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Native Foods Jobs (NOW HIRING)

Casino Pauma

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Deli Cashier (Graveyard Shift)

Pauma Valley, CA · On-site

$18/hr

Input orders into (POS) Point of Sale System noting any special preparations in foods. * Work as ... Able to obtain and maintain a Pauma Gaming Commission License NATIVE AMERICAN PREFERENCE STATEMENT ...

Icy Strait Point LLC

Chef/Float

Hoonah, AK · On-site

Plate prepared foods according to presentation standards * Work with servers and cashiers to ensure ... Able to walk on gravel roads in inclement weather NATIVE PREFERENCE Icy Strait Point is a Native ...

Posted today

Icy Strait Point LLC

Chef/Float

Hoonah, AK · On-site

$17/hr

Plate prepared foods according to presentation standards * Work with servers and cashiers to ensure ... Able to walk on gravel roads in inclement weather NATIVE PREFERENCE Icy Strait Point is a Native ...

Posted today

Icy Strait Point LLC

Chef/Float

Hoonah, AK

$17/hr

Plate prepared foods according to presentation standards * Work with servers and cashiers to ensure ... Able to walk on gravel roads in inclement weather NATIVE PREFERENCE Icy Strait Point is a Native ...

Posted today

Icy Strait Point LLC

Chef/Float (Hoonah)

Hoonah, AK

Plate prepared foods according to presentation standards * Work with servers and cashiers to ensure ... Able to walk on gravel roads in inclement weather NATIVE PREFERENCE Icy Strait Point is a Native ...

Posted today

Casino Pauma

Deli Cashier (Graveyard shift)

CA · On-site

$12.25 - $16.75/hr

Input orders into (POS) Point of Sale System noting any special preparations in foods. * When food ... NATIVE AMERICAN PREFERENCE STATEMENT Pauma Band of Mission Indians, a federally recognized Indian ...

Casino Pauma

Deli Cashier (Graveyard shift)

Pauma Valley, CA

$12.25 - $16.75/hr

Input orders into (POS) Point of Sale System noting any special preparations in foods. * When food ... NATIVE AMERICAN PREFERENCE STATEMENT Pauma Band of Mission Indians, a federally recognized Indian ...

Casino Pauma

Line Cook (Full-time and Part-time)

CA · On-site

$16.50 - $20.75/hr

Heats foods to proper temperatures for front line and pantry to ensure safe and quality standards ... NATIVE AMERICAN PREFERENCE STATEMENT Pauma Band of Mission Indians, a federally recognized Indian ...

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All JobsNative Foods Jobs

Native Foods information

See salary details

$12

$25

$119

How much do native foods jobs pay per hour?

As of Jul 8, 2026, the average hourly pay for native foods in the United States is $25.32, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $20.19 per hour, depending on experience, location, and employer.

What is the difference between Native Foods vs Line Cook?

AspectNative FoodsLine Cook
CredentialsFood handler permits, culinary trainingFood handler permits, culinary training
Work EnvironmentFast-casual restaurant, healthy cuisineKitchen, restaurant environment, various cuisines
Employer & IndustryHealthy fast-food chains, casual diningRestaurants, hospitality industry

Native Foods and Line Cooks both typically require food safety permits and culinary skills. Native Foods focuses on healthy, fast-casual dining, while Line Cooks work in diverse restaurant settings preparing various cuisines. The main difference lies in their roles: Native Foods staff often include front-of-house positions, whereas Line Cooks are kitchen-focused. Both roles are essential in the restaurant industry, but their responsibilities and work environments differ.

What are Native Foods employees and what do they do?

Native Foods employees are staff members who work at Native Foods, a restaurant chain specializing in plant-based and vegan cuisine. Their roles can include preparing and cooking food, serving customers, handling cash registers, and ensuring a clean and welcoming dining environment. Employees may work as cooks, cashiers, servers, or managers, depending on their experience and the needs of the restaurant. The main goal of Native Foods employees is to provide high-quality service and delicious, plant-based meals to guests.

What are the typical responsibilities and challenges faced by team members at Native Foods?

Team members at Native Foods are responsible for delivering excellent customer service, preparing plant-based menu items, and maintaining a clean and welcoming environment. A common challenge is staying efficient during busy hours while ensuring food quality and guest satisfaction. Collaboration is key, as staff work closely to coordinate orders and support one another during peak times. Team members also have opportunities to learn new kitchen skills and advance into supervisory roles as they gain experience.

What are the key skills and qualifications needed to thrive as a Native Foods restaurant team member, and why are they important?

To thrive as a Native Foods restaurant team member, you need customer service skills, food handling knowledge, and preferably experience in the food service industry. Familiarity with point-of-sale (POS) systems, kitchen equipment, and food safety certifications like ServSafe are commonly required. Exceptional teamwork, adaptability, and strong communication help you create a welcoming dining experience and handle fast-paced service. These skills ensure efficient operations, high-quality service, and customer satisfaction in a busy restaurant environment.
More about Native Foods jobs
What cities are hiring for Native Foods jobs? Cities with the most Native Foods job openings:
What states have the most Native Foods jobs? States with the most job openings for Native Foods jobs include:
What job categories do people searching Native Foods jobs look for? The top searched job categories for Native Foods jobs are:
Native Foods jobs near you
Infographic showing various Native Foods job openings in the United States as of July 2026, with employment types broken down into 73% Full Time, 26% Part Time, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $52,676 per year, or $25.3 per hour.
Deli Cashier (Graveyard Shift)

Deli Cashier (Graveyard Shift)

Casino Pauma

Pauma Valley, CA • On-site

$18/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 5 days ago

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Job description

SUMMARY:

Our Food Service Attendants are critical to the success of our business. They engage with our guests, setting the tone and standard for great guests service.

ESSENTIAL DUTIES & RESPONSIBILITIES:

  • Check deli to make sure food & beverage items are stocked.
  • Greet guests in a friendly and courteous manner.
  • Take guests orders and make menu recommendations.
  • Input orders into (POS) Point of Sale System noting any special preparations in foods.
  • Work as part of a team to provide a great experience.
  • When food is ready, retrieve order and confirm its accuracy with appropriate condiments.

MINIMUM QUALIFICATIONS:

  • Must have 1 year prior food service and cash handling experience.
  • Excellent customer service including friendly demeanor and patience.
  • Exceptional organization and time management.
  • Effective written and verbal communication skills.
  • Great active listening skills.
  • Able to work in a fast-paced environment.

EDUCATION:

High School Diploma or GED (preferred)

LICENSE REQUIREMENTS:

Able to obtain and maintain a Pauma Gaming Commission License

NATIVE AMERICAN PREFERENCE STATEMENT
Pauma Band of Mission Indians, a federally recognized Indian Tribe, in accordance with section 703(i) of Title VII of the Civil Rights Act of 1964, will give preference to Native Americans who meet job position minimum qualifications with regard to hiring, promotions, transfers and training.

Company Description

Casino Pauma is known as the premier local's casino - where everyone knows your name. We take pride in our team members and our guests - making sure that they understand that they are part of our family.
NATIVE AMERICAN PREFERENCE STATEMENT
Pauma Band of Mission Indians, a federally recognized Indian Tribe, in accordance with section 703(i) of Title VII of the Civil Rights Act of 1964, will give preference to Native Americans who meet job position minimum qualifications with regard to hiring, promotions, transfers and training.