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Menu Design Jobs in Colorado (NOW HIRING)

Catering By Design - 11095 East 45th Avenue, Denver, Colorado 80239. Note: online applications ... Maintains in-depth knowledge of complete menu and products on hand. * Maintains clean and safe work ...

Bartender

Colorado Springs, CO · On-site

$12.14 - $15/hr

... innovative menu offerings, and exceptional presentation and flavor profiles. What You'll Get ... Your creativity and passion for mixology will shine as you design signature drinks that elevate the ...

Bartender

Colorado Springs, CO · On-site

$12.14 - $15/hr

... innovative menu offerings, and exceptional presentation and flavor profiles. What You'll Get ... Your creativity and passion for mixology will shine as you design signature drinks that elevate the ...

Bartender

Englewood, CO · On-site

$10 - $35/hr

... innovative menu offerings, and exceptional presentation and flavor profiles. What You'll Get ... Your creativity and passion for mixology will shine as you design signature drinks that elevate the ...

Executive Sous Chef

Aspen, CO · On-site

$83K - $114K/yr

... menu composition, budget and food cost. • Provides direction for menu development. • ... design and building of banquet kitchen in corporate or hotel settings. • Managing the recipe ...

Provides direction for menu development. Participates in the budgeting process for areas of ... Overseeing the design and building of banquet kitchen in corporate or hotel settings. Managing the ...

CHEF TRAINER

Denver, CO · On-site

$30/hr

Collaborate with the menu curriculum team to design, refine, and update training curriculum, modules, and lesson plans * Recruit and enroll district food service staff into training cohorts and ...

Executive Master Baker

Denver, CO · On-site

$75K - $130K/yr

Create and maintain a proprietary, expanded menu line authored by the Executive Master Baker ... Design and lead orientation and training programs for all baking positions * Establish standardized ...

Collaborate with the menu curriculum team to design, refine, and update training curriculum, modules, and lesson plans * Recruit and enroll district food service staff into training cohorts and ...

Design, produce and implement menus for all 80 Suites as established by the Executive Chef ... New menu ideas for every playoff round, opening day and other special events, ordering product for ...

Design, produce and implement menus for all 80 Suites as established by the Executive Chef ... New menu ideas for every playoff round, opening day and other special events, ordering product for ...

Server

Mountain Village, CO · On-site

$12.14/hr

... design and sweeping mountain views. Madeline pairs unrivaled ski-in/ski-out access with curated ... menu items. * Accurately and quickly take and place orders, input them into the POS system, and ...

... design and sweeping mountain views. Madeline pairs unrivaled ski-in/ski-out access with curated ... menu items. * Accurately and quickly take and place orders, input them into the POS system, and ...

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Showing results 1-20

Menu Design information

See Colorado salary details

$79.4K

$134.9K

$197.7K

How much do menu design jobs pay per year?

As of Jul 15, 2026, the average yearly pay for menu design in Colorado is $134,864.00, according to ZipRecruiter salary data. Most workers in this role earn between $115,700.00 and $151,400.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Menu Design position, and why are they important?

To excel in Menu Design, you need a strong background in graphic design, layout principles, and a keen understanding of food and beverage presentation. Proficiency with design software such as Adobe InDesign, Illustrator, or Canva is typically required, and experience with print production processes is a plus. Strong attention to detail, creativity, and effective communication skills help you collaborate with chefs, managers, and marketing teams. These capabilities ensure that menus are visually appealing, brand-consistent, and functional for both staff efficiency and customer experience.

What is a Menu Design job?

A Menu Design job involves creating visually appealing and functional menus for restaurants, cafes, and other food establishments. Designers focus on layout, typography, colors, and imagery to enhance customer experience and drive sales. They may collaborate with chefs or restaurant owners to organize menu items effectively while considering branding and readability. Strong graphic design skills and an understanding of consumer psychology are key aspects of this role.

What does a menu designer do?

A menu designer creates the visual layout and presentation of menus for restaurants, cafes, and other food establishments. They use graphic design tools to ensure menus are attractive, easy to read, and aligned with the brand's style, often requiring knowledge of design software like Adobe Photoshop or Illustrator. Attention to detail and understanding of branding and customer experience are essential skills for this role.

What does a typical day look like for a Menu Designer?

A typical day for a Menu Designer involves collaborating with restaurant managers, chefs, and marketing teams to understand menu updates, seasonal offerings, and brand guidelines. You’ll spend much of your time brainstorming concepts, drafting layouts, and refining designs using graphic design software, balancing both aesthetics and readability. Reviewing proofs, making adjustments based on stakeholder feedback, and preparing files for print or digital publication are also common tasks. Menu Designers frequently juggle multiple projects and deadlines, so strong organizational skills are crucial, and the role often offers opportunities to build a diverse portfolio and advance to creative leadership positions.

What is the highest paid design job?

In the field of menu design, senior graphic designers or art directors often earn the highest salaries, especially those with extensive experience and expertise in branding and visual communication. High-level positions in advertising agencies or large corporations tend to offer the top compensation, often supplemented by bonuses and benefits.

What is the highest paying job in culinary?

In culinary, executive chefs and culinary directors tend to have the highest salaries, often earning six-figure incomes, especially in high-end restaurants or hotel chains. These roles require extensive experience, leadership skills, and often advanced certifications or culinary education.

How much do menu designers make?

Menu designers typically earn between $40,000 and $70,000 annually, depending on experience, location, and the complexity of projects. Freelance menu designers may charge hourly rates ranging from $25 to $75 or more. Skills in graphic design software like Adobe Illustrator or Photoshop are often essential for this role.
What are the most commonly searched types of Menu Design jobs in Colorado? The most popular types of Menu Design jobs in Colorado are:
What are popular job titles related to Menu Design jobs in Colorado? For Menu Design jobs in Colorado, the most frequently searched job titles are:
CATERING ATTENDANT

CATERING ATTENDANT

Compass Group

Denver, CO • On-site

$24/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 9 days ago


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,075 frontline employees who took The Breakroom Quiz

313th of 451 rated business services


Job description

  • We are hiring immediately for temporary CATERING ATTENDANT positions.
  • Location: Catering By Design - 11095 East 45th Avenue, Denver, Colorado 80239. Note: online applications accepted only.
  • Schedule: Temporary schedule; Days and hours may vary. More details upon interview.
  • Requirement: Prior catering or event staff experience is preferred.
  • Pay Range: $21.00 per hour to $24.00 per hour.

CONSTANTLY CREATIVE. EXPERIENCES REIMAGINED.
As Denver's premier catering and event design company, Catering by Design is internationally recognized for our innovation, service, and results. With nearly 30 years in business, we've become known for crafting extraordinary menus, breathtaking décor, and unforgettable experiences that set the standard for Colorado's most remarkable events.Our award-winning team brings creativity, professionalism, and passion to every event-from intimate gatherings and corporate functions to large-scale celebrations in Denver, Vail, Aspen, Colorado Springs, and beyond.
Exceptional Experiences. Enlightened Décor. Passionate People. Inspired Results.
Every member of our team plays a vital role in shaping the legacy of our company. We believe the next big idea can come from anyone, and we cultivate talent, expertise, and vision that continually push the industry forward.Designing and catering magnificent events isn't just what we do-it's who we are.
Job Summary
Summary: Delivers and serves food at scheduled functions under the supervision of the catering captain. Ensures the accurate execution of all events during his/her shift. May drive a catering delivery truck. Sets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a timely manner.
Essential Duties and Responsibilities:
  • Assembles and delivers all food and supplies for catered functions to their scheduled locations.
  • Logs and maintains food temperatures.
  • Arranges tables and decorations.
  • Arranges buffet tables with food, beverage and service items according to standards.
  • Serve food and beverages to guests.
  • Thoroughly cleans location after event is completed.
  • Returns food and beverages, serving equipment and utensils to catering facility.
  • Distributes and collects customer comment cards for catered functions.
  • Stocks, cleans and maintains catering facility and equipment.
  • Ensures guests receive friendly, courteous service at all times.
  • Maintains in-depth knowledge of complete menu and products on hand.
  • Maintains clean and safe work environment.
  • Follows safety and sanitation policy and procedures at all times.
  • Performs other duties as assigned.

Qualifications:
  • Valid driver's license may be required; must possess or able to obtain a valid food handler's permit and/or alcohol servers' permit where required by state law.

Apply to Catering By Design today!
Catering By Design is a division of Compass Group USA
Click here to Learn More about the Compass Story
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.
Associates at Catering By Design are offered many fantastic benefits.
  • Colorado Paid Sick Leave
  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Paid Parental Leave
  • Holiday Time Off (varies by site/state)
  • Personal Leave
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Catering By Design maintains a drug-free workplace.
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.

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