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Nutrition Assistant Part Time Jobs in Virginia (NOW HIRING)

Affordable medical, dental, and vision plans for both full-time and part-time employees and their ... Assemble patient trays to meet time tables. * Assist patients in completing menus. * Clean and ...

Affordable medical, dental, and vision plans for both full-time and part-time employees and their ... Assemble patient trays to meet time tables. * Assist patients in completing menus. * Clean and ...

Affordable medical, dental, and vision plans for both full-time and part-time employees and their ... Assemble patient trays to meet time tables. * Assist patients in completing menus. * Clean and ...

Showing results 21-40

Nutrition Assistant Part Time information

See Virginia salary details

$9

$18

$28

How much do nutrition assistant part time jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for nutrition assistant part time in Virginia is $18.03, according to ZipRecruiter salary data. Most workers in this role earn between $14.76 and $20.00 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a nutrition assistant part time, and why are they important?

To thrive as a Nutrition Assistant Part Time, you generally need knowledge of basic nutrition, food safety, and experience in food service or healthcare environments, often supported by a high school diploma or equivalent. Familiarity with dietary software, food preparation tools, and compliance with health regulations is typically required. Strong attention to detail, communication skills, and a caring attitude help ensure accurate meal service and positive interactions with patients or clients. These skills and qualities are essential for maintaining nutritional standards, supporting patient health, and contributing to efficient and safe food service operations.

What is a nutrition assistant?

Nutrition Assistants are professionals who support dietitians and nutritionists in planning, preparing, and delivering nutritional care to clients or patients. They often work in healthcare settings, schools, or food service facilities, helping with meal planning, food service, and patient education. Their role may include taking diet histories, assisting with menu selections, and ensuring that dietary guidelines are followed, especially for those with specific health needs. In part-time positions, Nutrition Assistants typically work fewer hours per week but still contribute significantly to promoting healthy eating and proper nutrition.

What are the typical daily tasks and team interactions for a nutrition assistant working part time?

As a part-time Nutrition Assistant, your daily responsibilities often include preparing and serving meals according to dietary guidelines, assisting with food inventory, and ensuring kitchen cleanliness. You'll regularly collaborate with registered dietitians, nursing staff, and other food service team members to accommodate patient or client needs. Communication is key, as you'll relay special dietary requirements and food allergies. The role can be fast-paced during meal times, but teamwork and clear protocols help create an organized and supportive work environment.

What is the difference between Nutrition Assistant Part Time vs Nutrition Coordinator?

AspectNutrition Assistant Part TimeNutrition Coordinator
Required CredentialsHigh school diploma or equivalent; some roles may require certificationBachelor's degree in nutrition, dietetics, or related field; certification often preferred
Work EnvironmentHospitals, clinics, community health programs, schoolsHealthcare facilities, public health agencies, community programs
Job ResponsibilitiesAssist with meal planning, basic nutrition education, client supportDevelop nutrition programs, oversee staff, coordinate community outreach

While both roles involve nutrition education and support, the Nutrition Assistant Part Time typically focuses on assisting with daily tasks and client support, requiring less advanced credentials. The Nutrition Coordinator has a broader scope, including program development and management, often requiring higher education and experience.

What are popular job titles related to Nutrition Assistant Part Time jobs in Virginia? For Nutrition Assistant Part Time jobs in Virginia, the most frequently searched job titles are:
What job categories do people searching Nutrition Assistant Part Time jobs in Virginia look for? The top searched job categories for Nutrition Assistant Part Time jobs in Virginia are:
Infographic showing various Nutrition Assistant Part Time job openings in Virginia as of August 2026, with employment types broken down into 1% As Needed, 78% Full Time, 18% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $37,498 per year, or $18 per hour.

Food Service Assistant (part-time)

Hanover County Government

Hanover, VA • On-site

$22.35 - $39.90/hr

Part-time

Re-posted 16 days ago


Job description

Description Pamunkey Regional Jail is looking for entry-level candidate to complete routine tasks in the management of Food Services within a Correctional Facility. This position reports to the Food Services Manager and does not supervise employees. Essential Functions: Responsible for the cleanliness of the kitchen and equipment; Enforce and follow sanitation and cleaning standards for kitchen operations; Ensure food is prepared within timelines, to meet nutritional standards; Ensure food meets Department of Health Standards; Ensure food served is proportioned correctly and according to direction; Responsible for supervising the preparation, cooking and serving of meals in the facility for staff and incarcerated individuals, to include the training of inmate workers; Daily, direct contact and supervision of inmates; Supervise the use of kitchen equipment in a safe manner; Responsible for securing the kitchen facility at the end of each shift; Compile and maintain utensil inventory; Maintain accurate records as required by governing agencies; Responsible for proper storage and use of food.

Working Conditions: Hazards Chemicals Propane/Heat Water Environment Institutional Kitchen Physical Effort Minimal Must be able to crawl, kneel, lift, run and climb to include stairs Must be able to lift up to 30# Exempt or Non-Exempt Non-Exempt Essential or Non-Essential Essential Knowledge, Skills and Abilities: Unless implied, all are required. Knowledge of to include but not limited to: FDA nutritional requirements and State Health Department. requirements as it applies to food service and special dietary requirements; ability to utilize recipes and estimate appropriate food amounts; effectively communicate both orally and verbally; ability to calculate quantities of food; read and comprehend documents such as menus, recipes and other pertinent documents.

Education, Experience and Training: Must be at least twenty (20) years of age; High school graduate or equivalent required. Minimum 3 years Food Preparation Experience, required; Prior experience in Corrections and/or Institutional food preparation is preferred. Experience with ordering, purchasing, inventory and receiving is preferred.

Sanitation Certification is desired. A combination of education, experience and training equivalent to these requirements may be acceptable. Special Instructions to Applicants Special Conditions: Criminal Records Check, including fingerprinting Valid Commonwealth of Virginia Driver's License Twelve month probationary period May work beyond normal work schedule, on occasion Pre-employment physical examination, audiometric testing, drug testing, alcohol screening and repeated according to policy thereafter Must wear civilian uniform, including safety equipment Must maintain phone for emergency contact Direct inmate contact.