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Meat Assistant Manager Jobs in Greer, SC (NOW HIRING)

Assistant Bakery Manager

Simpsonville, SC · On-site

$16 - $21.75/hr

... meats, plenty of scoop-your-own bulk goods and much more in a fun, friendly, old-fashioned farmer ... To be an Assistant Bakery Manager at Sprouts Farmers Market you must: * Be at least 18 years of age ...

... Assistant Managers. If you know someone who might be interested, tell them to apply and if you both get hired, there's a bonus in it for you $$$. Company Introduction We slice our all-natural* meats ...

Prep and make sandwiches (pull meat, prepare veggies, bake bread) * Maintain store cleanliness ... and Assistant Managers throughout South Carolina. If you know some other FREAKS who might be ...

Prep and make sandwiches (pull meat, prepare veggies, bake bread) * Maintain store cleanliness ... and Assistant Managers throughout South Carolina. If you know some other FREAKS who might be ...

Prep and make sandwiches (pull meat, prepare veggies, bake bread) * Maintain store cleanliness ... and Assistant Managers throughout South Carolina. If you know some other FREAKS who might be ...

Prep and make sandwiches (pull meat, prepare veggies, bake bread) * Maintain store cleanliness ... and Assistant Managers throughout South Carolina. If you know some other FREAKS who might be ...

COLD FOOD (SALAD) (FULL TIME)

Greenville, SC · On-site

$14 - $17.25/hr

Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations ... Cuts delicatessen meats, vegetables and cheeses with slicing machine, knives or other cutters.

COLD FOOD (SALAD) (FULL TIME)

Greenville, SC · On-site

$14.25 - $16.75/hr

Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations ... Cuts delicatessen meats, vegetables and cheeses with slicing machine, knives or other cutters.

COLD FOOD (SALAD) (FULL TIME)

Greenville, SC · On-site

$14.25 - $17.25/hr

Bon Appetit Management Company operates more than 1,000 cafes around the country for corporations ... Cuts delicatessen meats, vegetables and cheeses with slicing machine, knives or other cutters.

COLD FOOD (SALAD)

Greenville, SC · On-site

$13.25 - $17.25/hr

Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations ... Cuts delicatessen meats, vegetables and cheeses with slicing machine, knives or other cutters.

Sous Chef

Greenville, SC · On-site

$47K - $63K/yr

... managers. * Conduct regular inspections of all kitchen/dishwashing areas and coolers, to ensure proper use. * Assist in menu development. * Inspect fish, meat and poultry upon arrival, to ensure ...

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Meat Assistant Manager information

See Greer, SC salary details

$9

$18

$26

How much do meat assistant manager jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for meat assistant manager in Greer, SC is $18.22, according to ZipRecruiter salary data. Most workers in this role earn between $14.81 and $20.82 per hour, depending on experience, location, and employer.

What is a meat assistant manager?

Meat Assistant Managers are supervisory employees in grocery stores or supermarkets who assist the Meat Manager in overseeing the daily operations of the meat department. Their responsibilities typically include supervising staff, ensuring proper meat handling and safety protocols, maintaining inventory, and assisting customers. They may also help with scheduling, ordering products, and training new employees. Meat Assistant Managers play a key role in maintaining product quality and ensuring customer satisfaction within the department.

What are the key skills and qualifications needed to thrive as a meat assistant manager?

To thrive as a Meat Assistant Manager, you need expertise in meat cutting, product quality control, inventory management, and often prior experience or training in food safety standards. Familiarity with meat processing equipment, point-of-sale systems, and food safety certifications such as ServSafe are commonly required. Strong leadership, customer service, and organizational skills help you effectively supervise staff and ensure a positive shopping experience. These abilities are vital for maintaining product quality, meeting sales targets, and ensuring compliance with health regulations in a busy retail environment.

What are some common challenges meat assistant managers face, and how can they be addressed?

Meat Assistant Managers often encounter challenges such as maintaining strict food safety standards, managing inventory to reduce waste, and training staff on proper cutting techniques. Staying updated on health regulations and ensuring compliance is essential, as is effective scheduling to meet peak demand periods. Building strong communication with team members and collaborating with other departments, like purchasing and sales, can help proactively address these challenges and create a more efficient work environment.

How much do assistant meat managers make?

Assistant meat managers typically earn between $12 and $20 per hour, depending on experience, location, and store size. They often oversee meat department operations, inventory, and staff, and may require certification in food safety. Salaries can vary based on the employer and regional cost of living.

What does an assistant meat manager do?

An assistant meat manager helps oversee the meat department in a retail or grocery store, assisting with inventory management, ordering, and ensuring product quality and safety. They support the meat manager in supervising staff, maintaining cleanliness, and following food safety regulations.

What job categories do people searching Meat Assistant Manager jobs in Greer, SC look for?

The top searched job categories for Meat Assistant Manager jobs in Greer, SC are:

What cities near Greer, SC are hiring for Meat Assistant Manager jobs?

Cities near Greer, SC with the most Meat Assistant Manager job openings:

Infographic showing various Meat Assistant Manager job openings in Greer, SC as of August 2026, with employment types broken down into 85% Full Time, 14% Part Time, and 1% Contract. Highlights an 84% Physical, 3% Hybrid, and 13% Remote job distribution, with an average salary of $37,890 per year, or $18.2 per hour.

STORE PERISHABLE MANAGER - DGPP in WOODRUFF, SC S25824

Dollar General

Woodruff, SC • On-site

Full-time

Re-posted 29 days ago


Dollar General rating

4.0

Company rating: 4.0 out of 10

Based on 4,618 frontline employees who took The Breakroom Quiz

39th of 39 rated national retailers


Job description

Work Where You Matter
At Dollar General, our mission is Serving Others! We value each and every one of our employees. Whether you are looking to launch a new career in one of our many convenient Store locations, Distribution Centers, Store Support Center or with our Private Fleet Team, we are proud to provide a wide range of career opportunities. We are not just a retail company; we are a company that values the unique strengths and perspectives that each individual brings. Your difference truly makes a difference at Dollar General. How would you like to Serve? Join the Dollar General Journey and see how your career can thrive.
Company Overview
Dollar General Corporation has been delivering value to shoppers for more than 80 years. Dollar General helps shoppers Save time. Save money. Every day.® by offering products that are frequently used and replenished, such as food, snacks, health and beauty aids, cleaning supplies, basic apparel, housewares and seasonal items at everyday low prices in convenient neighborhood locations. Learn more about Dollar General at www.dollargeneral.com/about-us.html.
Job Details
GENERAL SUMMARY:
Under general supervision of the Store Manager, manages the Perishable Departments including, produce, fresh meat, packaged meats, and dairy, frozen food, bread, and thaw and sell bakery products. Assists Store Manager with efficient and effective inventory management, appealing and profitable merchandise presentation and quality customer service. Assists the Store Manager in ensuring a safe working environment and provide protection for company assets according to required procedures. Assists the Store Manager in ensuring staff and store compliance with all food handling rules and regulations.
DUTIES and RESPONSIBILITIES:
  • Assist Store Manager, as directed, in ensuring the financial integrity of the store through strict cash accountability, key control, and adherence to company security practices and cash control procedures.
  • Follow company policies and procedures as outlined in the Standard Operating Procedures manual, Employee Handbook, and company communications. Assist Store Manager in ensuring employee compliance.
  • Maintain correct perishable stock levels based on store volume using the following tools
    • Current Ads / Planners
    • Produce Order guide
    • Fresh Meat Recap and Order Guide
    • Milk Sales history and order guide
    • Vendor Order Guide
    • Bread order planning and stales recap,
  • Assist Store Manager, as directed, in training assigned associates in the proper presentation, freshness and pricing standards for all perishable areas.
  • Assist Store Manager, as directed, in training assigned associates in the proper and safe handling of food in compliance with applicable rules and regulations.
  • Train assigned associates in the proper stocking and rotation of Perishable products.
  • Record Perishable Markdowns, while analyzing causes and taking corrective action to prevent recurrences.
    • Train assigned associates in the proper grading and re-packaging standards in produce to minimize markdowns.
  • Accurately record inventory levels as requested by the Store Support Center.
  • Assist the Store Manager with ensuring that customers' needs and requests are routinely addressed in an efficient and timely manner. Maintain daily contact with customers to understand merchandise expectations and desires.
  • Assist in ensuring compliance with sanitation standards and training associates assigned in the Perishable departments using the Cleaning Schedule.
  • Assist with other operational areas as directed by the Store Manager.

Qualifications
KNOWLEDGE, SKILLS and ABILITIES:
  • Ability to read and interpret documents such as diagrams, safety rules, operating and maintenance instructions, and procedures manuals.
  • Ability to perform mathematical calculations such as addition, subtraction, multiplication, division, and percentages.
  • Ability to learn and perform cash register functions to generate reports.
  • Ability to review Operating Statements and identify business trends (including sales, profitability and turn) expense control opportunities, shrink and errors.
  • Knowledge of cash handling procedures including cashier accountability and deposit control.
  • Knowledge of cash, facility and safety control policies and practices.
  • Knowledge of inventory management and merchandising practices.
  • Good organization skills with attention to detail
  • Effective interpersonal and oral & written communication skills.
  • Understanding of safety policies and practices.
  • Ability to read and follow plan-o-gram and merchandise presentation guidance.
  • Knowledge of and willingness to comply with company policies and procedures as outlined in the Standard Operating Procedures manual, Employee Handbook, and company communications.
  • Ability and willingness to obtain required certifications in food handling.

WORK EXPERIENCE &/or EDUCATION:
  • High school diploma or equivalent strongly preferred
  • One year of experience in a retail environment and six months supervisory experience preferred
  • Previous lead experience and/or grocery store experience preferred.
  • Attainment of required local and state food handling certifications, if applicable.

Relocation assistance is not available for this position.
Dollar General Corporation is an equal opportunity employer.

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About Dollar General

Sourced by ZipRecruiter

What started as a single store is now a 20+ billion dollar Fortune 119 company. With 140,000+ employees and counting, we’re growing fast and so can you. There are endless opportunities for you, including award-winning training programs and career paths in retail, distribution, transportation or corporate. The possibilities are endless!

Industry

Retail

Company size

10,000+ Employees

Headquarters location

Goodlettsville, TN, US