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Mediterranean Restaurant Jobs (NOW HIRING)

Campus Town Grill

Cook and Front of House

Ewing, NJ · On-site

$15.23 - $17.23/hr

Campus Town Grill is a family-owned Halal Mediterranean restaurant located across from The College of New Jersey (TCNJ). We are hiring reliable, experienced team members who enjoy working in a fast ...

Campus Town Grill

Cook and Front of House

Ewing, NJ · On-site

$15.23 - $17.23/hr

Campus Town Grill is a family-owned Halal Mediterranean restaurant located across from The College of New Jersey (TCNJ). We are hiring reliable, experienced team members who enjoy working in a fast ...

DONER G INC

Restaurant Manager

Irvine, CA · On-site

$18 - $24/hr

Training & development DonerG Turkish & Mediterranean Grill Hiring Experienced Restaurant Manager with Great Customer Service We are a Fast Casual Mediterranean restaurant in Southern California. 6 ...

Aba

Restaurant Service Manager

Dallas, TX

$65K - $75K/yr

Perform other duties as assigned About Us Aba Aba, meaning father in Hebrew, is a Mediterranean restaurant with a California influence. With locations in Austin, TX, Chicago, IL, and Nashville, TN ...

New

Aba

Restaurant Service Manager

Dallas, TX · On-site

$65K - $75K/yr

Perform other duties as assigned About Us Aba Aba, meaning father in Hebrew, is a Mediterranean restaurant with a California influence. With locations in Austin, TX, Chicago, IL, and Nashville, TN ...

New

Aba

Restaurant Assistant General Manager

Dallas, TX

$75K - $90K/yr

Follow all company policies and perform other duties as assigned About Us Aba Aba, meaning father in Hebrew, is a Mediterranean restaurant with a California influence. With locations in Austin, TX, ...

New

Aba

Restaurant Assistant General Manager

Dallas, TX

$75K - $90K/yr

Follow all company policies and perform other duties as assigned About Us Aba Aba, meaning father in Hebrew, is a Mediterranean restaurant with a California influence. With locations in Austin, TX, ...

New

Aba

Restaurant Manager

Chicago, IL · On-site

$55K - $70K/yr

About US Located in Chicago's Fulton Market neighborhood, Aba, meaning father in Hebrew, is a Mediterranean restaurant with a California influence. With locations in Austin, TX, Chicago, IL, and ...

Heritage Restaurant & Pizza Bar

Line Cook

New York, NY · On-site

$18 - $23/hr

Mediterranean Restaurant on Bryant Park in NYC (8 west 40th st) is looking for Line Cooks to complete its culinary team! www.heritagegrandbakery.com The Line Cook will assist the Executive Chef in ...

Aba

Restaurant Manager

Nashville, TN · On-site

$55K - $70K/yr

Located in the Wedgewood-Houston neighborhood, Aba, meaning father in Hebrew, is a Mediterranean restaurant with a California influence. With locations in Austin, TX, Chicago, IL, and Nashville, TN ...

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Mediterranean Restaurant information

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How much do mediterranean restaurant jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for mediterranean restaurant in the United States is $13.55, according to ZipRecruiter salary data. Most workers in this role earn between $9.62 and $15.38 per hour, depending on experience, location, and employer.

What are typical career advancement opportunities at a Mediterranean restaurant?

Mediterranean restaurants often offer clear paths for career advancement, starting from entry-level roles such as server or line cook and progressing to positions like shift leader, sous chef, or restaurant manager. High-performing employees may be considered for supervisory or culinary leadership positions as they gain experience and demonstrate reliability, teamwork, and in-depth knowledge of the cuisine. Many establishments also provide ongoing training or mentorship programs to help staff develop their skills and prepare for bigger responsibilities. Advancement is commonly based on performance, initiative, and a commitment to maintaining high service standards.

What are the key skills and qualifications needed to thrive in a Mediterranean restaurant position?

To thrive in a Mediterranean restaurant, you need a solid understanding of Mediterranean cuisine, food preparation, and customer service, ideally backed by experience in food service or culinary training. Familiarity with point-of-sale (POS) systems, food safety certifications, and inventory management tools is often required. Exceptional communication, teamwork, and adaptability stand out as important soft skills in this fast-paced environment. These abilities ensure a high-quality dining experience, efficient restaurant operations, and satisfied guests.

What is a Mediterranean restaurant?

A Mediterranean restaurant job involves working in a dining establishment that serves cuisine from countries around the Mediterranean region, such as Greece, Italy, Lebanon, and Turkey. Positions can range from chefs and cooks to servers, hosts, and kitchen staff. Responsibilities may include preparing traditional Mediterranean dishes, serving customers, and maintaining a welcoming atmosphere. Employees often need knowledge of Mediterranean ingredients, cooking techniques, and customer service skills.

More about Mediterranean Restaurant jobs
What cities are hiring for Mediterranean Restaurant jobs? Cities with the most Mediterranean Restaurant job openings:
What are the most commonly searched types of Mediterranean Restaurant jobs? The most popular types of Mediterranean Restaurant jobs are:
What states have the most Mediterranean Restaurant jobs? States with the most job openings for Mediterranean Restaurant jobs include:
Mediterranean Restaurant jobs near you
Infographic showing various Mediterranean Restaurant job openings in the United States as of July 2026, with employment types broken down into 69% Full Time, 29% Part Time, and 2% Summer. Highlights an 100% Physical job distribution, with an average salary of $28,176 per year, or $13.5 per hour.

Dishwasher Upscale Mediterranean Restaurant Sacramento

Aiona Sacramento

Sacramento, CA • On-site

$20 - $22/hr

Part-time

Medical, Dental, Vision

Re-posted 13 days ago

Job description

Benefits:
  • Dental insurance
  • Health insurance
  • Vision insurance
  • Employee discounts
  • Training & development
  • Free food & snacks
  • Free uniforms

About Aiona

Opened in April 2026, in the heart of downtown Sacramento, Aiona is a bold new culinary destination celebrating the vibrant traditions of Mediterranean cuisine through the ancient art of wood-fired cooking. Featuring an open kitchen, refined indoor and outdoor dining spaces, and a world-class wine program, Aiona offers an immersive dining experience rooted in craft, fire, and hospitality.
Our mission is to bring world-class food, wine, and hospitality to Sacramento while becoming a premier destination for dining and private events.
Position Overview

Aiona is seeking reliable, detail-oriented Dishwashers to join our opening back-of-house team. This role is essential to maintaining cleanliness, organization, and smooth kitchen operations during lunch and dinner service.
Dishwashers support the culinary and service teams by ensuring dishes, utensils, and kitchen equipment are sanitized, organized, and ready for continuous use.
Key Responsibilities

  • Wash, sanitize, and organize dishes, glassware, utensils, and kitchen equipment
  • Maintain cleanliness of dish stations, sinks, and work areas
  • Collect and sort trash, recyclables, and kitchen waste
  • Assist with basic food prep or clearing duties as needed
  • Support smooth kitchen workflow by promptly responding to service needs
  • Follow all health, safety, and sanitation guidelines
 

Teamwork & Standards

  • Uphold Aiona’s cleanliness and operational standards
  • Work collaboratively with BOH and FOH teams to ensure smooth service
  • Maintain a professional, positive, and team-oriented attitude
  • Assist with opening and closing side work as assigned
Qualifications

  • Previous dishwashing or kitchen support experience preferred, but not required
  • Strong work ethic, reliability, and attention to detail
  • Ability to work in a fast-paced, physically demanding environment
  • Ability to stand for extended periods and lift up to 50 lbs
  • Professional appearance, positive attitude, and willingness to learn
  • Availability for evening, weekend, and holiday shifts
 The above requirements and benefits are not intended to be all-inclusive.