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Nutrition Manager Jobs in Virginia (NOW HIRING)

Madison County Schools

School Nutrition Manager

Madison, VA · On-site

$23K - $34K/yr

School Nutrition/School Nutrition Manager Date Posted: 7/7/2026 Location: Madison Primary School Qualified applicants are being sought for the School Nutrition Manager for Madison Primary School. The ...

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Nutrition Manager information

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How much do nutrition manager jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for nutrition manager in Virginia is $25.13, according to ZipRecruiter salary data. Most workers in this role earn between $17.88 and $30.05 per hour, depending on experience, location, and employer.

What is the job of a nutrition manager?

As a nutrition manager, your responsibilities are to develop, implement, and evaluate meal programs, including the planning, budgeting, and procurement relative to all programs. You may work in a variety of environments and facilities, most commonly in schools, institutions, and clinical or healthcare facilities. You are responsible for the day-to-day operations involved with food services, as well as frequent re-evaluation and nutritional analysis of current meal programs. Your duties include inspecting kitchens, implementing sanitation policies and standards, keeping patient menu records, and conducting audits.

What are some common challenges nutrition managers face when implementing dietary programs in institutional settings?

Nutrition Managers often encounter challenges such as balancing nutritional guidelines with budget constraints, accommodating diverse dietary needs, and ensuring compliance with health regulations. They also need to coordinate with kitchen staff, healthcare providers, and administration to deliver effective programs. Effective communication and adaptability are key to overcoming these hurdles and ensuring meal plans meet both organizational and individual requirements.

What are the key skills and qualifications needed to thrive as a nutrition manager, and why are they important?

To thrive as a Nutrition Manager, you need a strong background in dietetics or nutrition, typically supported by a bachelor's degree and Registered Dietitian (RD) or similar certification. Familiarity with menu planning software, food safety regulations, and inventory management systems is also essential. Leadership, communication, and organizational skills help effectively manage staff and collaborate with other departments. These skills ensure the delivery of safe, nutritious meals that meet both regulatory standards and client needs.

What is the difference between Nutrition Manager vs Nutritionist?

AspectNutrition ManagerNutritionist
CredentialsOften requires a bachelor's degree in nutrition or related field; certifications like RDN or CDN are commonTypically holds a bachelor's or master's degree in nutrition; certification as RDN or Certified Nutrition Specialist (CNS) enhances credibility
Work EnvironmentWorks in healthcare facilities, corporate wellness programs, or food service managementWorks in clinics, private practice, community health, or educational settings
Employer & Industry UsageEmployed by hospitals, schools, or organizations managing nutrition programsEmployed by healthcare providers, private practices, or as independent consultants

While both roles focus on nutrition, a Nutrition Manager typically oversees nutrition programs and staff within organizations, whereas a Nutritionist often provides direct client counseling and personalized nutrition advice. The roles overlap in credentials and work environments, but their primary responsibilities differ based on scope and setting.

More about Nutrition Manager jobs
What are the most commonly searched types of Nutrition jobs in Virginia? The most popular types of Nutrition jobs in Virginia are:
What are popular job titles related to Nutrition Manager jobs in Virginia? For Nutrition Manager jobs in Virginia, the most frequently searched job titles are:
What job categories do people searching Nutrition Manager jobs in Virginia look for? The top searched job categories for Nutrition Manager jobs in Virginia are:
What cities in Virginia are hiring for Nutrition Manager jobs? Cities in Virginia with the most Nutrition Manager job openings:
Nutrition Manager jobs near you
Infographic showing various Nutrition Manager job openings in Virginia as of August 2026, with employment types broken down into 82% Full Time, 16% Part Time, and 2% Contract. Highlights an 84% Physical, 3% Hybrid, and 13% Remote job distribution, with an average salary of $52,265 per year, or $25.1 per hour.

School Nutrition Manager

Madison County Schools

Madison, VA • On-site

$23K - $34K/yr

Full-time, Contractor

Re-posted 2 days ago

Job description

Position Type:
School Nutrition/School Nutrition Manager
Date Posted:
7/7/2026
Location:
Madison Primary School
Qualified applicants are being sought for the School Nutrition Manager for Madison Primary School. The School Nutrition Manager will manage the foodservice program in an individual school according to school division policies and procedures to meet U.S. Department of Agriculture and Virginia Department of Education, School Nutrition Program Laws, regulations, policies, and procedures.
QUALIFICATIONS:
  • High School Diploma or GED
  • One year experience in school foodservice is required
  • Must be able to work under pressure and meet deadlines
  • Specialized training in foodservice management is desirable
  • Willingness to attend special manager meetings
  • Must be able to lift 40-pound cases when working in storage areas
  • Must be willing to wear uniform-type clothing; hairnet or cap covering hair; and closed toe-, leather, non-skid shoes

PRIMARY RESPONSIBILITIES:
  • Schedules, supervises, and instructs School Nutrition Personnel
  • Oversees the production and service of high quality school meals that meet USDA meal requirements
  • Responsible for preparation of assigned foods served for breakfast and lunch, to meet USDA program requirements
  • Maintains high standards of sanitation and personnel safety in the cafeteria
  • Prepares and maintains required records of cash, food, supplies, and equipment
  • Cooperates with school division central office personnel, the school principal, and teachers to promote the School Nutrition Program as part of the total educational environment for students
    SALARY: $23,800 - $34,864 annual salary, with benefits;based upon experience as a School Cafeteria Manager. The Cafeteria Manager is a 10 month (185-day contract, 7 1/2 hours per day), classified position with a Fair Labor Standards Act (FLSA) exempt status.
    WORKING CONDITIONS: Kitchen will be well lighted and ventilated, but may have no air conditioning. Working hazards in an institutional kitchen may include sprains, falls, burns, and cuts. Cleaning chemicals must be used according to safety requirements.

APPLICATION PROCEDURE: Please submit a Madison County Public Schools application (online). Online application: www.madisonschools.k12.va.us

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