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Meat Jobs in Oregon (NOW HIRING)

M&W Markets

Meat Cutter

Vale, OR · On-site

$14.25 - $18.75/hr

Meat cutters are responsible for ensuring the meat cases are well-stocked with fresh, high quality meat and poultry products. Meat cutters will receive, stock, cut, grind, wrap, weigh, price, and ...

C&K Market Inc.

Meat Cutter

Waldport, OR · On-site

Cut and trim meat, poultry and fish to size for display or as ordered by customer using hand tools and power equipment. Operate grinder, meat slicer, cubing machine, and power saw. Clean and cut fish ...

C&K Market, Inc.

Meat Cutter

Port Orford, OR · On-site

$15.25 - $20.25/hr

```html Meat Cutter Location: Ray's, 1555 Oregon Street, PoBox 28, PORT ORFORD, OR, 97465 Ray's is seeking a skilled and detail-oriented Meat Cutter to join our team in Port Orford, OR. The ideal ...

C&K Market Inc.

MEAT CUTTER

Gold Beach, OR

$15.25 - $20.50/hr

Cut and trim meat, poultry and fish to size for display or as ordered by customer using hand tools and power equipment. Operate grinder, meat slicer, cubing machine, and power saw. Clean and cut fish ...

Posted today

C&K Market Inc.

Meat Cutter

Port Orford, OR · On-site

$15.25 - $20.25/hr

```html Meat Cutter Location: Ray's, 1555 Oregon Street, PoBox 28, PORT ORFORD, OR, 97465 Ray's is seeking a skilled and detail-oriented Meat Cutter to join our team in Port Orford, OR. The ideal ...

C&K Market, Inc.

Meat Cutter

Sutherlin, OR · On-site

$15 - $20/hr

Cut and trim meat, poultry and fish to size for display or as ordered by customer using hand tools and power equipment. Operate grinder, meat slicer, cubing machine, and power saw. Clean and cut fish ...

C&K Market Inc.

Meat Cutter

Sutherlin, OR

$15 - $20/hr

Cut and trim meat, poultry and fish to size for display or as ordered by customer using hand tools and power equipment. Operate grinder, meat slicer, cubing machine, and power saw. Clean and cut fish ...

C&K Market, Inc.

Meat Cutter

Waldport, OR · On-site

$14.75 - $19.50/hr

Cut and trim meat, poultry and fish to size for display or as ordered by customer using hand tools and power equipment. Operate grinder, meat slicer, cubing machine, and power saw. Clean and cut fish ...

Market of Choice

Meat Cutter

Portland, OR

$28/hr

DESCRIPTION Market of Choice Cedar Mill is now hiring for a Meat Cutter, starting at $20.50 - $24.50/hour depending on experience, with growth opportunity up to $28.00/hour! Market of Choice is a ...

Market of Choice

Meat Cutter

Portland, OR · On-site

$20.50 - $28/hr

DESCRIPTION Market of Choice Cedar Mill is now hiring for a Meat Cutter, starting at $20.50 - $24.50/hour depending on experience, with growth opportunity up to $28.00/hour! Market of Choice is a ...

Market of Choice

Meat Cutter

Portland, OR · On-site

$20.50 - $28/hr

DESCRIPTION Market of Choice Cedar Mill is now hiring for a Meat Cutter, starting at $20.50 - $24.50/hour depending on experience, with growth opportunity up to $28.00/hour! Market of Choice is a ...

Market of Choice

Meat Cutter

Eugene, OR · On-site

$17 - $24/hr

DESCRIPTION Market of Choice in South Eugene is now hiring for a Meat Cutter, starting at $17/hour to $21/hour depending on experience, with opportunities for growth up to $24.00. Market of Choice is ...

C&K Market Inc.

Meat Manager

Medford, OR · On-site

$22.25 - $29.50/hr

MEAT MANAGER C amp;K Market and Ray's Food Place has an opportunity in the Medford, Oregon area for a Meat Manager. Supervises and co-ordinates activities of 2 to 15 employees in meat area. Will ...

C&K Market, Inc.

Meat Manager

Medford, OR · On-site

$22.25 - $29.50/hr

MEAT MANAGER C&K Market and Ray's Food Place has an opportunity in the Medford, Oregon area for a Meat Manager. Supervises and co-ordinates activities of 2 to 15 employees in meat area. Will ...

C&K Market Inc.

Meat Manager

Veneta, OR · On-site

$20.75 - $27.50/hr

MEAT MANAGER Supervises and co-ordinates activities of 2 to 15 employees in meat area. Will interview and hire applicants, order product and supplies. Will maintain all paperwork and bookkeeping.

C&K Market, Inc.

Meat Manager

Veneta, OR · On-site

$20.75 - $27.50/hr

MEAT MANAGER Supervises and co-ordinates activities of 2 to 15 employees in meat area. Will interview and hire applicants, order product and supplies. Will maintain all paperwork and bookkeeping.

Fred Meyer

MEAT/MEAT CUTTER

Medford, OR · On-site

$16.25 - $21.50/hr

Perform general product preparation, clean-up and stock work in the Meat department and provide customer service. Demonstrate the company's core values of respect, honesty, integrity, diversity ...

C&K Market, Inc.

Meat Dept. Assistant Manager

Sisters, OR · On-site

$21 - $27.75/hr

Will also do a variety of meat cutting and wrapping duties including using meat saw, slicer, grinder, tenderizer, wrapping and weight equipment, stocking shelves and cases, serving customers by ...

C&K Market, Inc.

Meat Clean Up Clerk

Waldport, OR · On-site

$13.50 - $16.75/hr

Wrap and weigh meat, poultry and seafood products for display or as ordered by customer using meat wrapping equipment and scaling devices. May operate meat slicer and cubing machine. May place meat ...

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All JobsMeat JobsMeat Jobs in Oregon

Meat information

See Oregon salary details

$10

$18

$25

How much do meat jobs pay per hour?

As of Jul 15, 2026, the average hourly pay for meat in Oregon is $18.40, according to ZipRecruiter salary data. Most workers in this role earn between $15.48 and $20.58 per hour, depending on experience, location, and employer.

What do you call a person who works with meat?

A person who works with meat is commonly called a butcher or meat cutter. They are skilled in cutting, trimming, and preparing meat products, often working in grocery stores, slaughterhouses, or meat processing plants. Certification or training in food safety and sanitation is typically required for these roles.

What are meat cutters?

Meat cutters are skilled workers responsible for preparing, cutting, trimming, and packaging meat products in grocery stores, butcher shops, or processing plants. They ensure meat is cut according to customer specifications and industry standards, maintaining quality and safety throughout the process. Meat cutters also use specialized tools and equipment, follow strict hygiene practices, and may advise customers on different cuts and cooking methods.

Who are the Big 4 in the meat industry?

The Big 4 in the meat industry typically refer to Tyson Foods, JBS, Cargill, and Smithfield Foods, which are the largest meat producers globally. These companies employ many workers in roles such as processing, packaging, and quality control, often requiring safety training and adherence to food safety standards.

What are jobs in the beef industry?

Jobs in the beef industry include roles such as butchers, slaughterhouse workers, meat processors, quality inspectors, and farm laborers. These positions often require knowledge of food safety standards, use of specialized equipment, and physical stamina, with some roles requiring certifications or training in meat handling and safety protocols.

What is the difference between Meat vs Butcher?

AspectMeatButcher
CredentialsKnowledge of meat types, food safety certificationsFood safety certifications, knife skills training
Work EnvironmentGrocery stores, markets, processing plantsButcher shops, supermarkets, meat processing facilities
Industry UsageRefers broadly to meat products or the industryRefers specifically to preparing, cutting, and selling meat

Meat is a broad term encompassing all types of animal flesh used for food, while a butcher is a professional who prepares, cuts, and sells meat products. The roles overlap in industry and certifications, but 'meat' refers to the product itself, whereas 'butcher' describes the job of handling and processing that product.

What are the typical safety protocols meat processing workers must follow on the job?

Meat processing workers are required to adhere to strict safety protocols to prevent workplace injuries and ensure food safety. These protocols often include wearing personal protective equipment (PPE) such as gloves, aprons, and safety glasses, following proper procedures when handling sharp tools and machinery, and maintaining clean workstations to avoid contamination. Regular training sessions are provided to reinforce best practices, and workers are expected to report any safety hazards immediately. Adhering to these guidelines is essential for both personal safety and maintaining the quality of meat products.

What are the key skills and qualifications needed to thrive as a Meat Cutter, and why are they important?

To thrive as a Meat Cutter, you need strong knife skills, knowledge of meat cuts, and experience with food safety standards, often supported by on-the-job training or vocational courses. Familiarity with commercial meat processing equipment, scales, and sometimes HACCP certification is typically expected. Attention to detail, customer service, and the ability to work efficiently in a team environment are valuable soft skills. These competencies ensure product quality, workplace safety, and customer satisfaction in a fast-paced retail or processing setting.

What jobs pay 4000 a week without a degree?

High-paying jobs that can reach $4,000 a week without a degree often include roles such as commercial truck drivers, sales managers, real estate brokers, and skilled trades like electricians or plumbers. These positions typically require specialized training, certifications, or experience rather than a college degree, and may involve long hours or physically demanding work.
What are the most commonly searched types of Meat jobs in Oregon? The most popular types of Meat jobs in Oregon are:
What are popular job titles related to Meat jobs in Oregon? For Meat jobs in Oregon, the most frequently searched job titles are:
What job categories do people searching Meat jobs in Oregon look for? The top searched job categories for Meat jobs in Oregon are:
What cities in Oregon are hiring for Meat jobs? Cities in Oregon with the most Meat job openings:
Meat jobs near you
Infographic showing various Meat job openings in Oregon as of July 2026, with employment types broken down into 61% Full Time, and 39% Part Time. Highlights an 100% In-person job distribution, with an average salary of $38,274 per year, or $18.4 per hour.

Meat Cutter

M&W Markets

Vale, OR • On-site

$14.25 - $18.75/hr

Part-time

Re-posted 28 days ago

Job description

Meat cutters are responsible for ensuring the meat cases are well-stocked with fresh, high quality meat and poultry products. Meat cutters will receive, stock, cut, grind, wrap, weigh, price, and merchandise meat department products. They will also order and stock pre-packaged meat items. Cutters are to assist customers with special requests and answer questions about our meat products and services as well as any other tasks assigned. Meat cutters are required to work with equipment like meat saws, slicers, grinders, wrapping machines, and knives. They will help in unloading of trucks as well as maintain a clean work area. Cutters must maintain safety with the equipment, in all areas, at all times.

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