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Nc Brewery Jobs (NOW HIRING)

Pediatrician job in Charlotte NC

Charlotte, NC · On-site

$166K - $214K/yr

  • Retirement

Outpatient Pediatrics Position in the Charlotte, NC Metro Area Established, private pediatric group ... and brewery culture * Housing costs well below those of comparable major metros, with strong ...

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Nc Brewery information

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$14

$19

$24

How much do nc brewery jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for nc brewery in the United States is $19.97, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $21.15 per hour, depending on experience, location, and employer.

What is an NC brewery?

An NC brewery is a brewery located in North Carolina that produces beer, often focusing on craft and specialty brews. These breweries can range from small, independently owned operations to larger regional producers. North Carolina is known for having a vibrant craft beer scene, with many breweries offering tours, tastings, and unique local flavors. NC breweries play a significant role in the state’s tourism and local economy, and they often participate in community events and collaborations. Many also emphasize sustainable practices and support local agriculture.

What is the difference between Nc Brewery vs Nc Brewer?

AspectNc BreweryNc Brewer
CertificationsBrewing certifications, Food handler permitsBrewing certifications, Food handler permits
Work EnvironmentBreweries, taprooms, production facilitiesBreweries, production floors, taprooms
Industry UsageBrewing industry, craft beer sectorBrewing industry, craft beer sector
Job FocusBrewing, recipe creation, quality controlBrewing, equipment operation, fermentation management

Both Nc Brewery and Nc Brewer roles are integral to the craft beer industry, often sharing similar certifications and work environments. Nc Brewery typically refers to the establishment or the overall brewing operation, while Nc Brewer describes the individual responsible for brewing processes. Understanding these distinctions helps clarify job expectations and career paths within the brewing industry.

What are the key skills and qualifications needed to thrive as a brewery professional in North Carolina, and why are they important?

To thrive as a brewery professional in North Carolina, you need strong knowledge of brewing processes, fermentation science, and relevant safety standards, often supported by brewing certifications or relevant experience. Familiarity with brewing equipment, quality control systems, and inventory management software is typically required. Attention to detail, teamwork, and effective communication are vital soft skills in this collaborative and quality-focused environment. These skills ensure the production of high-quality beer, regulatory compliance, and smooth brewery operations.

What are some common challenges faced by team members working at a North Carolina brewery, and how can they be addressed?

Team members at North Carolina breweries often encounter challenges such as high demand during peak seasons, maintaining quality control, and adapting to evolving brewing technologies. Effective communication and collaboration with both the brewing and front-of-house teams are essential to ensure smooth operations, especially during busy periods. Continuous training and staying updated on industry best practices can help staff address these challenges, foster a positive work environment, and contribute to the brewery's overall success.
More about Nc Brewery jobs

What cities are hiring for Nc Brewery jobs?

Cities with the most Nc Brewery job openings:

What states have the most Nc Brewery jobs?

States with the most job openings for Nc Brewery jobs include:

Infographic showing various Nc Brewery job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 74% Full Time, 14% Part Time, 10% Contract, and 1% Nights. Highlights an 90% Physical, 3% Hybrid, and 7% Remote job distribution, with an average salary of $41,534 per year, or $20 per hour.

$46K - $63K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 14 days ago


Job description

SOUS CHEF The Olde Mecklenburg BreweryHelp lead the kitchen where it all started.

Reports to: Executive Chef
Location: LoSo Lower South End (Charlotte, NC)
Type: Salaried, full-time

If you want to be a key player in a high-volume scratch kitchen inside the original home of one of the South's most iconic craft breweries, this is your shot.

OMB is looking for a Sous Chef who wants to grow someone who'll be the Executive Chef's right hand and a driving force behind the culinary team. You'll help lead the line, hold the standard, and feed a packed house of Charlotte regulars who come for the beer and stay for the food.

About OMB

Founded in 2009, The Olde Mecklenburg Brewery brews exclusively to the German Purity Law of 1516 Reinheitsgebot meaning every beer is made with just four ingredients: water, barley, hops, and yeast. That obsession with doing things the right way runs through everything we make, including what comes out of the kitchen.

Our LoSo flagship is where it all began home to a state-of-the-art brewery, a full-service Brauhaus, and a one-acre biergarten that's become one of Charlotte's favorite gathering spots. In 2024 we opened a second location in Ballantyne, and our beer is now distributed across North Carolina but LoSo is still the heart of OMB.

Your role

Reporting to the Executive Chef, you'll be a critical part of culinary management supporting the team's leadership, mentoring the line, and making sure every plate lives up to the OMB name. That means:

  • Providing professional leadership and direction to the culinary crew alongside the Executive Chef
  • Holding the line on recipes, prep, plating, and presentation so quality never slips
  • Helping coach, develop, and review staff and supporting the hiring and training of new cooks
  • Keeping a clean, safe, organized kitchen where every station is stocked, labeled, temped, and dialed in
  • Stepping in as expeditor when service gets loud and keeping the team composed under pressure
  • Partnering with the Executive Chef on daily line-ups, staffing levels, and the rhythm of each shift
  • Working with the Service Team on smooth opens and closes
  • Supporting performance reviews and, when needed, tougher personnel calls
  • Knowing and enforcing every safety and emergency procedure, no exceptions
What you bring
  • A culinary degree, or 3+ years of training in a high-volume kitchen
  • ServSafe certified (or willing to certify within a year)
  • Strong leadership instincts you know how to work with a diverse crew and bring out their best
  • Excellent volume cooking, plating, and organizational skills, with composure during the rush
  • Strong communication and listening skills, and a genuinely positive attitude
  • Comfort with Microsoft Word, Excel, and culinary reporting software
  • Flexibility to work weekends and holidays, and the ability to lift up to 50 lbs
  • A real interest in craft beer (we'll keep you well supplied)
  • A commitment to OMB's six core values
What's in it for you
  • Free beer stipend for OMB staff
  • Health coverage: medical, dental, and vision
  • 401(k) with company match
  • Employer-paid long-term disability insurance
  • Paid time off
  • Employee discounts on food, beer, and merch
Our core values

Dedication to quality, no shortcuts. Integrity do the right thing. Service-minded. A point of pride in the community. Lead, don't follow. Team.

All candidates must pass a pre-employment / post-offer background check. Applications are reviewed regularly for both locations; if we'd like to move forward, HR will reach out by phone or email. Positions are posted and maintained on an ongoing basis if you haven't heard from HR, we may not have an opening right now but may contact you about a future one. OMB participates in E-Verify. OMB is an equal opportunity employer that hires based on job-related qualifications and abilities.

The Olde Mecklenburg Brewery Charlotte, NC Since 2009


Compensation details: 52000-65000 Yearly Salary


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