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Native Foods Jobs (NOW HIRING)

Native Pet

Channel Sales Manager - Grocery

Saint Louis, MO · On-site

$147K/yr

Native Pet is re-imagining pet nutrition for a new generation of pet parents. We make dog-approved ... Manage strategic grocery accounts, including Sprouts, Whole Foods Market, Fresh Thyme, and other ...

Villari Foods

Receiving Clerk

Warsaw, NC · On-site

$14.75 - $17.50/hr

Founded in 1925 by Sam Villari, Villari Foods is still a family-owned business with a rich history. As a teenager, Sam came to America from Italy, instilled with the value his native culture placed ...

Villari Foods

Receiving Clerk

Warsaw, NC · On-site

$14.75 - $17.50/hr

Founded in 1925 by Sam Villari, Villari Foods is still a family-owned business with a rich history. As a teenager, Sam came to America from Italy, instilled with the value his native culture placed ...

Villari Foods

Receiving Clerk

Warsaw, NC

$14.75 - $17.50/hr

Founded in 1925 by Sam Villari, Villari Foods is still a family-owned business with a rich history. As a teenager, Sam came to America from Italy, instilled with the value his native culture placed ...

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Native Foods information

See salary details

$12

$25

$119

How much do native foods jobs pay per hour?

As of Jul 8, 2026, the average hourly pay for native foods in the United States is $25.32, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $20.19 per hour, depending on experience, location, and employer.

What is the difference between Native Foods vs Line Cook?

AspectNative FoodsLine Cook
CredentialsFood handler permits, culinary trainingFood handler permits, culinary training
Work EnvironmentFast-casual restaurant, healthy cuisineKitchen, restaurant environment, various cuisines
Employer & IndustryHealthy fast-food chains, casual diningRestaurants, hospitality industry

Native Foods and Line Cooks both typically require food safety permits and culinary skills. Native Foods focuses on healthy, fast-casual dining, while Line Cooks work in diverse restaurant settings preparing various cuisines. The main difference lies in their roles: Native Foods staff often include front-of-house positions, whereas Line Cooks are kitchen-focused. Both roles are essential in the restaurant industry, but their responsibilities and work environments differ.

What are Native Foods employees and what do they do?

Native Foods employees are staff members who work at Native Foods, a restaurant chain specializing in plant-based and vegan cuisine. Their roles can include preparing and cooking food, serving customers, handling cash registers, and ensuring a clean and welcoming dining environment. Employees may work as cooks, cashiers, servers, or managers, depending on their experience and the needs of the restaurant. The main goal of Native Foods employees is to provide high-quality service and delicious, plant-based meals to guests.

What are the typical responsibilities and challenges faced by team members at Native Foods?

Team members at Native Foods are responsible for delivering excellent customer service, preparing plant-based menu items, and maintaining a clean and welcoming environment. A common challenge is staying efficient during busy hours while ensuring food quality and guest satisfaction. Collaboration is key, as staff work closely to coordinate orders and support one another during peak times. Team members also have opportunities to learn new kitchen skills and advance into supervisory roles as they gain experience.

What are the key skills and qualifications needed to thrive as a Native Foods restaurant team member, and why are they important?

To thrive as a Native Foods restaurant team member, you need customer service skills, food handling knowledge, and preferably experience in the food service industry. Familiarity with point-of-sale (POS) systems, kitchen equipment, and food safety certifications like ServSafe are commonly required. Exceptional teamwork, adaptability, and strong communication help you create a welcoming dining experience and handle fast-paced service. These skills ensure efficient operations, high-quality service, and customer satisfaction in a busy restaurant environment.
More about Native Foods jobs
What cities are hiring for Native Foods jobs? Cities with the most Native Foods job openings:
What states have the most Native Foods jobs? States with the most job openings for Native Foods jobs include:
What job categories do people searching Native Foods jobs look for? The top searched job categories for Native Foods jobs are:
Native Foods jobs near you
Infographic showing various Native Foods job openings in the United States as of July 2026, with employment types broken down into 73% Full Time, 26% Part Time, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $52,676 per year, or $25.3 per hour.

High School Principal

Round Valley Unified School District

Covelo, CA • On-site

$129K/yr

Full-time

Posted 9 days ago

Job description

About the Employer
Round Valley Unified School District is a small, rural K-12 district in Mendocino County serving over 500 students. We have one TK-8 school, Round
Valley Elementary School, which is the largest school in the district with over 300 students. Round Valley High School is our only comprehensive
high school and it currently serves 9-12. We also have one Continuation High School that currently serves students in grades 10-12. The district also
has a California State Sponsored Preschool and a branch facility of Mendocino College on our campus.
The school district is located in the community of Covelo, a small town in the northeast corner of Mendocino
County. Covelo is an agricultural community, with ranching being predominant. The Round Valley Indian Tribes (RVIT) lands are also
located in Covelo and surrounding areas.
Because of the high number of Native American students that attend schools in Round Valley Unified School District, we have worked closely
with the RVIT, American Indian parents, students, and the community to develop courses that support understanding of the culture and
heritage of our Native American student population. At the high school, we provide four a-g certified Wailaki language courses and one Yuki
language course that represent two languages from the RVITs. White Bison, Native American Cultural Arts, Native American History and our
Native American Club are representative of the courses we offer that are culturally responsive to our student population. Native American
Cultural Arts and Native American History have been approved for a-g certification. At the elementary school, we provide an Indian Land
Tenure Curriculum for all students and are providing language instruction at some grade levels. Districtwide, we bring cultural events to our
students, including supporting the Round Valley Feather Dancers. High School students work with staff to plan a yearly Big Time, where Native
American Indian dancers from around the state share their dancing, traditions, native foods, and crafts. Our parents and community members
participate with the students throughout our district at the Big Time and it is well attended. Traditional stick games are played in our schools and
we have begun competition with other local schools. We are very proud of our accomplishments in providing more cultural experiences in our schools.
At Round Valley Unified School District, we have made a commitment to have small class sizes, especially in
Job Summary
Under the general supervision of the Superintendent, act as the site instructional leader; plan, organize, coordinate and direct the daily activities of a high school with approximately 125, 9-12th grade students. Work collaboratively with other site administrators
Requirements / Qualifications

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