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Meat Wrapper Jobs in Ohio (NOW HIRING)

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Meat Wrapper / FT - Ashland, OH

Ashland, OH · On-site

$13.50 - $16.25/hr

Purpose The Meat Wrapper learns the skills of handling fresh meat and other meat products, safe, sanitary and efficient operation of the meat department, ordering and inventory, equipment operations ...

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Meat Wrapper / Full Time - Willard, OH

Willard, OH

$14.50 - $17.50/hr

Purpose The Meat Wrapper learns the skills of handling fresh meat and other meat products, safe, sanitary and efficient operation of the meat department, ordering and inventory, equipment operations ...

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Meat Wrapper information

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How much do meat wrapper jobs pay per hour?

As of Jun 14, 2026, the average hourly pay for meat wrapper in Ohio is $15.78, according to ZipRecruiter salary data. Most workers in this role earn between $14.18 and $17.16 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Meat Wrapper, and why are they important?

To thrive as a Meat Wrapper, you need basic knowledge of food safety, meat handling, and cutting techniques, often obtained through on-the-job training or prior retail experience. Familiarity with scales, slicers, packaging machines, and inventory tracking systems is typically required. Attention to detail, strong customer service, and good time management are crucial soft skills for this role. These skills ensure product quality, workplace safety, and efficient service in a busy retail or grocery environment.

What jobs pay 2000 a day?

Jobs that can pay $2,000 a day typically include high-level positions such as specialized surgeons, corporate executives, or successful entrepreneurs. Certain freelance or consulting roles in finance, law, or technology may also reach this level with significant experience and client base. These roles often require advanced skills, certifications, or extensive industry experience.

What job makes $10,000 a month without a degree?

A meat wrapper typically earns less than $10,000 a month; high earnings in this role are uncommon. Jobs that can reach $10,000 monthly without a degree often include sales, real estate, or skilled trades like plumbing or electrical work, which may require experience or certifications. These roles often involve physical work, sales skills, or specialized training rather than formal college degrees.

What is the role of a meat wrapper?

A meat wrapper is responsible for preparing, packaging, and labeling meat products in a retail or processing environment. They ensure proper handling, maintain cleanliness, and follow safety standards, often using tools like knives and wrapping machines. Attention to detail and knowledge of food safety regulations are essential for this role.

What Does a Meat Wrapper Do?

A meat wrapper is responsible for cutting, processing, and wrapping meats in a deli or butcher shop. Their job duties include using saws and grinders to grind meat, using scales to weigh out portions, and placing meat in stock or displays so customers can view it for purchase. Career qualifications for a meat wrapper include a high school diploma or GED, and experience working with meat. Other useful job skills include physical strength and knowledge of safety guidelines.

What are some typical challenges faced by Meat Wrappers, and how can they be managed effectively?

Meat Wrappers often face challenges such as maintaining strict hygiene standards, working efficiently during busy periods, and ensuring accurate labeling of products. To manage these, it's important to follow all food safety protocols, stay organized, and communicate clearly with butchers and other team members. Staying attentive and adaptable will help you meet quality and safety expectations while maintaining a smooth workflow, especially during peak hours.

How much do meatpackers make?

Meatpackers typically earn an average hourly wage of around $12 to $16, with annual salaries ranging from approximately $25,000 to $33,000. Wages can vary based on experience, location, and whether the worker is unionized or has specialized skills such as operating processing equipment.

What does a meat wrapper do?

A meat wrapper is responsible for packaging, weighing, and labeling meat products in grocery stores, butcher shops, or supermarkets. They ensure that meat is properly wrapped to maintain freshness and prevent contamination. Additionally, meat wrappers may assist with stocking displays, cleaning equipment, and providing customer service. The job requires attention to detail, knowledge of food safety standards, and the ability to work in cold environments.
More about Meat Wrapper jobs
What are popular job titles related to Meat Wrapper jobs in Ohio? For Meat Wrapper jobs in Ohio, the most frequently searched job titles are:
What job categories do people searching Meat Wrapper jobs in Ohio look for? The top searched job categories for Meat Wrapper jobs in Ohio are:
What are popular job titles related to Meat Wrapper jobs in OH? For Meat Wrapper jobs in OH, the most frequently searched job titles are:
Meat Wrapper jobs near you
Infographic showing various Meat Wrapper job openings in Ohio as of June 2026, with employment types broken down into 39% Full Time, 59% Part Time, and 2% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $32,819 per year, or $15.8 per hour.
Meat Wrapper / FT - Ashland, OH

Meat Wrapper / FT - Ashland, OH

savealot

Ashland, OH • On-site

$13.50 - $16.25/hr

Other

Posted 22 days ago

Job description

Purpose

The Meat Wrapper learns the skills of handling fresh meat and other meat products, safe, sanitary and efficient operation of the meat department, ordering and inventory, equipment operations, and merchandising according to standards set by the company.  They merchandise and present fresh meat to maximize sales.  The Meat Wrapper demonstrates excellent teamwork, interpersonal skills, and commitment to the success of the team.

Responsibilities

  • Learns to package authorized beef, pork and poultry items according to company policies and procedures
  • Wraps, weighs and prices cuts of meat
  • Labels packages according to COOL, USDA and company standards
  • Ensures displays and case signs are updated appropriately, and that meat is merchandised and presented to maximize sales
  • May assist with product ordering
  • Maintains proper date rotation for dated and undated products per company policy, both in the display case and in the storage cooler
  • Prepares and places meat cuts and products in display counter according to company policy & procedures so they will appear attractive and appealing to the customers
  • Receives, inspects, and stores meat upon delivery, to maintain cold chain and ensure meat quality
  • Completes cleaning and sanitation of meat cases and meat rooms, ensuring excellent sanitation and quality standards are achieved and maintained
  • Responsible to follow and execute all company policies and procedures which includes but is not limited to: COOL, Food Safety, Sanitation, Meat/Produce Scale operation, Mark Downs, Inventory Processes, Meat POG’s, Meat Cutter Resource Manual, Daily Manager Signoff and Meat Cutting List
  • Protects company property, funds, and merchandise
  • Responsibilities may include other perishable and non-perishable related duties necessary to maintain optimal store performance

About You

  • Must be 18 years of age
  • High School diploma or equivalent required
  • Experience in grocery perishable department or meat wrapping preferred
  • Experience safely using manual pallet jacks, hand tools and power equipment, including but not limited to, knives, wrappers, scales, slicers, cubing machine, and power saw (where certified to cut meat) preferred
  • Company work history will be strongly considered, including attendance, work performance, safety, policy compliance, and performance management
  • Proficiency in basic math skills required, including addition, subtraction, multiplication and division
  • Must be able to read, write and speak in English
  •  Demonstrate effective oral and written communication
  •  Language proficiency in Spanish or other languages are a plus in certain locations
  • Must be dependable and flexible, including a willingness to work in other areas of the store as needed with little or no advance notice
  • Some travel may be required
  • Excellent customer service, teamwork, and problem-solving skills
  • Must adhere to a uniform dress code

Competencies

  • Speed & Simplicity: Simplifies tasks and routines by following procedures and suggesting small, sensible improvements
  • Action Oriented: Takes initiative to meet objectives
  • Drives Results: Pushes self to achieve goals and results
  • Communicates Effectively: Delivers clear messages and adapts communication to different situations and people 

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