Chophouse Nocatee

18 Chophouse Nocatee Jobs Hiring Near You

The Server at Chophouse 13 Nocatee is responsible for delivering a premium dining experience to guests by providing excellent service, expert knowledge of the menu, and a refined sense of hospitality.

The Server at Chophouse 13 Nocatee is responsible for delivering a premium dining experience to guests by providing excellent service, expert knowledge of the menu, and a refined sense of hospitality.

Cook - Steakhouse

Ponte Vedra Beach, FL

$12.75 - $17/hr

Description: Sauté Cook's primary responsibility is to prepare and cook a variety of fried and sautéed dishes in a professional kitchen setting, working closely with the culinary team to ensure ...

Pantry

Ponte Vedra Beach, FL

$14.50 - $17.50/hr

Description: A Garde Manger Chef is responsible for creating and assembling cold dishes including salads, appetizers, and other cold food items with precision and artistic flair. The Garde Manger ...

Prep Cook

Ponte Vedra Beach, FL

$13 - $16.50/hr

Description: A Garde Manger Chef is responsible for creating and assembling cold dishes including salads, appetizers, and other cold food items with precision and artistic flair. The Garde Manger ...

* Deliver food and drinks : Transport food and beverages from the kitchen to the correct tables promptly and professionally. * Clear and clean : Clear dirty dishes, glassware, and utensils from tables ...

The Host/Hostess at Chophouse 13 Nocatee plays a critical role in creating a positive first impression for our guests. As the first point of contact in the restaurant, you are responsible for ...

The Server at Chophouse 13 Nocatee is responsible for delivering a premium dining experience to guests by providing excellent service, expert knowledge of the menu, and a refined sense of hospitality.

The Server at Chophouse 13 Nocatee is responsible for delivering a premium dining experience to guests by providing excellent service, expert knowledge of the menu, and a refined sense of hospitality.

The Food Runner at Chophouse 13 Nocatee plays a key role in ensuring a seamless and refined dining experience by efficiently delivering food from the kitchen to the guests. The Food Runner works ...

Chophouse Nocatee Jobs Information

Infographic showing various job openings at Chophouse Nocatee in the United States as of August 2026, with employment types broken down into 75% Full Time, and 25% Part Time. Highlights an 100% Physical job distribution.

Saute' and Fish Cook

Chophouse Nocatee

Ponte Vedra Beach, FL

$14.25 - $18/hr

Full-time

Re-posted 3 days ago


Job description

Be part of the high powered culinary team at Chophouse at Nocatee. Work in a fully codtioned state of the art kitchen. 

  • Station Setup & Prep: Sets up the station 15-30 minutes before service, ensuring all ingredients are prepped, labeled, and stocked.
  • Culinary Execution: Sautés, sears, and pan-fries menu items, often creating accompanying pan sauces to order.
  • Quality Control: Ensures every dish meets, recipe, temperature, quality, and plating standards before it leaves the kitchen window.
  • Speed & Efficiency: Operates in a high-speed, fast-paced environment, often managing multiple pans simultaneously.
  • Safety & Sanitation: Follows strict health department regulations, including holding, storing, and cleaning procedures (FIFO).
  • Collaboration: Coordinates with other chefs for timely service and assists with station breakdown and cleaning at the end of the shift. .
  • Communication: Effective communication with team members to ensure smooth service.
  • Health Safety: Strong knowledge of food safety practices. 
Employment Type: FULL_TIME