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Nutrition Inspector Jobs in Michigan (NOW HIRING)

Controls Technician - Nights

Coopersville, MI ยท On-site

$29.25 - $38.50/hr

fairlife, LLC is a Chicago-based nutrition company that creates great-tasting, nutrition-rich and ... Inspect, repair, and adjust Programmable Logic Controls (PLC), and Human Machine Interfaces (HMI ...

New

Controls Technician - Nights

Coopersville, MI ยท On-site

$29.25 - $38.50/hr

fairlife, LLC is a Chicago-based nutrition company that creates great-tasting, nutrition-rich and ... Inspect, repair, and adjust Programmable Logic Controls (PLC), and Human Machine Interfaces (HMI ...

Controls Technician - Nights

Coopersville, MI ยท On-site

$29.25 - $38.50/hr

fairlife, LLC is a Chicago-based nutrition company that creates great-tasting, nutrition-rich and ... Inspect, repair, and adjust Programmable Logic Controls (PLC), and Human Machine Interfaces (HMI ...

Cook

Rosebush, MI ยท On-site

$12.75 - $17/hr

... nutritional restrictions, or numbers of portions to be served following proper production techniques and sanitation standards 2. Clean and inspect equipment, kitchen appliances, and work areas to ...

Cook

Rosebush, MI ยท On-site

$12.75 - $17/hr

... nutritional restrictions, or numbers of portions to be served following proper production techniques and sanitation standards 2. Clean and inspect equipment, kitchen appliances, and work areas to ...

Cook

Rosebush, MI

$12.75 - $17/hr

... nutritional restrictions, or numbers of portions to be served following proper production techniques and sanitation standards 2. Clean and inspect equipment, kitchen appliances, and work areas to ...

Cook

Rosebush, MI ยท On-site

$12.75 - $17/hr

Cook meals according to menus, special dietary or nutritional restrictions, or numbers of portions to be served following proper production techniques and sanitation standards. * Clean and inspect ...

fairlife, LLC is a Chicago-based nutrition company that creates great-tasting, nutrition-rich and ... Inspect-Lubricate (CIL) tasks. * Verify proper execution of CIP processes to ensure equipment is ...

fairlife, LLC is a Chicago-based nutrition company that creates great-tasting, nutrition-rich and ... Inspect-Lubricate (CIL) tasks. * Verify proper execution of CIP processes to ensure equipment is ...

Showing results 41-60

Nutrition Inspector information

What are the key skills and qualifications needed to thrive as a nutrition inspector, and why are they important?

To thrive as a Nutrition Inspector, you need a solid understanding of food safety, nutrition science, and inspection protocols, often supported by a degree in nutrition, food science, or a related field. Familiarity with regulatory standards, HACCP systems, and inspection or auditing software is typically required. Strong attention to detail, analytical thinking, and effective communication are crucial soft skills for this role. These skills ensure that food products comply with health regulations, protect public safety, and support accurate and clear reporting.

What are some common challenges nutrition inspectors face during facility inspections?

Nutrition Inspectors often encounter challenges such as ensuring compliance with complex and evolving food safety regulations, managing time efficiently to cover all inspection points, and communicating findings diplomatically to facility staff. They may also need to handle resistance or lack of cooperation from inspected parties, and must stay vigilant for subtle violations that could impact public health. Developing strong communication and organizational skills helps inspectors overcome these challenges and maintain high standards of safety and nutrition.

What is a nutrition inspector?

Nutrition Inspectors are professionals responsible for evaluating and monitoring food establishments, schools, or other facilities to ensure compliance with nutrition standards and regulations. They assess food quality, safety, labeling, and nutritional content, and may provide guidance to improve menu offerings. Nutrition Inspectors play a key role in promoting public health by helping organizations meet local, state, and federal nutrition guidelines. Their work helps ensure that consumers receive safe, healthy, and properly labeled food products.

Is it hard to become a nutrition inspector?

Becoming a nutrition inspector typically requires a relevant degree in nutrition, food science, or a related field, along with experience in food safety or inspection roles. Certification or licensing may be required depending on the jurisdiction, and the job often involves understanding regulations and conducting inspections, which can require attention to detail and knowledge of health standards.

What is the difference between Nutrition Inspector vs Food Safety Auditor?

AspectNutrition InspectorFood Safety Auditor
Required CredentialsOften requires nutrition-related certifications or degreesRequires food safety certifications, sometimes overlapping with nutrition
Work EnvironmentGovernment agencies, health departments, food inspection sitesFood manufacturing facilities, restaurants, regulatory agencies
Employer & Industry UsagePrimarily in health and government sectors focusing on nutrition standardsIn food industry and regulatory bodies focusing on safety compliance

Nutrition Inspectors and Food Safety Auditors share overlapping credentials and work environments, but focus on different aspects of food regulation. Nutrition Inspectors primarily assess nutritional standards and compliance, while Food Safety Auditors concentrate on overall food safety and hygiene practices. Both roles are essential for ensuring food quality and safety, often working within government or industry settings.

What cities in Michigan are hiring for Nutrition Inspector jobs? Cities in Michigan with the most Nutrition Inspector job openings:
Infographic showing various Nutrition Inspector job openings in Michigan as of August 2026, with employment types broken down into 75% Full Time, and 25% Part Time. Highlights an 100% In-person job distribution.

Controls Technician - Nights

fairlife LLC

Coopersville, MI โ€ข On-site

$29.25 - $38.50/hr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted 3 days ago

New


Job description

fairlife, LLC is a Chicago-based nutrition company that creates great-tasting, nutrition-rich and dairy products to nourish consumers.

With over $3B in annual retail sales, fairlife's portfolio of delicious, lactose-free, real dairy products includes: fairlife ultra-filtered milk; Core Power High Protein Shakes, a sports nutrition drink to support post-workout recovery; fairlife nutrition plan, a nutrition shake to support the journey to better health.

A wholly owned subsidiary of The Coca-Cola company, fairlife, LLC has been recognized by both Fast Company and Nielsen for its industry leading innovation.

To learn more about fairlife and its complete line of products, please visit fairlife.com.

job purpose:

The IC Technician continuously evaluates the existing process control systems for reliability of control and effectiveness. In fulfilling these roles, the Plant IC Technician works closely with team department members, maintenance, and operations. Provide day-to-day technical support on process control systems and process control related tasks. Support implementation of new projects by configuring control modules, batch programs, and HMI graphics. Continually improve process control systems through Advanced Process Control, Alarm Management, and Operator Interface Optimization. Responsible for integration of PLCs, HMIs, VFDs, Servo Drives, and process controls. Responsible for training of end users on the operations of newly installed or modified process control systems. Responsible for the standardization of control systems and control logic designs, documentation of operation procedures and as-built drawings and logic. They will be the plant liaison for new system start up and commissioning by all outside controls contractors and system integrators to insure proper transfer of documented PLC program changes and adequate training on the installation/changes that have been completed.

responsibilities:

  • Perform routine and specialized duties in the repair and maintenance of instruments andcontrols involved in bringing materials from a raw state to a state that is ready for our customers.
  • Work as part of a team to plan, analyze and control the quality of processes.
  • Provide technical training to lower-level personnel.
  • Inspect, repair, and adjust Programmable Logic Controls (PLC), and Human Machine Interfaces (HMI), and related equipment using electrical test equipment, circuit diagrams, schematics and blueprints.
  • Process technicians must work to arrange for repair and replacement of instruments and control systems that fail to operate. They must continuously monitor all operation processes so that a malfunction is immediately recognized and corrected.
  • Responsible for the maintenance and updating of all process control network systems.

skills/qualifications required:

  • Minimum of three (3) years maintenance experience in industrial control system development and troubleshooting.
  • Must have proven experience with the following PLCs: Allen Bradley SLC 500, CompactLogix & ControlLogix.
  • Must have proven experience with the following HMI or SCADA software packages: Wonderware, FTView ME, FTView SE.
  • Must have proven experience with the following industrial networks: ControlNet, EtherNet/IP.
  • Strong PLC skills with expertise in system administrative and maintenance activities, and hardware and software troubleshooting.
  • Experience programming in multiple languages that are IEC 61131-3 compliant, such as ladder diagram, function block diagram, structured text, instruction list and/or sequential function chart.
  • An associate's degree in electrical/Electronic Engineering or Technology or related military service training programs. Additional professional training.
  • Additional experience with machinery repair and control systems.
  • Additional training as an industrial electrician.
  • Experience programming in visual basic.
  • Proficiency in English: Comfortable with both written and verbal communication, including reading and writing.
  • Other duties as may be assigned.

working conditions and physical requirements:

Regular use of a variety of machines and tools is essential. Standing for extended periods is common. Hearing and vision within normal range is important for conversations, to receive ordinary information and to prepare or inspect documents, manuals and drawings.

Good math and reasoning ability is essential. Able to understand and utilize engineering drawings, operating manuals, and blueprints to conduct business.

Sitting/Standing/Walking:Stands, walks and sits during completion of job responsibilities.

Lifting/Carrying:Occasional lifting requirements as job demands. Must be able to lift a minimum of 40 lbs. on an occasional basis.

Pushing/Pulling:Occasional pushing or pulling requirements.

Bending/Stooping:Occasional bending and stooping requirements.

Squatting/Kneeling/Crawling:Occasional kneeling or crawling requirements.

Twisting/Turning:Ongoing twisting or turning requirements.

Climbing/BalancingClimbing and balancing is required during plant inspections, and other related job requirements.

Reaching:Ongoing reaching requirements associated with job requirements.

Grasping/Manipulating:Grasping and manipulating of papers, objects, and equipment will be required. Ability to keyboard for data input will be required on an ongoing basis.

food safety requirements:

  • Notify supervision of any repairs or adjustments that are required that may affect product quality or food safety.
  • Understand, observe, and comply with the handling and usage of the color-coded container policy while in the Production Areas.
  • Perform all duties necessary to meet Company, Customer and/or Government requirements/standards as prioritized by the Company.
  • Ability to initiate action to prevent the occurrence of nonconformities relating to Food Safety and the Quality of the product, processes, quality system, or safety system.
  • Identify and record any problems relating to Food Safety and the Quality of the ingredients, processes, quality system, or safety system.
  • Control further processing or delivery of nonconforming product in terms of Food Safety and Quality issues until the deficiency or unsatisfactory condition has been corrected.
  • In the event of absence, another employee with the same skill level will assume the duties and responsibilities as required.

howfairlifenourishes you:

At fairlife, we believe in better - and that includes how we support our people. We offer a comprehensive suite of benefits and well-being resources designed to support you physically, emotionally, socially, and financially, both in and out of work.

  • Comprehensive medical, dental, and vision coverage, effective day one!
  • Supplemental health plans (hospital indemnity, accident, and critical illness insurance)
  • Paid Time Off to recharge and support work-life balance
  • Paid parental leave & adoptionassistance(up to $10,000)
  • Parental support & family care benefits, including childcare resources and lactation support
  • 401(k) to support retirement planning with up to 9% in employer match
  • Wellness reimbursement (up to $500 for qualified wellbeing expenses)
  • Employee Assistance Program (EAP) for emotional wellbeing and work-life support
  • Company-paid life insurance and short-term disability
  • Employer HSA funding (for HDHP participants)
  • Tuition reimbursement (up to $10,000) and student loan repayment ($200/month)
  • Learning & development programs to unlock your full potential
  • Rewards & recognition, matching gifts, free product, and Business Resource Groups
  • Our manufacturing facilities are climate-controlled and have a pristine work environment

fairlife'snour!shprogram is designed to meet you where you are - supporting your individual wellbeing journey while enabling you to do your best work every day.

position location:Coopersville, MI

reports to: Maintenance Supervisor

travel requirements:Minimal

exempt/nonexempt:non-exempt

This position is eligible for bonus.

fairlife, LLC is an equal opportunity employer. We do not discriminate on the basis of race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. All qualified applicants and employees will be given equal opportunity. Selection decisions are based on job-related factors.

In addition to its nondiscrimination commitment, the Company will also provide reasonable accommodation of qualified individuals with known disabilities unless doing so would impose an undue hardship on the Company. If you have a disability and would like to request accommodation in order to apply for a position with us, please email careers@fairlife.com.

*Base pay offered may vary depending on geography, job-related knowledge, skills, and experience. A full range of medical, financial, and/or other benefits, dependent on the position, is offered.

Base pay range:
$37โ€”$37 USD

fairlife, LLC is an equal opportunity employer. We do not discriminate on the basis ofrace, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. All qualified applicants and employees will be given equal opportunity. Selection decisions are based on job-related factors.

In addition to its nondiscrimination commitment, the Company will also provide reasonable accommodation of qualified individuals with known disabilities unless doing so would impose an undue hardship on the Company. If you have a disability and would like to request accommodation in order to apply for a position with us, please emailcareers@fairlife.com.


For Recruitment Agencies
At fairlife, we manage the majority of our hiring internally through our dedicated Talent Acquisition team, which is actively engaged in direct candidate sourcing. Most of our roles are filled through applications submitted via our careers site or through direct outreach by our team.

As our recruitment is primarily handled in-house, we work only occasionally with external agencies, and only those on our existing, pre-approved vendor list. At this time, we are not reviewing or expanding that list.

Unsolicited resumes or submissions from external agencies not authorized by our Talent Acquisition team will be considered direct candidate applications. As such, fairlife will not assume responsibility for any placement fees associated with these submissions.