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Meat Processing Plant Jobs in Georgia (NOW HIRING)

Ingles Markets

494 Meat Cutter

Louisville, GA · On-site

$12.25 - $16.25/hr

... processing plant. Find your path - growth opportunities abound, and Ingles loves to promote from ... MEAT ASSOCIATE - Ingles is known for having the best meat in town. After training alongside our ...

Halperns'

Quality Assurance Technician

Atlanta, GA · On-site

Some knowledge of meat processing and meat processing equipment and simple laboratory testing procedures. * Seeking a mature individual capable of interaction with plant hourly employees. You are ...

Halperns'

Quality Assurance Technician

Atlanta, GA · On-site

Some knowledge of meat processing and meat processing equipment and simple laboratory testing procedures. * Seeking a mature individual capable of interaction with plant hourly employees. You are ...

Sysco

Food Safety and Quality Assurance

Buckhead, GA

$16.83 - $25.29/hr

One to 3 years of meat and/or seafood industry (as appropriate) experience at a federal CFIA/FDA meat and/or seafood processing plant (as appropriate). * Raw meat or seafood industry the only ...

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How much do meat processing plant jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for meat processing plant in Georgia is $15.40, according to ZipRecruiter salary data. Most workers in this role earn between $14.62 and $15.00 per hour, depending on experience, location, and employer.

What is a meat processing plant?

A meat processing plant is a facility where animals are slaughtered, processed, and packaged into meat products for consumer or commercial use. These plants handle various stages of meat preparation, including cutting, deboning, grinding, and packaging. Meat processing plants are regulated by government agencies to ensure food safety and sanitation standards are met. Workers in these plants perform a variety of roles, from machinery operation to quality control. The facilities are essential in bringing processed meat products to grocery stores and food service providers.

What are some typical challenges faced by workers in a meat processing plant, and how can they be addressed?

Employees in a meat processing plant often encounter challenges such as physically demanding tasks, repetitive motions, and maintaining strict hygiene standards. To address these issues, many facilities provide ergonomic equipment, regular safety training, and scheduled breaks to minimize fatigue and prevent injuries. Teamwork and clear communication are also emphasized to ensure efficiency and safety throughout the production process. Supportive supervisors and ongoing training can further help employees adapt and thrive in this fast-paced environment.

What are the key skills and qualifications needed to thrive in a meat processing plant, and why are they important?

To thrive in a meat processing plant, you need a solid understanding of food safety, sanitation protocols, and basic meat cutting or butchery skills, often supported by a high school diploma or equivalent. Familiarity with specialized equipment like band saws, grinders, and packaging machinery, as well as knowledge of HACCP or OSHA safety standards, is typically required. Attention to detail, teamwork, and physical stamina are crucial soft skills for working efficiently and safely in a fast-paced environment. These skills and qualities are essential to ensure product quality, maintain safety standards, and support effective plant operations.

What is the difference between Meat Processing Plant vs Meat Cutter?

AspectMeat Processing PlantMeat Cutter
CredentialsHigh school diploma, food safety certificationsNone typically required, on-the-job training
Work EnvironmentFactories, processing lines, cold environmentsButcher shops, processing plants, retail stores
Industry UsageLarge-scale meat production facilitiesMeat preparation and retail
Job FocusSupervising processing, quality controlCutting, trimming, packaging meat products

Meat Processing Plant workers oversee large-scale meat production, focusing on processing and quality control, often in factory settings. Meat Cutters specialize in preparing meat for sale, working directly with cuts and trims. Both roles require knowledge of food safety, but their work environments and responsibilities differ significantly.

How much does a meat processing plant worker make?

A meat processing plant worker typically earns between $12 and $20 per hour, depending on experience, location, and specific duties. Entry-level positions may pay closer to the minimum wage, while experienced workers or those with specialized skills can earn higher wages. Overtime and shift differentials can also increase overall pay.

Is working at a meat processing plant hard?

Working at a meat processing plant can be physically demanding, involving repetitive tasks, standing for long periods, and handling heavy or sharp equipment. The job often requires adherence to safety protocols and may involve working in cold environments, but it can also offer structured shifts and skill development opportunities.

What are the most commonly searched types of Meat Processing Plant jobs in Georgia?

The most popular types of Meat Processing Plant jobs in Georgia are:

What are popular job titles related to Meat Processing Plant jobs in Georgia?

For Meat Processing Plant jobs in Georgia, the most frequently searched job titles are:

What job categories do people searching Meat Processing Plant jobs in Georgia look for?

The top searched job categories for Meat Processing Plant jobs in Georgia are:

What cities in Georgia are hiring for Meat Processing Plant jobs?

Cities in Georgia with the most Meat Processing Plant job openings:

Meat Processing Plant jobs near you
Infographic showing various Meat Processing Plant job openings in Georgia as of August 2026, with employment types broken down into 1% As Needed, 74% Full Time, 14% Part Time, 1% Temporary, 7% Contract, and 3% Nights. Highlights an 92% Physical, 3% Hybrid, and 5% Remote job distribution, with an average salary of $32,042 per year, or $15.4 per hour.

494 Meat Cutter

Ingles Markets

Louisville, GA • On-site

$12.25 - $16.25/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 20 days ago

Ingles Markets rating

5.3

Company rating: 5.3 out of 10

Based on 618 frontline employees who took The Breakroom Quiz

98th of 123 rated grocery stores

Job description

Ingles Markets has a place for everyone! Ingles began in 1963 as a single supermarket and has since grown into a regional grocery store chain with just under 200 retail locations operating in 6 southeastern states, a 1.6-million-square foot distribution center, two truck fleets, and a milk processing plant. Find your path - growth opportunities abound, and Ingles loves to promote from within!

We work together to offer our customers a quality, hometown shopping experience, and your role will play a large part in accomplishing that mission. All associates share in many duties; however, we take the most pride in greeting our customers and offering them assistance.

Available Full & Part-Time Positions:

MEAT ASSOCIATE - Ingles is known for having the best meat in town. After training alongside our most skilled teammates, associates may process high-quality cuts in our Meat or Seafood sections, as well as assist with packaging products, merchandising, stocking, and helping maintain our strict sanitization standards.

If you've never worked in this environment before, on-the-job training is available, and our team members will be here every step of the way while you journey from beginner to expert.

Candidate Qualifications:

Related meat department, butcher, or meat cutting experience is a plus

Exceptional customer service skills

Cares about their community

Wants to be part of a team

Food safety knowledge is helpful

17 years of age or older

Benefits:

Flexible schedule

Weekly pay with direct deposit

Opportunities for advancement

Medical, dental, vision, life, and disability insurances

401(k) with company match

Paid holiday, vacation, and sick leave (FT only)

Paid bereavement and jury duty leave (FT only)

Company paid life insurance (FT only)

Scholarship program for High School Seniors

What Ingles Markets employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Ingles Markets logo

About Ingles Markets

Sourced by ZipRecruiter

Since the day that our doors opened in 1963, our team has been driven by a philosophy centered on learning and growth. With a hometown culture, a focus on internal growth and promotion, and team-centered servant leadership, Ingles Markets is here to help you grow as a professional from day one until retirement. Our team of 27,000 associates works diligently to provide shoppers with the highest quality experience. Our goal for excellence continues as we work together to ensure a safe, clean, productive work environment with equal opportunities for every associate. We understand how important our role in the community is. When Ingles Markets was founded, we established a tradition of giving back to our communities.

Industry

Retail

Company size

10,000+ Employees

Headquarters location

Black Mountain, NC, US

Year founded

1963

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