs for the community * Collaborate with team members across ... We do this by providing food service, catering, facilities management, and other integrated ...

Sodexo

Community Outreach Dietitian

Cleveland, OH · On-site

Create and deliver new nutrition programs for the community * Collaborate with team members across ... We do this by providing food service, catering, facilities management, and other integrated ...

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All JobsNutrition Program JobsNutrition Program Manager JobsNutrition Program Manager Jobs in Ohio

Nutrition Program Manager information

See Ohio salary details

$20.6K

$60.3K

$136.2K

How much do nutrition program manager jobs pay per year?

As of Jun 12, 2026, the average yearly pay for nutrition program manager in Ohio is $60,257.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,877.00 and $62,617.00 per year, depending on experience, location, and employer.

What does a Nutrition Program Manager do?

A Nutrition Program Manager is responsible for planning, implementing, and overseeing nutrition programs within organizations such as schools, hospitals, public health departments, or community agencies. They develop policies, coordinate staff, manage budgets, and ensure programs meet regulatory standards and community needs. Their work often includes assessing nutritional needs, creating educational materials, and evaluating program effectiveness to promote healthy eating habits and improve overall wellness.

What are the key skills and qualifications needed to thrive as a Nutrition Program Manager, and why are they important?

To thrive as a Nutrition Program Manager, you need a background in nutrition, dietetics, or public health, often supported by a relevant bachelor's or master's degree and professional credentials such as RD or CNS. Familiarity with nutrition analysis software, program evaluation tools, and compliance with government regulations is typically required. Strong leadership, communication, and organizational skills help you manage teams, partnerships, and community outreach effectively. These competencies are crucial for designing impactful nutrition programs and ensuring they meet health standards and community needs.

What is the difference between Nutrition Program Manager vs Nutrition Coordinator?

AspectNutrition Program ManagerNutrition Coordinator
CredentialsBachelor's or Master's in Nutrition, RD certification often preferredSimilar credentials, often with RD or nutrition certification
Work EnvironmentOversees programs, manages staff, develops policiesAssists in program implementation, supports activities
Employer & IndustryHealthcare, community health, government agenciesCommunity organizations, clinics, public health programs

The Nutrition Program Manager typically has broader responsibilities, including overseeing entire programs and managing staff, while the Nutrition Coordinator focuses on supporting program activities and implementation. Both roles require similar credentials and are common in health and community settings, but the manager holds a higher level of responsibility and decision-making authority.

What are some common challenges Nutrition Program Managers face when implementing new dietary initiatives within organizations?

Nutrition Program Managers often encounter challenges such as securing stakeholder buy-in, addressing diverse dietary needs, and navigating budget constraints when launching new initiatives. They must balance evidence-based practices with organizational culture and resources, requiring strong communication and project management skills. Additionally, they frequently collaborate with healthcare professionals, food service teams, and administrative staff to ensure successful program adoption and sustainability.
What are the most commonly searched types of Nutrition Program jobs in Ohio? The most popular types of Nutrition Program jobs in Ohio are:
What are popular job titles related to Nutrition Program Manager jobs in Ohio? For Nutrition Program Manager jobs in Ohio, the most frequently searched job titles are:
What job categories do people searching Nutrition Program Manager jobs in Ohio look for? The top searched job categories for Nutrition Program Manager jobs in Ohio are:
What cities in Ohio are hiring for Nutrition Program Manager jobs? Cities in Ohio with the most Nutrition Program Manager job openings:
Nutrition Program Manager jobs near you
Infographic showing various Nutrition Program Manager job openings in Ohio as of June 2026, with employment types broken down into 5% Internship, 3% As Needed, 65% Full Time, 19% Part Time, 6% Temporary, and 2% Contract. Highlights an 92% Physical, 2% Hybrid, and 6% Remote job distribution, with an average salary of $60,257 per year, or $29 per hour.

Registered and Licensed Dietitian Clinician - Clinical Nutrition Consulting Services, LLC

Clinical Nutrition Consulting Services, LLC

Akron, OH • Hybrid

Other

Posted 14 days ago

Job description

Location: Cleveland - Youngstown OH, Region
Employment Type: Full-Time / Part-Time, Hybrid Role
Salary: Depends on Experience

About Us:
Clinical Nutrition Consulting Services, LLC (CNCS) provides expert nutritional support to LTC healthcare facilities, ensuring quality care, regulatory compliance, and optimal outcomes for residents. Our team of Licensed and Registered Dietitians (RDs) works collaboratively with facility staff to implement nutrition programs that are evidence-based and resident-centered.

Position Summary

We are seeking a Licensed and Registered Dietitian (RD) Clinician with a strong background in clinical nutrition, EMR documentation, and quality assurance. The ideal candidate excels at time management, can lead and participate in Nutrition at Risk (NAR) meetings, and ensures timely completion of assessments and audits. This position requires a self-motivated professional with exceptional computer skills, attention to detail, and a commitment to high-quality resident care.

Key Responsibilities

  • Complete resident nutritional assessments, care plans, and documentation in compliance with facility policies and regulatory standards.

  • Conduct quality assurance audits on nutrition-related documentation and interventions, ensuring timely and accurate reporting.

  • Lead and participate in weekly Nutrition at Risk (NAR) meetings, providing guidance on risk mitigation and resident care strategies.

  • Utilize PointClickCare EMR efficiently for resident documentation, assessments, and audits.

  • Collaborate with interdisciplinary teams to ensure resident-centered nutrition interventions.

  • Monitor regulatory compliance, staying up-to-date with CMS guidelines, professional standards, and best practices in clinical nutrition.

  • Maintain accurate records for internal tracking, reporting, and quality improvement initiatives.

Core Competencies

  • Exceptional time management and organizational skills to handle multiple responsibilities and meet deadlines.

  • Proficiency in PointClickCare EMR and general computer literacy, including typing, documentation, and software navigation.

  • Ability to complete assessments, documentation, and quality assurance audits accurately and promptly.

  • Strong ability to lead and participate in weekly Nutrition at Risk (NAR) meetings, guiding facility staff on nutritional risk management.

  • Knowledge of clinical nutrition standards, regulatory compliance, and quality improvement processes.

  • Excellent critical thinking and analytical skills to evaluate resident needs and implement effective interventions.

  • Professional communication skills, both verbal and written, to collaborate effectively with staff and families.

Qualifications

  • Must be a Licensed and Registered Dietitian (RD) in designated state.

  • Minimum of 3-5 years experience in clinical nutrition or related LTC healthcare settings preferred.

  • Experience with EMR systems, preferably PointClickCare.

  • Proven track record in documentation, audits, and leading clinical meetings.

  • Strong organizational, time management, and interpersonal skills.

Why Join CNCS?

  • Work with a team of expert Licensed and Registered Dietitians (RDs) across multiple healthcare facilities.

  • Participate in meaningful quality improvement projects that impact resident care.

  • Competitive compensation and professional growth opportunities.

CNCS is an equal opportunity employer. We encourage applications from qualified candidates of all backgrounds. #123