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Menu Manager Jobs in Washington (NOW HIRING)

Uncle Julio's

General Manager

Annapolis, MD · On-site

... innovative menu offerings, and exceptional presentation and flavor profiles. What You'll Get ... The Restaurant General Manager is responsible for the overall success of the restaurant, ensuring ...

Uncle Julio's

Restaurant Manager

Ashburn, VA · On-site

... innovative menu offerings, and exceptional presentation and flavor profiles. What You'll Get ... What You'll Do (Responsibilities): We're looking for a dynamic Manager to lead dining room ...

Uncle Julio's

General Manager

Ashburn, VA · On-site

... innovative menu offerings, and exceptional presentation and flavor profiles. What You'll Get ... The Restaurant General Manager is responsible for the overall success of the restaurant, ensuring ...

Uncle Julio's

General Manager

Columbia, MD · On-site

... innovative menu offerings, and exceptional presentation and flavor profiles. What You'll Get ... The Restaurant General Manager is responsible for the overall success of the restaurant, ensuring ...

Uncle Julio's

Restaurant Manager

Bethesda, MD · On-site

... innovative menu offerings, and exceptional presentation and flavor profiles. What You'll Get ... What You'll Do (Responsibilities): We're looking for a dynamic Manager to lead dining room ...

Uncle Julio's

General Manager

Woodbridge, VA · On-site

... innovative menu offerings, and exceptional presentation and flavor profiles. What You'll Get ... The Restaurant General Manager is responsible for the overall success of the restaurant, ensuring ...

Uncle Julio's

Restaurant Manager

Bethesda, MD · On-site

... innovative menu offerings, and exceptional presentation and flavor profiles. What You'll Get ... What You'll Do (Responsibilities): We're looking for a dynamic Manager to lead dining room ...

Uncle Julio's

Kitchen Manager

Columbia, MD · On-site

$24 - $26/hr

... innovative menu offerings, and exceptional presentation and flavor profiles. What You'll Get ... What You'll Do (Responsibilities): We're seeking a Kitchen Manager to help lead our back-of-house ...

Uncle Julio's

General Manager

Reston, VA · On-site

... innovative menu offerings, and exceptional presentation and flavor profiles. What You'll Get ... The Restaurant General Manager is responsible for the overall success of the restaurant, ensuring ...

Uncle Julio's

General Manager

Bethesda, MD · On-site

... innovative menu offerings, and exceptional presentation and flavor profiles. What You'll Get ... The Restaurant General Manager is responsible for the overall success of the restaurant, ensuring ...

Uncle Julio's

Restaurant Manager

Woodbridge, VA · On-site

... innovative menu offerings, and exceptional presentation and flavor profiles. What You'll Get ... What You'll Do (Responsibilities): We're looking for a dynamic Manager to lead dining room ...

Uncle Julio's

General Manager

Annapolis, MD · On-site

... innovative menu offerings, and exceptional presentation and flavor profiles. What You'll Get ... The Restaurant General Manager is responsible for the overall success of the restaurant, ensuring ...

Uncle Julio's

General Manager

Ashburn, VA · On-site

... innovative menu offerings, and exceptional presentation and flavor profiles. What You'll Get ... The Restaurant General Manager is responsible for the overall success of the restaurant, ensuring ...

Uncle Julio's

General Manager

Gaithersburg, MD · On-site

... innovative menu offerings, and exceptional presentation and flavor profiles. What You'll Get ... The Restaurant General Manager is responsible for the overall success of the restaurant, ensuring ...

Uncle Julio's

Restaurant Manager

Gaithersburg, MD · On-site

... innovative menu offerings, and exceptional presentation and flavor profiles. What You'll Get ... What You'll Do (Responsibilities): We're looking for a dynamic Manager to lead dining room ...

Uncle Julio's

Restaurant Manager

Reston, VA · On-site

... innovative menu offerings, and exceptional presentation and flavor profiles. What You'll Get ... What You'll Do (Responsibilities): We're looking for a dynamic Manager to lead dining room ...

Corner Bakery

Field Mgr (Exempt)

Washington, DC · On-site

Manages cash flow. Makes deposits. Responsible for administration including reports as required ... Daily guest call backs Menu drops Community event coordination and execution Menu presentations and ...

Uncle Julio's

Restaurant Manager

Fairfax, VA

... innovative menu offerings, and exceptional presentation and flavor profiles. What You'll Get ... What You'll Do (Responsibilities): We're looking for a dynamic Manager to lead dining room ...

Uncle Julio's

General Manager

Woodbridge, VA · On-site

... innovative menu offerings, and exceptional presentation and flavor profiles. What You'll Get ... The Restaurant General Manager is responsible for the overall success of the restaurant, ensuring ...

Uncle Julio's

General Manager

Fairfax, VA · On-site

... innovative menu offerings, and exceptional presentation and flavor profiles. What You'll Get ... The Restaurant General Manager is responsible for the overall success of the restaurant, ensuring ...

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Showing results 41-60

All JobsMenu JobsMenu Manager JobsMenu Manager Jobs in Washington

Menu Manager information

See Washington salary details

$27.7K

$67.4K

$131.4K

How much do menu manager jobs pay per year?

As of Aug 21, 2026, the average yearly pay for menu manager in Washington is $67,418.00, according to ZipRecruiter salary data. Most workers in this role earn between $47,600.00 and $77,600.00 per year, depending on experience, location, and employer.

What is a menu manager?

A Menu Manager is a professional responsible for designing, organizing, and maintaining the menu offerings in a restaurant or food service establishment. They analyze customer preferences, food costs, and current trends to create menus that are both appealing and profitable. Menu Managers also collaborate with chefs, oversee menu updates, and ensure that all items meet quality standards. Their role is crucial for maximizing revenue and providing a satisfying dining experience.

How does a menu manager typically collaborate with chefs and marketing teams to optimize menu offerings?

A Menu Manager works closely with chefs to develop and refine dishes that align with the restaurant’s brand, seasonality, and cost goals. They also partner with marketing teams to analyze customer preferences and promote featured items, ensuring the menu appeals to target audiences. Regular meetings and feedback sessions are common, enabling the Menu Manager to balance creativity, profitability, and market trends. This collaborative approach is key to keeping menus fresh, competitive, and aligned with business objectives.

What key skills and qualifications are needed to thrive as a menu manager, and why are they important?

To excel as a Menu Manager, you need a solid background in culinary arts, menu planning, and food cost analysis, often supported by experience or a degree in hospitality management. Familiarity with inventory management systems, POS software, and recipe costing tools is typically required. Strong organizational, creative, and communication skills help you collaborate with chefs and staff while adapting menus to customer preferences. These skills ensure menus are both profitable and appealing, driving customer satisfaction and business success.

What is the difference between Menu Manager vs Restaurant Supervisor?

AspectMenu ManagerRestaurant Supervisor
Primary RoleOversees menu development, pricing, and updatesManages overall restaurant operations and staff
CredentialsFood service or culinary certifications often preferredHospitality or management experience typically required
Work EnvironmentOffice or kitchen, focused on menu planningFront-of-house, overseeing daily restaurant activities
Industry UsageCommon in restaurants, catering, and food service chainsCommon in hospitality, restaurants, and hotels

While both roles are vital in the food service industry, a Menu Manager primarily focuses on menu creation and updates, ensuring offerings meet customer preferences and profitability. In contrast, a Restaurant Supervisor oversees daily restaurant operations, staff management, and customer service. Understanding these differences helps employers and job seekers identify the right role based on skills and career goals.

What are the most commonly searched types of Menu jobs in Washington?

The most popular types of Menu jobs in Washington are:

What cities in Washington are hiring for Menu Manager jobs?

Cities in Washington with the most Menu Manager job openings:

Menu Manager jobs near you

General Manager

Uncle Julio's

Annapolis, MD • On-site

Full-time

Medical, Dental, Vision, Life, Retirement

Re-posted 24 days ago

Uncle Julio's rating

6.2

Company rating: 6.2 out of 10

Based on 9 frontline employees who took The Breakroom Quiz

Job description

Great Careers Start Here!


At Uncle Julio's, we have a heritage of using only the freshest ingredients and the highest quality food in a scratch kitchen. You can take pride in serving our guests top-notch Tex-Mex cuisine made with premium ingredients, creative and innovative menu offerings, and exceptional presentation and flavor profiles.


What You'll Get (Benefits):

Are you looking for an exciting opportunity to be part of a dynamic team in an upscale casual dining environment? 

Uncle Julio's is seeking experienced and passionate job seekers to help us create Mexican memories for our guests. Join a supportive and inclusive team that values your contribution and encourages your growth.

  • Competitive compensation - we aim to recognize your dedication and hard work.  
  • Competitive benefits (401K, HSA, medical, dental, vision, disability, and life insurance plan options) - to ensure you and your family are well taken care of.  
  • Paid Training - we aim to set you up for success!
  • Complimentary meals while on duty - made-from-scratch Mexican cuisine!
  • Daily Pay Option - Access your earnings before payday with our Earned Wage app. 
  • Pride in the brand: At Uncle Julio's, we have a heritage of using only the freshest ingredients and highest quality food in a scratch kitchen. You can take pride in serving our guests top-notch Tex-Mex cuisine made with premium ingredients, creative and innovative menu offerings, and exceptional presentation and flavor profiles.
  • Opportunities for advancement and growth within our organization - Uncle Julio's is a growth company with a management career ladder, consistently opening 2-3 restaurants each year. Join us and be part of a brand that is on the rise, offering opportunities for career advancement and professional development.


What You'll Do (Responsibilities):

The Restaurant General Manager is responsible for the overall success of the restaurant, ensuring excellence in every aspect from the team to the guests to the product. They oversee the implementation of company standards, programs, and policies, with a focus on maintaining high-quality standards, maximizing guest satisfaction, driving sales growth, achieving profitability, and upholding facility maintenance.


What You'll Bring (Requirements):

  • A minimum of 2 years' current experience in the Casual Restaurant industry is required.
  • High School Diploma or GED required. An associate's or a bachelor's degree is preferred.
  • Current alcohol and food certifications that meet state requirements are required.
  • Strong knowledge of team leadership and positive conflict resolution.
  • Exceptional written and verbal communication skills.
  • Able to withstand the physical demands a restaurant environment holds. 


We are an Equal Opportunity Employer.



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