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Menu Planner Jobs in Colorado (NOW HIRING)

Architecture Medical Planner

Denver, CO · On-site

$55K - $76K/yr

HOK helps to fund your future financial needs with matching contributions to our 401(K) plan which includes a well-rounded investment menu as well as free guidance on retirement planning. Wherever ...

Architecture Medical Planner

Denver, CO · On-site

$55K - $76K/yr

HOK helps to fund your future financial needs with matching contributions to our 401(K) plan which includes a well-rounded investment menu as well as free guidance on retirement planning. Wherever ...

Architecture Medical Planner

Denver, CO · On-site

$55K - $76K/yr

HOK helps to fund your future financial needs with matching contributions to our 401(K) plan which includes a well-rounded investment menu as well as free guidance on retirement planning. Wherever ...

Sous Chef

Lafayette, CO · On-site

$58K/yr

... menu planning, food service, and restaurant management - Ability to work well under pressure and meet deadlines - Flexibility to work evenings, weekends, and holidays as needed - Some Spanish ...

Executive Sous Chef

Denver, CO

$66K - $84K/yr

Supervise all kitchen staff and floor staff, ensuring efficient workflow and adherence to food safety regulations. * menu planning * Manage inventory levels, ordering supplies as needed while ...

Sous Chef

Denver, CO

$51K - $69K/yr

Supervise all kitchen staff and floor staff, ensuring efficient workflow and adherence to food safety regulations. * menu planning * Manage inventory levels, ordering supplies as needed while ...

Cook

Denver, CO · On-site

$14.50 - $19.25/hr

This is a kitchen position responsible for the menu planning, food purchasing, cooking, and cleaning within the Renewal Village. This position is located at 200 West Warner Place Denver, Colorado ...

Cook

Denver, CO · On-site

$14.50 - $19.25/hr

This is a kitchen position responsible for the menu planning, food purchasing, cooking, and cleaning within the Renewal Village. This position is located at 200 West Warner Place Denver, Colorado ...

Behavioral Health Cook

Grand Junction, CO

$13 - $17.25/hr

In addition to meal preparation, this role supports menu planning, inventory management, food ordering, and kitchen operations while ensuring compliance with food safety and sanitation standards.

Behavioral Health Cook

Grand Junction, CO · On-site

$13 - $17.25/hr

In addition to meal preparation, this role supports menu planning, inventory management, food ordering, and kitchen operations while ensuring compliance with food safety and sanitation standards.

Deli Chef - PT

Snowmass Village, CO · On-site

$25 - $29.25/hr

Menu Planning : Assist in developing new deli menu items, ensuring seasonal ingredients and food trends are considered. * Inventory Management : Keep track of deli ingredients and supplies; order ...

Menu Planning : Assist in developing new deli menu items, ensuring seasonal ingredients and food trends are considered. * Inventory Management : Keep track of deli ingredients and supplies; order ...

Cook 3

Aurora, CO · On-site

$17.25 - $21.25/hr

Communicate with the Executive Chef or Sous Chef regarding special product needs or issues with food quality or presentation. * Assist in menu planning, recipe development, and testing products.

Cook 3

Parker, CO · On-site

$19 - $24/hr

Communicate with the Executive Chef or Sous Chef regarding special product needs or issues with food quality or presentation. * Assist in menu planning, recipe development, and testing products.

Cook 3

Carbondale, CO · On-site

$18.25 - $22.50/hr

Communicate with the Executive Chef or Sous Chef regarding special product needs or issues with food quality or presentation. * Assist in menu planning, recipe development, and testing products.

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Menu Planner information

What are some common challenges menu planners face when balancing dietary restrictions and budget constraints?

Menu Planners often navigate the challenge of creating appealing and nutritious menus that accommodate various dietary restrictions, such as allergies or specific cultural preferences, while also staying within a set budget. This requires strong knowledge of ingredient substitutions, seasonal availability, and cost-effective sourcing. Collaborating closely with nutritionists, chefs, and suppliers is essential to ensure meals are both compliant and financially viable. Creative problem-solving and adaptability are key skills for overcoming these challenges and delivering successful menu plans.

What is the difference between Menu Planner vs Caterer?

AspectMenu PlannerCaterer
CredentialsFood service or nutrition certifications often preferredFood safety certifications, culinary training
Work EnvironmentOffices, kitchens, client meetingsEvent sites, kitchens, venues
Industry UsagePlanning menus for institutions, restaurants, eventsPreparing and serving food at events or locations

Menu Planners focus on designing menus based on client needs, nutritional guidelines, and industry trends. Caterers execute these plans by preparing and serving food at specific events. While both roles require food safety knowledge and culinary understanding, Menu Planners are more involved in planning and design, whereas Caterers handle the execution and service.

What are the key skills and qualifications needed to thrive as a menu planner, and why are they important?

To thrive as a Menu Planner, you need expertise in nutrition, culinary principles, and meal planning, often supported by a degree in nutrition, dietetics, or culinary arts. Familiarity with menu planning software, food costing tools, and dietary management systems is typically required. Strong organizational skills, creativity, and attention to detail help you craft appealing and balanced menus that meet diverse client needs. These skills are crucial for ensuring menus are nutritious, cost-effective, and tailored to customer preferences or dietary restrictions.

What does a menu planner do?

A Menu Planner is responsible for designing meal plans and menus for restaurants, catering services, schools, or other food establishments. They consider factors such as nutritional balance, seasonal ingredients, dietary restrictions, budget, and customer preferences when creating menus. Menu Planners often collaborate with chefs, dietitians, and suppliers to ensure that the menu is appealing, cost-effective, and meets all necessary guidelines. Their work helps streamline operations and ensures customers have a variety of appealing options to choose from.

What are popular job titles related to Menu Planner jobs in Colorado?

For Menu Planner jobs in Colorado, the most frequently searched job titles are:

Infographic showing various Menu Planner job openings in Colorado as of August 2026, with employment types broken down into 75% Full Time, and 25% Part Time. Highlights an 100% Physical job distribution.

Architecture Medical Planner

HOK

Denver, CO • On-site

$55K - $76K/yr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 15 days ago


Job description

HOK is a collective of future-forward thinkers and designers who are driven to face the critical challenges of our time. We are dedicated to improving people's lives, serving our clients and healing the planet. Together, we cultivate a culture of design excellence at the confluence of art and science, blending the power of creative expression with a clear sense of purpose.
We are seeking an experienced Medical Planner to lead the planning and design of complex healthcare facilities. This role is responsible for guiding programming, master planning, and medical design efforts while serving as a trusted expert to clients and user groups. The ideal candidate brings deep knowledge of healthcare environments, strong communication abilities, and a passion for advancing high-quality, innovative, and sustainable healthcare design. This position also represents the firm nationally as a technical expert within the healthcare design industry.
REPONSIBILITIES:
Leadership

  • Lead the medical planning effort for large, complex healthcare facility projects.
  • Provide medical planning expertise to project teams and contribute to the firmwide healthcare practice.
  • Participate in user meetings with department heads, clinicians, and specialists to collect programming requirements.
  • Develop a comprehensive understanding of clients' program needs, standards, policies, and operational workflows.
  • Apply technical knowledge in the planning and design of healthcare facilities of various sizes and types.
  • Oversee interdisciplinary coordination and ensure technical quality control throughout the project.
  • Prepare and modify architectural documents, including drawings, elevations, sections, and details.
  • Develop solutions to technical and design challenges while adhering to established standards.
  • Communicate planning concepts through verbal presentations, diagrams, and written reports.
  • Lead project meetings and client presentations as needed.
  • Mentor and guide less experienced staff, contributing to professional development within the team.
  • Actively participate in the firmwide healthcare practice and relevant industry associations.
  • Promote sustainability principles and Evidence-Based Design.
  • Foster strong internal and external client relationships.

Teamwork
  • Assist in developing project scope, work plans, and service agreements.
  • Translate planning concepts into clear, actionable guidance for clients, designers, and project team members.
  • Support design development and the modification or review of medical planning solutions.
  • Coordinate project budgets and milestone schedules in partnership with project managers, architects, and engineers.
  • Collaborate closely with consultants to implement medical planning strategies.
  • Contribute to developing standard materials describing the Healthcare Group's systems, processes, and project portfolio.
  • Prepare 2D and 3D presentation and design drawings.
EDUCATION & EXPERIENCE REQUIREMENTS:
  • Bachelor's degree in Architecture or equivalent combination of education and experience required. Master's degree preferred.
  • Minimum 5 years of experience focusing on healthcare projects, including new facilities, renovations, departmental planning, and complex largescale healthcare environments.
  • Healthcare design certification preferred.
  • Architecture license preferred.
  • LEED Accreditation or Green Associate credential preferred.
  • Strong knowledge of healthcare planning principles, workflow, and clinical operations.
  • Proficiency in architectural documentation and construction detailing.
  • Ability to clearly communicate planning concepts through verbal, written, and graphic formats.
  • Experience leading user group meetings and client presentations.
  • Ability to mentor junior staff and collaborate effectively within multidisciplinary teams.
  • Commitment to sustainability and evidence-based design practices.
  • Strong problem-solving skills and the ability to anticipate project needs.
Other Requirements
  • Travel may be required.
  • Overtime may be required based on project needs.

#LI-SK1 #LI-BH1
Many of our roles require the use of specific software. Please refer to the Required and Preferred Software & Skills for details.
HOK invests in its people and communities, supporting both personal and professional growth through every stage of life. At HOK you'll have a hybrid work environment, 10 paid holidays (including 2 floating holidays) and a minimum of 4 weeks of paid time off with a cash out option. HOK offers comprehensive medical, dental, and vision coverage, free mental wellness resources, life and AD&D coverage and short and long-term disability benefits. HOK supports your growing family by offering 4 weeks of paid parental leave and fertility coverage. HOK helps to fund your future financial needs with matching contributions to our 401(K) plan which includes a well-rounded investment menu as well as free guidance on retirement planning.
Wherever you are in your career, HOK provides opportunities to learn, develop and utilize your skills. Continued learning is promoted through financial support and study prep for licensure exams, CEU credit opportunities, mentorship programs, and paid professional memberships. To learn more about designing your career with HOK, explore our current job openings.
Compensation is based on experience, qualifications, education and location. The reasonably expected salary range for this position in Denver, Colorado is $80,000-$115,000 per year. Other compensation may include a discretionary bonus.
HOK is an EOE, including disability/vets.