Saute
Dartmouth, MA · On-site
$15 - $27/hr
Prepare and cook sauteed menu items according to standardized recipes and presentation guidelines. * Set up, stock, and maintain the saute station before, during, and after each shift. * Cook ...
Saute
Dartmouth, MA · On-site
$15 - $27/hr
Prepare and cook sauteed menu items according to standardized recipes and presentation guidelines. * Set up, stock, and maintain the saute station before, during, and after each shift. * Cook ...
Traveling Executive Chef - DDP Restaurant Group
Hopkinton, MA · On-site
$75K - $95K/yr
This includes ensuring the seamless execution of daily kitchen activities, driving menu innovation, maintaining financial and operational excellence, and fostering a collaborative culture among ...
Quick apply
Traveling Executive Chef - DDP Restaurant Group
Hopkinton, MA · On-site
$75K - $95K/yr
This includes ensuring the seamless execution of daily kitchen activities, driving menu innovation, maintaining financial and operational excellence, and fostering a collaborative culture among ...
$14.75 - $18.50/hr
Prepares menu items, such as desserts, pastries, jello, custards, soft custard mix, and therapeutic diet menu needs in accordance with standardized recipes, producing only necessary amounts. Keeps ...
$14.75 - $18.50/hr
Prepares menu items, such as desserts, pastries, jello, custards, soft custard mix, and therapeutic diet menu needs in accordance with standardized recipes, producing only necessary amounts. Keeps ...
$14.75 - $18.50/hr
Participates in the preparation and distribution of all therapeutic menu items, special food orders, desserts, and cold foods contributing to the nutritional well-being of the patient. Assists on ...
$14.75 - $18.50/hr
Participates in the preparation and distribution of all therapeutic menu items, special food orders, desserts, and cold foods contributing to the nutritional well-being of the patient. Assists on ...
$14.75 - $18.50/hr
Participates in the preparation and distribution of all therapeutic menu items, special food orders, desserts, and cold foods contributing to the nutritional well-being of the patient. Assists on ...
$14.75 - $18.50/hr
Participates in the preparation and distribution of all therapeutic menu items, special food orders, desserts, and cold foods contributing to the nutritional well-being of the patient. Assists on ...
Diet Aide
Boston, MA · On-site
$14.75 - $18.50/hr
Prepares menu items, such as desserts, pastries, jello, custards, soft custard mix, and therapeutic diet menu needs in accordance with standardized recipes, producing only necessary amounts. Keeps ...
Diet Aide
Boston, MA · On-site
$14.75 - $18.50/hr
Prepares menu items, such as desserts, pastries, jello, custards, soft custard mix, and therapeutic diet menu needs in accordance with standardized recipes, producing only necessary amounts. Keeps ...
Server $15-$45/HR
Boston, MA · On-site
$15 - $45/hr
Based on extensive knowledge of menu and beverage options, Servers answer guest questions, take orders and process/communicate orders to kitchen and bar. Servers are responsible for presenting food ...
Server $15-$45/HR
Boston, MA · On-site
$15 - $45/hr
Based on extensive knowledge of menu and beverage options, Servers answer guest questions, take orders and process/communicate orders to kitchen and bar. Servers are responsible for presenting food ...
Server/Bartender
North Attleboro, MA · On-site
Our bartenders and servers show professionalism with menu and beverage knowledge, passion for the food industry and superior service. Bartenders and servers are expected to be punctual and ...
Quick apply
Server/Bartender
North Attleboro, MA · On-site
Our bartenders and servers show professionalism with menu and beverage knowledge, passion for the food industry and superior service. Bartenders and servers are expected to be punctual and ...
Ice Cream Server - Lyrik (Back Bay)
Boston, MA · On-site
$17/hr
Able to scoop and serve guests all menu items while maintaining quality and presentation standards * Serve as a Van Leeuwen Ambassador, educating guests on flavors, ingredients and special offerings
Ice Cream Server - Lyrik (Back Bay)
Boston, MA · On-site
$17/hr
Able to scoop and serve guests all menu items while maintaining quality and presentation standards * Serve as a Van Leeuwen Ambassador, educating guests on flavors, ingredients and special offerings
Line Cook
Natick, MA · On-site
$18.75 - $20.50/hr
Cook and plate menu items in a timely manner * Maintain a clean and sanitary work environment * Assist in the development of menu items Requirements: * Minimum of 2 years experience as a line cook or ...
Line Cook
Natick, MA · On-site
$18.75 - $20.50/hr
Cook and plate menu items in a timely manner * Maintain a clean and sanitary work environment * Assist in the development of menu items Requirements: * Minimum of 2 years experience as a line cook or ...
Line Cook
$18.75 - $20.50/hr
Cook and plate menu items in a timely manner * Maintain a clean and sanitary work environment * Assist in the development of menu items Requirements: * Minimum of 2 years experience as a line cook or ...
Line Cook
$18.75 - $20.50/hr
Cook and plate menu items in a timely manner * Maintain a clean and sanitary work environment * Assist in the development of menu items Requirements: * Minimum of 2 years experience as a line cook or ...
Ice Cream Server - Northshore Mall
Peabody, MA · On-site
$17/hr
Able to scoop and serve guests all menu items while maintaining quality and presentation standards * Serve as a Van Leeuwen Ambassador, educating guests on flavors, ingredients and special offerings
Ice Cream Server - Northshore Mall
Peabody, MA · On-site
$17/hr
Able to scoop and serve guests all menu items while maintaining quality and presentation standards * Serve as a Van Leeuwen Ambassador, educating guests on flavors, ingredients and special offerings
Server/Bartender
North Attleboro, MA · On-site
Our bartenders and servers show professionalism with menu and beverage knowledge, passion for the food industry and superior service. Bartenders and servers are expected to be punctual and ...
Quick apply
Server/Bartender
North Attleboro, MA · On-site
Our bartenders and servers show professionalism with menu and beverage knowledge, passion for the food industry and superior service. Bartenders and servers are expected to be punctual and ...
Restaurant Line Cook
Dartmouth, MA · On-site
$15 - $24/hr
The Line Cook is responsible for preparing menu items efficiently while working collaboratively with the kitchen team to deliver an exceptional dining experience. Responsibilities: * Prepare and cook ...
Restaurant Line Cook
Dartmouth, MA · On-site
$15 - $24/hr
The Line Cook is responsible for preparing menu items efficiently while working collaboratively with the kitchen team to deliver an exceptional dining experience. Responsibilities: * Prepare and cook ...
Line Cook
Natick, MA · On-site
$18.75 - $20.50/hr
Cook and plate menu items in a timely manner * Maintain a clean and sanitary work environment * Assist in the development of menu items Requirements: * Minimum of 2 years experience as a line cook or ...
Line Cook
Natick, MA · On-site
$18.75 - $20.50/hr
Cook and plate menu items in a timely manner * Maintain a clean and sanitary work environment * Assist in the development of menu items Requirements: * Minimum of 2 years experience as a line cook or ...
Line Cook
Natick, MA · On-site
$18.75 - $20.50/hr
Cook and plate menu items in a timely manner * Maintain a clean and sanitary work environment * Assist in the development of menu items Requirements: * Minimum of 2 years experience as a line cook or ...
Line Cook
Natick, MA · On-site
$18.75 - $20.50/hr
Cook and plate menu items in a timely manner * Maintain a clean and sanitary work environment * Assist in the development of menu items Requirements: * Minimum of 2 years experience as a line cook or ...
Line Cook
Natick, MA · On-site
$18.75 - $20.50/hr
Cook and plate menu items in a timely manner * Maintain a clean and sanitary work environment * Assist in the development of menu items Requirements: * Minimum of 2 years experience as a line cook or ...
Line Cook
Natick, MA · On-site
$18.75 - $20.50/hr
Cook and plate menu items in a timely manner * Maintain a clean and sanitary work environment * Assist in the development of menu items Requirements: * Minimum of 2 years experience as a line cook or ...
Server - 1606 Restaurant & Oyster Bar
Gloucester, MA · On-site
$27 - $37/hr
The Server will provide menu descriptions and anticipate the guest's needs. Experience: Must have at least two or more years of experience in a Full-Service Restaurant, with a combination of previous ...
Server - 1606 Restaurant & Oyster Bar
Gloucester, MA · On-site
$27 - $37/hr
The Server will provide menu descriptions and anticipate the guest's needs. Experience: Must have at least two or more years of experience in a Full-Service Restaurant, with a combination of previous ...
Diet Aide Part Time
Boston, MA · On-site
$14.75 - $18.50/hr
Participates in the preparation and distribution of all therapeutic menu items, special food orders, desserts, and cold foods contributing to the nutritional well-being of the patient. Assists on ...
Diet Aide Part Time
Boston, MA · On-site
$14.75 - $18.50/hr
Participates in the preparation and distribution of all therapeutic menu items, special food orders, desserts, and cold foods contributing to the nutritional well-being of the patient. Assists on ...
Server/Bartender
North Attleboro, MA · On-site
Our bartenders and servers show professionalism with menu and beverage knowledge, passion for the food industry and superior service. Bartenders and servers are expected to be punctual and ...
Quick apply
Server/Bartender
North Attleboro, MA · On-site
Our bartenders and servers show professionalism with menu and beverage knowledge, passion for the food industry and superior service. Bartenders and servers are expected to be punctual and ...
Menu information
See Massachusetts salary details
$43.7K - $52.6K
1% of jobs
$52.6K - $61.6K
4% of jobs
$61.6K - $70.5K
7% of jobs
$78.2K is the 25th percentile. Wages below this are outliers.
$70.5K - $79.4K
15% of jobs
$79.4K - $88.4K
18% of jobs
The median wage is $90.8K / yr.
$88.4K - $97.3K
19% of jobs
$104.9K is the 75th percentile. Wages above this are outliers.
$97.3K - $106.2K
14% of jobs
$106.2K - $115.2K
9% of jobs
$115.2K - $124.1K
5% of jobs
$124.1K - $133K
5% of jobs
$133K - $142K
3% of jobs
$43.7K
$94.9K
$142K
How much do menu jobs pay per year?
As of Aug 10, 2026, the average yearly pay for menu in Massachusetts is $94,891.00, according to ZipRecruiter salary data. Most workers in this role earn between $78,100.00 and $107,600.00 per year, depending on experience, location, and employer.
What does a menu do?
Menu jobs typically refer to positions related to the creation, management, or presentation of menus in the food and beverage industry. This can include roles such as menu planners, menu designers, or those responsible for updating and maintaining restaurant menus. These jobs often require knowledge of culinary trends, pricing strategies, and an understanding of customer preferences to create appealing and profitable menus. Menu jobs may also involve coordinating with chefs, nutritionists, and marketing teams to ensure that the menu aligns with the restaurant's brand and goals.
What are some common challenges faced by menu planners in the hospitality industry?
Menu planners often face the challenge of balancing creativity with cost-effectiveness, ensuring dishes are both appealing to guests and profitable for the business. They must also consider dietary trends, seasonal ingredient availability, and consistency in quality across multiple service periods. Collaborating closely with chefs, suppliers, and management is key to adapting menus based on customer feedback and operational constraints. Staying updated on food safety regulations and culinary innovations is also essential for success in this role.
What are the key skills and qualifications needed to thrive as a menu designer, and why are they important?
To thrive as a Menu Designer, you need a strong background in graphic design, visual communication, and understanding of food service branding, often supported by a degree in design or a related field. Proficiency in design software such as Adobe Creative Suite and familiarity with printing processes are essential for creating effective menus. Creativity, attention to detail, and the ability to collaborate with chefs and marketing teams are key soft skills that make someone stand out. These skills ensure the creation of visually appealing, user-friendly menus that enhance the dining experience and support the restaurant’s brand identity.
What is the difference between Menu vs Waiter?
| Aspect | Menu | Waiter |
|---|---|---|
| Role | Designs, updates, and manages the food and beverage options available to customers. | Serves food and drinks to customers, takes orders, and provides customer service. |
| Credentials | May require knowledge of culinary trends or menu planning; no formal certification typically needed. | Requires customer service skills; may need food safety or alcohol service certifications. |
| Work Environment | Kitchen, restaurant management, or culinary settings. | Dining area, restaurant floor. |
| Industry Usage | Used in restaurant operations, catering, and hospitality management. | Commonly used in restaurants, cafes, and hospitality services. |
The Menu role focuses on creating and managing food options, while the Waiter interacts directly with customers to serve food and provide service. Both roles are essential in the restaurant industry but serve different functions within the dining experience.
What is a menu?
A Menu job typically involves creating, organizing, and maintaining food or service menus for restaurants, cafes, or other dining establishments. Responsibilities may include designing menu layouts, selecting dishes based on customer preferences and trends, and updating pricing or item descriptions. Some roles may also involve coordinating with chefs, suppliers, and marketing teams to ensure an appealing and profitable menu.
What are the most commonly searched types of Menu jobs in Massachusetts? The most popular types of Menu jobs in Massachusetts are:
What are popular job titles related to Menu jobs in Massachusetts? For Menu jobs in Massachusetts, the most frequently searched job titles are:
What job categories do people searching Menu jobs in Massachusetts look for? The top searched job categories for Menu jobs in Massachusetts are:
$15 - $27/hr
Full-time
Medical, Dental, Vision, Life, Retirement
Re-posted 15 days ago
Job description
Sail Loft is seeking a skilled and dependable Saute Cook to join our team!
Responsibilities Include:
- Prepare and cook sauteed menu items according to standardized recipes and presentation guidelines.
- Set up, stock, and maintain the saute station before, during, and after each shift.
- Cook proteins, vegetables, pasta, sauces, and other menu items using proper saute techniques.
- Ensure all food is prepared to the correct temperature, quality, and portion standards.
Benefits:
- Competitive Compensation
- 401K
- Dental, Medical & Vision Insurance
- Life insurance