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Nutrition Manager Jobs in Decatur, GA (NOW HIRING)

Journey

Director of Nutrition Services

Atlanta, GA · On-site

$43K - $49K/yr

They're not just managers; they're passionate advocates for their communities. They understand the ... The Director of Nutrition Services (Journey) supports skilled nursing facilities by providing hands ...

HHS LLC

Registered Dietitian

Atlanta, GA · On-site

$70K/yr

Perform other tasks as assigned by the Clinical Nutrition Manager, Lead Clinical Dietitian, or DFNS. Patient/Resident Satisfaction * Participate in patient/resident satisfaction programs with ...

Hhs

Registered Dietitian

Atlanta, GA · On-site

$70K/yr

Perform other tasks as assigned by the Clinical Nutrition Manager, Lead Clinical Dietitian, or DFNS. Patient/Resident Satisfaction * Participate in patient/resident satisfaction programs with ...

Encompass Health

Nutrition Services Aide

Mcdonough, GA · On-site

Nutrition Service Aide Career Opportunity Appreciated for your Nutrition Services work Are you on ... Organize, plan, and manage time effectively to complete assignments. Qualifications * Possession of ...

MOELC

Nutrition Specialist/Cook

Atlanta, GA · On-site

$10 - $11.25/hr

Strong organizational and time management skills. * Ability to work independently with minimal ... Child nutrition and age-appropriate meal planning. * USDA CACFP meal requirements. * Food allergies ...

New

MOELC

Nutrition Specialist/Cook

East Point, GA · On-site

$10 - $11.25/hr

Strong organizational and time management skills. * Ability to work independently with minimal ... Child nutrition and age-appropriate meal planning. * USDA CACFP meal requirements. * Food allergies ...

MOELC

Nutrition Specialist/Cook

East Point, GA · On-site

$10 - $11.25/hr

Strong organizational and time management skills. * Ability to work independently with minimal ... Child nutrition and age-appropriate meal planning. * USDA CACFP meal requirements. * Food allergies ...

Comunidadlift

Director, Performance Nutrition

Atlanta, GA · On-site

$140 - $210/hr

Primary Responsibilities Leadership, Culinary Operations & Network Management * Lead and oversee U.S. Soccer's Performance Nutrition & Culinary Services strategy across all National Team programs and ...

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Nutrition Manager information

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How much do nutrition manager jobs pay per hour?

As of Jul 18, 2026, the average hourly pay for nutrition manager in Decatur, GA is $24.74, according to ZipRecruiter salary data. Most workers in this role earn between $17.60 and $29.57 per hour, depending on experience, location, and employer.

What Is the Job of a Nutrition Manager?

As a nutrition manager, your responsibilities are to develop, implement, and evaluate meal programs, including the planning, budgeting, and procurement relative to all programs. You may work in a variety of environments and facilities, most commonly in schools, institutions, and clinical or healthcare facilities. You are responsible for the day-to-day operations involved with food services, as well as frequent re-evaluation and nutritional analysis of current meal programs. Your duties include inspecting kitchens, implementing sanitation policies and standards, keeping patient menu records, and conducting audits.

What are some common challenges Nutrition Managers face when implementing dietary programs in institutional settings?

Nutrition Managers often encounter challenges such as balancing nutritional guidelines with budget constraints, accommodating diverse dietary needs, and ensuring compliance with health regulations. They also need to coordinate with kitchen staff, healthcare providers, and administration to deliver effective programs. Effective communication and adaptability are key to overcoming these hurdles and ensuring meal plans meet both organizational and individual requirements.

What is the highest paying job in food and nutrition?

The highest paying roles in food and nutrition often include executive positions such as Director of Nutrition or Food Service Director, which require extensive experience and advanced certifications. These roles typically involve overseeing large teams, strategic planning, and compliance with regulations, with salaries reaching six figures in many cases.

What is a nutrition manager?

A nutrition manager is a professional responsible for overseeing nutrition programs, developing meal plans, and ensuring dietary standards are met in settings such as hospitals, schools, or food service organizations. They often require knowledge of nutrition science, food safety, and may hold certifications like the Certified Dietary Manager (CDM) or Registered Dietitian (RD).

What are the key skills and qualifications needed to thrive as a Nutrition Manager, and why are they important?

To thrive as a Nutrition Manager, you need a strong background in dietetics or nutrition, typically supported by a bachelor's degree and Registered Dietitian (RD) or similar certification. Familiarity with menu planning software, food safety regulations, and inventory management systems is also essential. Leadership, communication, and organizational skills help effectively manage staff and collaborate with other departments. These skills ensure the delivery of safe, nutritious meals that meet both regulatory standards and client needs.

What is the highest paying job in nutrition?

The highest paying roles in nutrition are often executive positions such as Director of Nutrition or Nutrition Program Director, which require advanced degrees and extensive experience. These roles typically involve overseeing large teams, strategic planning, and policy development, with salaries exceeding $80,000 annually depending on the organization and location.

Is AI going to replace dietitians?

AI can assist nutrition managers by analyzing data and providing personalized recommendations, but it is unlikely to fully replace dietitians. Human expertise, empathy, and clinical judgment remain essential in developing tailored nutrition plans and addressing individual needs. AI tools are best used as supplements to professional advice rather than substitutes.

What does a Nutrition Manager do?

A Nutrition Manager oversees the planning, implementation, and management of nutrition programs and services in various settings such as hospitals, schools, or long-term care facilities. They are responsible for ensuring that meals and nutrition plans meet regulatory standards and cater to the specific dietary needs of clients or patients. Nutrition Managers also supervise food service staff, manage budgets, and work with dietitians to develop healthy menus. Their role is essential for promoting wellness and ensuring food safety within the organization.

What is the difference between Nutrition Manager vs Nutritionist?

AspectNutrition ManagerNutritionist
CredentialsOften requires a bachelor's degree in nutrition or related field; certifications like RDN or CDN are commonTypically holds a bachelor's or master's degree in nutrition; certification as RDN or Certified Nutrition Specialist (CNS) enhances credibility
Work EnvironmentWorks in healthcare facilities, corporate wellness programs, or food service managementWorks in clinics, private practice, community health, or educational settings
Employer & Industry UsageEmployed by hospitals, schools, or organizations managing nutrition programsEmployed by healthcare providers, private practices, or as independent consultants

While both roles focus on nutrition, a Nutrition Manager typically oversees nutrition programs and staff within organizations, whereas a Nutritionist often provides direct client counseling and personalized nutrition advice. The roles overlap in credentials and work environments, but their primary responsibilities differ based on scope and setting.

More about Nutrition Manager jobs
What are the most commonly searched types of Nutrition jobs in Decatur, GA? The most popular types of Nutrition jobs in Decatur, GA are:
What are popular job titles related to Nutrition Manager jobs in Decatur, GA? For Nutrition Manager jobs in Decatur, GA, the most frequently searched job titles are:
What job categories do people searching Nutrition Manager jobs in Decatur, GA look for? The top searched job categories for Nutrition Manager jobs in Decatur, GA are:
What cities near Decatur, GA are hiring for Nutrition Manager jobs? Cities near Decatur, GA with the most Nutrition Manager job openings:
Nutrition Manager jobs near you
Infographic showing various Nutrition Manager job openings in Decatur, GA as of July 2026, with employment types broken down into 81% Full Time, 15% Part Time, 2% Temporary, and 2% Contract. Highlights an 84% Physical, 1% Hybrid, and 15% Remote job distribution, with an average salary of $51,469 per year, or $24.7 per hour.
Director of Nutrition Services

Director of Nutrition Services

Journey

Atlanta, GA • On-site

$43K - $49K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

This job post has expired today. Applications are no longer accepted.

Job description

About Us
Welcome to Journey, where the community is at the heart of everything we do. We believe that true success starts with strong local leadership, supported by a dedicated home office team. Our journey began with a vision to create opportunities that empower individuals to make a positive impact right in their own backyard.
Our Vision
Change the world, one heart at a time.
Our Mission
Our Mission is to consistently achieve exceptional quality outcomes by leading a world-class Care Team. Our empowered and dedicated Care Team strives to exceed the expectations of our residents in every interaction. Being a part of your journey is our privilege.
The Heartbeat of Journey
Our local leaders are the driving force behind our success. They're not just managers; they're passionate advocates for their communities. They understand the needs and goals of the residents and families they serve. They're your neighbors, your friends, and your partners in progress. Together, we work tirelessly to create meaningful change and lasting legacies.
The Director of Nutrition Services (Journey) supports skilled nursing facilities by providing hands-on guidance and oversight to dietary departments. This role assists with menu development, food ordering, regulatory compliance, and operational improvements to ensure high-quality nutrition and dining services for residents. The position partners closely with onsite teams to drive consistency, efficiency, and a positive dining experience across locations.
Responsibilities:
  • Menu and Nutrition planning: Development of nutritional programs
  • Operational Management: Budgeting, purchasing, and ensuring compliance with state laws
  • Leadership: Hiring, training, and managing care team
  • Quality Control

Qualifications:
  • Must have CDM or be a Registered Dietitian
  • Previous long term care experience
  • Must be able to travel 75%

Journey offers a comprehensive compensation plan including but not limited to:
  • Medical Dental, vision insurance
  • Quarterly Raises
  • 401k Match
  • PTO / 7 paid holidays
  • Travel allowance
  • and so much more

Jounr the Journey, and help us change the world, one heart at a time!
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.

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