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No Experience Pastry Chef Jobs in Riverside, CA (NOW HIRING)

Benihana

Teppan Chef

Anaheim, CA · On-site

$18 - $20/hr

At Benihana your chef career will include more than crafting incredible meals ... You'll learn how to deliver an experience. We offer a 5-week paid training course. * Fun working ...

Benihana - Anaheim

Teppan Chef

Anaheim, CA · On-site

$18 - $20/hr

At Benihana your chef career will include more than crafting incredible meals ... You'll learn how to deliver an experience. We offer a 5-week paid training course. * Fun working ...

Compass Group

SOUS CHEF

Rancho Cucamonga, CA · On-site

$28/hr

Previous commercial kitchen experience required. * Perks: Free meals! *Internal Employee Referral ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...

BENCHMARK

Sous Chef

Riverside, CA · On-site

$72 - $78/hr

Team members have the opportunity to collaborate directly with experienced leaders, take on ... POSITION SUMMARY: The Sous Chef supports the culinary leadership in managing daily kitchen ...

Benchmark

Sous Chef

Riverside, CA · On-site

$52K - $70K/yr

Team members have the opportunity to collaborate directly with experienced leaders, take on ... POSITION SUMMARY : The Sous Chef supports the culinary leadership in managing daily kitchen ...

The Learning Experience

Preschool Chef

Redlands, CA · On-site

$13.50 - $16.50/hr

Cooks at The Learning Experience are ambassadors of happiness, creating opportunities every day that reflect our mission to make a difference in the lives of children, their families, and communities.

The Learning Experience

Preschool Chef

Redlands, CA · On-site

Cooks at The Learning Experience are ambassadors of happiness, creating opportunities every day that reflect our mission to make a difference in the lives of children, their families, and communities.

The Learning Experience

Preschool Chef

Redlands, CA · On-site

$15 - $17/hr

Cooks at The Learning Experience are ambassadors of happiness, creating opportunities every day that reflect our mission to make a difference in the lives of children, their families, and communities.

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No Experience Pastry Chef information

See Riverside, CA salary details

$12

$26

$42

How much do no experience pastry chef jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for no experience pastry chef in Riverside, CA is $26.10, according to ZipRecruiter salary data. Most workers in this role earn between $19.04 and $32.60 per hour, depending on experience, location, and employer.

What is a no experience pastry chef?

A No Experience Pastry Chef job is an entry-level role in a bakery, restaurant, or pastry kitchen where you can learn the basics of pastry making without prior professional experience. These roles often involve assisting experienced chefs, preparing ingredients, following recipes, and maintaining kitchen cleanliness. Many employers look for candidates with a passion for baking and a willingness to learn. Training is typically provided on the job, and some positions may require a culinary course or certification. This role is a great starting point for a career in the pastry or baking industry.

What kind of training and support can I expect as a no experience pastry chef?

As a No Experience Pastry Chef, many employers provide thorough on-the-job training to help you learn essential baking techniques, food preparation, and safe kitchen practices. You’ll typically work closely with experienced pastry chefs or bakers, who guide you through recipes, plating, and equipment usage. Teamwork is a big part of the role, so you’ll have opportunities to ask questions and receive feedback in a supportive environment. Over time, you may take on more complex tasks and even pursue additional culinary certifications or promotions within the bakery or restaurant.

What are the key skills and qualifications needed to thrive as a no experience pastry chef?

To thrive as a No Experience Pastry Chef, you should possess a genuine interest in baking, a willingness to learn, and basic kitchen safety and hygiene awareness. While formal certifications are not required, familiarity with common kitchen tools and an openness to training on equipment such as mixers and ovens is valuable. Strong attention to detail, teamwork, and a positive attitude help you stand out, especially when learning from more experienced staff. These skills are essential for producing high-quality pastries, adapting to fast-paced kitchens, and growing your expertise in the field.

What are popular job titles related to No Experience Pastry Chef jobs in Riverside, CA?

For No Experience Pastry Chef jobs in Riverside, CA, the most frequently searched job titles are:

What job categories do people searching No Experience Pastry Chef jobs in Riverside, CA look for?

The top searched job categories for No Experience Pastry Chef jobs in Riverside, CA are:

What cities near Riverside, CA are hiring for No Experience Pastry Chef jobs?

Cities near Riverside, CA with the most No Experience Pastry Chef job openings:

No Experience Pastry Chef jobs near you
Infographic showing various No Experience Pastry Chef job openings in Riverside, CA as of August 2026, with employment types broken down into 1% As Needed, 73% Full Time, 23% Part Time, and 3% Contract. Highlights an 91% Physical, 2% Hybrid, and 7% Remote job distribution, with an average salary of $54,294 per year, or $26.1 per hour.

Teppan Chef

Benihana

Anaheim, CA • On-site

$18 - $20/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 11 days ago

Key responsibilities

  • Engages, entertains, interacts with, and provides a unique dining experience to guests while cooking and preparing hot meals on hibachi tables.

  • Prepares and sets up food for cooking, including meats, seafood, poultry, vegetables, and side orders, following company standards and recipes.

  • Maintains cleanliness and organization of the kitchen, teppan cooking areas, and food storage, and reports any equipment or maintenance issues.

Benihana rating

5.4

Company rating: 5.4 out of 10

Based on 41 frontline employees who took The Breakroom Quiz

69th of 89 rated restaurants

Job description

At Benihana, your hard work is more than just a job, it's a career opportunity. It's a building block to a successful future in the world of business and hospitality.
Our people are our secret sauceto our success and mission of Creating Great Guest Memories. We are always looking for individuals who have what it takes to grow with us and share in our success.
Why Join Our Team?
Comprehensive Benefits Package
• Medical, Dental, and Vision Insurance for Full Time Restaurant Employees. Part Time Employees are not eligible for health benefits.
• Voluntary Short Term Disability Insurance - Employee Paid.
• Voluntary accident, Hospital Indemnity, and Critical Illness & Cancer Insurance - Employee paid.
• Traditional and Roth 401(k) Plan - All Employees
Exclusive Perks & Growth Opportunities
• Employee Dining Discounts and/or Complimentary Onsite Meals
• Career Development & Limitless Growth Opportunities
• If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations.
• Paid Time Off
• Employee Assistance Program (EAP)
Commuter and Dependent Care Benefits
Here are some of the sizzling benefits of working for us:
  • Training: At Benihana your chef career will include more than crafting incredible meals. You'll learn how to deliver an experience. We offer a 5-week paid training course.
  • Fun working environment: You will work in a a caring environment where you are highly valued and will have the opportunity to continue to develop and grow.
  • Free shift meals: We believe in coming together as a family and want you to be able to enjoy a great meal. We provide all of our employees a free shift meal, every day.
  • Benefits are important: We know how important it is to take care of yourself and your family. We offer a full benefits suite that includes 401K, and Medical, Vision and Dental for you and your family.
  • Competitive Pay: Along with a competitive paycheck, you will have an opportunity to be well rewarded. *This position is eligible for tips!*

Position Summary:
Responsible for engaging, entertaining, interacting and providing a unique dining experience to guests. Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables directly in front of guests. Ensures correct food portions are being cooked and maintains the kitchen areas and hibachi tables clean and sanitized. Prepares and sets up food for cooking and side orders.
Essential Functions and Responsibilities:
In accordance with Benihana's service and cooking procedures:
  • Greets and welcomes guests within 15 minutes of their teppan order(s).
  • Performs a cooking show for assigned tables ensuring his/her interaction with guests is appropriate and courteous.
  • Readily provides guests with information about Benihana foods as they are being cooked or upon guest inquiries.
  • Responds promptly and courteously to guest requests
  • Asks guests for cooking preference, as applicable, and follows guest instructions.
  • Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking using a variety of kitchen equipment (including but not limited to broilers, ovens, grills, food processors, blenders and fryers).
  • Performs shift opening and closing duties as assigned by the manager such as cleaning of refrigeration units, gaskets, chef carts and floors.
  • Maintains kitchen, teppan cooking areas, kitchen equipment and ensure food storage areas are clean, sanitary and organized. Reports any kitchen equipment or maintenance issues to the chief chef or manager on duty (MOD).
  • Is knowledgeable about and complies with the Company's standards on food portioning, cooking methods, quality standards, recipes, storyboards, service cycle, policies and procedures.
  • Prepares foods in accordance with the Company's portions standards and recipe specifications prior to cooking, including battering, breading, seasoning and/or marinating foods.
  • Adheres to the Company's guidelines on proper food presentation and garnishes for all dishes.
  • Handles, stores, labels, and rotates foods properly and in accordance with public health safety, state and local laws. Understands and follows FIFO method for food handling.
  • Uses knives, hand tools, utensils, and equipment to portion, cut, slice, julienne, whip, beat, maintain holding temperature, chill, freeze or otherwise produce food for the dining room.
  • Adheres to Company guidelines on alcoholic beverage service.
  • Presents a clean and neat appearance and uses a courteous manner with all guests.
  • Immediately notifies MOD when guests are not satisfied with their experience or if an accident occurs.
  • Participates and joins restaurant staff in ensuring guest special occasion celebrations are memorable. Upon request or at the direction of the company, may be asked to photograph and/or be photographed with guests.
  • Performs other duties as assigned by a supervisor.

Education/Experience:
  • Must have a High School diploma or GED.
  • Must be able to successfully pass Benihana chef training program
  • Previous experience as chef or cook highly desirable

What Benihana employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

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About Benihana

Sourced by ZipRecruiter

At Benihana, your hard work is more than just a job, it's a career opportunity. It's a building block to a successful future in the world of business and hospitality. Our people are our secret sauce to our success and mission of Creating Great Guest Memories. We are always looking for individuals who have what it takes to grow with us and share in our success.

Industry

Food services and drinking places

Company size

5,001 - 10,000 Employees

Headquarters location

Aventura, FL, US

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