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Nocatee Jobs (NOW HIRING)

Chophouse Nocatee

Host/ Hostess

Ponte Vedra Beach, FL · On-site

The Host/Hostess at Chophouse Nocatee plays a critical role in creating a positive first impression for our guests. As the first point of contact in the restaurant, you are responsible for welcoming ...

Baptistjax

There's a Place for You Here Nocatee is the 12th best-selling master-planned community in America. It is located between Jacksonville and St. Augustine, FL. It boasts top schools, family friendly ...

Chophouse Nocatee

Bartender

Ponte Vedra Beach, FL · On-site

The Server at Chophouse 13 Nocatee is responsible for delivering a premium dining experience to guests by providing excellent service, expert knowledge of the menu, and a refined sense of hospitality.

Chophouse Nocatee

Server

Ponte Vedra Beach, FL · On-site

The Server at Chophouse 13 Nocatee is responsible for delivering a premium dining experience to guests by providing excellent service, expert knowledge of the menu, and a refined sense of hospitality.

Baptistjax

Augustine, (insert Nocatee or Ponte Vedra) is quickly becoming the hottest address in the Sunshine State due to its top school district access and the varied mix of home size and pricing. St. Johns ...

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Nocatee information

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How much do nocatee jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for nocatee in the United States is $20.29, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $23.08 per hour, depending on experience, location, and employer.

What are Nocatee jobs?

Nocatee jobs refer to employment opportunities available in or around the Nocatee community, which is a planned community located in northeast Florida near Ponte Vedra. These jobs can range from positions in retail, hospitality, healthcare, education, and community management to roles with local businesses and service providers. The area continues to grow, attracting new businesses and creating diverse job opportunities for residents and job seekers. Nocatee also offers seasonal and part-time positions, especially in its recreational and event facilities.

What are some common challenges faced by real estate agents working in master-planned communities like Nocatee?

Real estate agents in master-planned communities such as Nocatee often face the challenge of staying updated with the rapidly evolving development plans, amenities, and builder offerings. They must be adept at managing relationships with both homebuyers and multiple builders, while also keeping abreast of homeowners association rules and community events. Additionally, balancing the needs of buyers who seek a sense of community with those who prioritize customization or specific amenities can require nuanced communication and flexibility.

What are the key skills and qualifications needed to thrive as a Nocatee, and why are they important?

I'm sorry, but 'Nocatee' is not a recognized real-world professional occupation, so I cannot provide information about the skills and qualifications for this role.

What is the difference between Nocatee vs Lifeguard?

AspectNocateeLifeguard
Required CertificationsCPR, First Aid, AEDCPR, First Aid, AED
Work EnvironmentCommunity recreation areas, poolsPublic and private pools, beaches
Industry UsageCommunity development, residential areasRecreation, safety services
Common Search IntentCommunity amenities, job opportunitiesPool safety, job roles

Both Nocatee and Lifeguard roles require CPR, First Aid, and AED certifications. Nocatee typically refers to a community or development project offering various amenities, including pools, where lifeguards are employed to ensure safety. Lifeguards work primarily at pools and beaches, focusing on safety and rescue operations. While Nocatee may list lifeguard positions as part of its amenities staff, the roles are similar in certification needs but differ in setting and scope.

More about Nocatee jobs

What cities are hiring for Nocatee jobs?

Cities with the most Nocatee job openings:

What job categories do people searching Nocatee jobs look for?

The top searched job categories for Nocatee jobs are:

Nocatee jobs near you
Infographic showing various Nocatee job openings in the United States as of August 2026, with employment types broken down into 5% As Needed, 63% Full Time, and 32% Part Time. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $42,197 per year, or $20.3 per hour.

Host/ Hostess

Chophouse Nocatee

Ponte Vedra Beach, FL • On-site

Part-time

Re-posted 9 days ago

Job description

Job Summary:


The Host/Hostess at Chophouse Nocatee plays a critical role in creating a positive first impression for
our guests. As the first point of contact in the restaurant, you are responsible for welcoming and seating
guests, managing and confirming reservations, answering incoming calls to the restaurant via the host
stand telephone or the wireless telephone, and ensuring a smooth flow of service in the dining areas.
You will provide gracious hospitality with a smile, ensure that guests feel valued, and maintain the
highest standards of service expected in a fine dining establishment.

Candidate must be 18 years of age. 


Key Responsibilities:

  1.  Guest Reception and Seating:
    Warmly greet guests upon arrival with a welcoming attitude and professionalism.
    Manage the flow of guests in the dining areas to maximize guest satisfaction and table
    turnover.
    Escort guests to their tables, presenting menus, and informing them of their server’s name.
    Monitor dining sections to optimize seating while maintaining the desired ambiance and
    pace.
  2. Reservation and Table Management:
     Accurately take and manage reservations, accommodating guest preferences and
    special requests, if possible.
    Utilize the reservation system to track guest bookings, wait times, and seating
    availability.
    Utilize the wireless telephone to take and manage reservations when you are away from
    the host stand.
  3. 3. Customer Service:
    Provide guests with an elevated dining experience from the moment they enter the
    restaurant.
    Answer any guest questions regarding the menu, specials, and restaurant services.
    Handle special requests (e.g., birthdays, anniversaries) with attention to detail and
    hospitality.
    Address guest inquiries, concerns, or complaints professionally and escalate issues to
    management as needed.
  4. 4. Team Collaboration:
    Work closely with servers, kitchen staff, and management to ensure efficient service
    Assist with the flow of communication between the front of house and the back of
    house.
    Keep the manager informed of any guest needs, special occasions, or potential service
    issues.
  5. Ambiance and Presentation:
    Ensure the entrance and reception areas are clean, tidy, and aesthetically pleasing at all
    times.
    Maintain menus, seating charts, and host area supplies.
    Observe the dining room to ensure tables are set correctly and ambiance standards
    (lighting, music level, etc.) are met.
  6. Administrative Duties:
    Maintain accurate records of guest reservations, special seating preferences, and any
    guest-related information for future reference.
    Answer phone calls, take reservations, and provide information to guests as needed.
    Assist with gift card requests, to-go orders, and guest inquiries as needed.
  7. Qualifications:
    Previous experience in a host/hostess or customer service role, preferably in a fine dining
    environment.
    Excellent verbal communication and interpersonal skills.
    Strong organizational skills and attention to detail.
    Ability to manage time effectively and work under pressure in a fast-paced environment.
    Professional demeanor with a polished appearance. Tattoos or piercings are not permitted on
    areas of the body that are visible to the guests.
    Familiarity with reservation software (e.g., OpenTable) is preferred.
    Ability to stand for extended periods and move efficiently in a busy restaurant which includes an
    upstairs and downstairs bar and dining room.
    Flexibility to work evenings, weekends, and holidays as needed.
  8. Skills & Responsibilities:
    Strong customer service orientation with a passion for hospitality.
    Ability to remain calm and composed under pressure while providing exceptional service.
    Strong teamwork skills, working effectively with both the front of house and back of house staff.
    Positive attitude, energy, and commitment to creating a memorable dining experience.
  9. Physical Requirements:
    Ability to stand, walk, and move quickly for prolonged periods.
    Ability to lift and carry up to 25lbs.
    Ability to communicate clearly and effectively with guests and team members.
Employment Type: PART_TIME

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