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Meat Assistant Manager Jobs in Greer, SC (NOW HIRING)

Jimmy John's

Shift Manager (PIC)

Greenville, SC · On-site

$13 - $16/hr

General Manager, Assistant Manager Job Summary: Responsible for motivating staff to ensure the ... Completes daily food preparation (opening procedures, meat and vegetable slicing, bread production)

Jimmy John's

Shift Manager (PIC)

Greenville, SC · On-site

General Manager, Assistant Manager Job Summary: Responsible for motivating staff to ensure the ... Completes daily food preparation (opening procedures, meat and vegetable slicing, bread production)

Jimmy John's

Shift Manager (PIC)

Spartanburg, SC

General Manager, Assistant Manager Job Summary: Responsible for motivating staff to ensure the ... Completes daily food preparation (opening procedures, meat and vegetable slicing, bread production)

Jimmy John's

Shift Manager (PIC)

Greenville, SC

General Manager, Assistant Manager Job Summary: Responsible for motivating staff to ensure the ... Completes daily food preparation (opening procedures, meat and vegetable slicing, bread production)

Jimmy John's

Shift Manager (PIC)

Greenville, SC · On-site

General Manager, Assistant Manager Job Summary: Responsible for motivating staff to ensure the ... Completes daily food preparation (opening procedures, meat and vegetable slicing, bread production)

Jimmy John's

Shift Manager (PIC)

Spartanburg, SC · On-site

$13 - $16/hr

General Manager, Assistant Manager Job Summary: Responsible for motivating staff to ensure the ... Completes daily food preparation (opening procedures, meat and vegetable slicing, bread production)

Jimmy John's

Person in Charge (PIC)

Greenville, SC

General Manager, Assistant Manager Job Summary: Responsible for motivating staff to ensure the ... Completes daily food preparation (opening procedures, meat and vegetable slicing, bread production)

Jimmy John's

Person in Charge PIC

Greenville, SC

General Manager, Assistant Manager Job Summary: Responsible for motivating staff to ensure the ... Completes daily food preparation (opening procedures, meat and vegetable slicing, bread production)

Alex Lee

Assistant Beef Shoppe Manager

Lyman, SC · On-site

Assume the duties of the Department Manager in their absence. 1. Ensures all guests receive polite ... meat cutting, slicing, trimming, wrapping, weighing, and pricing) according to Lowes Foods ...

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Meat Assistant Manager information

See Greer, SC salary details

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How much do meat assistant manager jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for meat assistant manager in Greer, SC is $18.22, according to ZipRecruiter salary data. Most workers in this role earn between $14.81 and $20.82 per hour, depending on experience, location, and employer.

What is a meat assistant manager?

Meat Assistant Managers are supervisory employees in grocery stores or supermarkets who assist the Meat Manager in overseeing the daily operations of the meat department. Their responsibilities typically include supervising staff, ensuring proper meat handling and safety protocols, maintaining inventory, and assisting customers. They may also help with scheduling, ordering products, and training new employees. Meat Assistant Managers play a key role in maintaining product quality and ensuring customer satisfaction within the department.

What are the key skills and qualifications needed to thrive as a meat assistant manager?

To thrive as a Meat Assistant Manager, you need expertise in meat cutting, product quality control, inventory management, and often prior experience or training in food safety standards. Familiarity with meat processing equipment, point-of-sale systems, and food safety certifications such as ServSafe are commonly required. Strong leadership, customer service, and organizational skills help you effectively supervise staff and ensure a positive shopping experience. These abilities are vital for maintaining product quality, meeting sales targets, and ensuring compliance with health regulations in a busy retail environment.

What are some common challenges meat assistant managers face, and how can they be addressed?

Meat Assistant Managers often encounter challenges such as maintaining strict food safety standards, managing inventory to reduce waste, and training staff on proper cutting techniques. Staying updated on health regulations and ensuring compliance is essential, as is effective scheduling to meet peak demand periods. Building strong communication with team members and collaborating with other departments, like purchasing and sales, can help proactively address these challenges and create a more efficient work environment.

How much do assistant meat managers make?

Assistant meat managers typically earn between $12 and $20 per hour, depending on experience, location, and store size. They often oversee meat department operations, inventory, and staff, and may require certification in food safety. Salaries can vary based on the employer and regional cost of living.

What does an assistant meat manager do?

An assistant meat manager helps oversee the meat department in a retail or grocery store, assisting with inventory management, ordering, and ensuring product quality and safety. They support the meat manager in supervising staff, maintaining cleanliness, and following food safety regulations.

What job categories do people searching Meat Assistant Manager jobs in Greer, SC look for?

The top searched job categories for Meat Assistant Manager jobs in Greer, SC are:

What cities near Greer, SC are hiring for Meat Assistant Manager jobs?

Cities near Greer, SC with the most Meat Assistant Manager job openings:

Meat Assistant Manager jobs near you
Infographic showing various Meat Assistant Manager job openings in Greer, SC as of August 2026, with employment types broken down into 85% Full Time, 14% Part Time, and 1% Contract. Highlights an 84% Physical, 3% Hybrid, and 13% Remote job distribution, with an average salary of $37,890 per year, or $18.2 per hour.

Shift Manager (PIC)

Jimmy John's

Greenville, SC • On-site

$13 - $16/hr

Full-time

Re-posted 13 days ago

Jimmy John's rating

5.3

Company rating: 5.3 out of 10

Based on 735 frontline employees who took The Breakroom Quiz

46th of 106 rated fast food restaurants

Job description

Reports to: General Manager, Assistant Manager

Job Summary: Responsible for motivating staff to ensure the successful execution of fast, accurate sandwiches and world-class customer service while maintaining cleanliness standards.

Duties and Responsibilities:

  • Manages a staff of approximately 3 to 6 employees while actively participating in the execution of fast, flawless sandwiches and providing world-class customer service.
  • Recommends promotion, transfer, or termination of employees based on performance.
  • Provides on-the-job training for new employees.
  • Assists in shoppers in greeting customers, taking phone and in-shop orders, assembling orders, and checking for completeness and correctness.
  • Route deliveries and serve drivers to maximize delivery business and speed.
  • Receives and stores product.
  • Completes daily food preparation (opening procedures, meat and vegetable slicing, bread production).
  • Completes Closing Procedures.
  • Executes systems and procedures with 100% integrity and completeness.
  • Audits previous shift’s systems and procedures for 100% integrity and completeness.
  • Performs other related duties as required.

Requirements

  • High School Diploma or Equivalent
  • Must be at least 18 years old.
  • Ability to establish priorities, work independently, and proceed with objectives without supervision.
  • Ability to handle and resolve customer threats and issues.
  • Ability to handle and resolve employee issues.
  • Skills to use a personal computer and various software packages (Word/Excel).
  • Ability to handle stress and high-volume operations.

We slice our all-natural* meats and fresh veggies in-house every day. Our fresh-baked bread is made right here where you can see it, and our house-made tuna salad is fresh every day. The flavor of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's® mayo - that's when the magic happens. Made with love every single day since 1983. That's Jimmy Fresh!

What Jimmy John's employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Jimmy John's logo

About Jimmy John's

Sourced by ZipRecruiter

Since Day 1 when our founder, Jimmy, opened his first Jimmy John’s sandwich shop in 1983, we’ve had the determination and badassery to settle for nothing less than the best. We are in early every morning baking fresh bread and slicing vegetables, and we’re not afraid to have a little or a lot of fun along the way. We succeed together as a family because let’s be honest, nobody can compete with the rockstars of Jimmy John’s. Part of what makes Jimmy John’s special is our fast-paced, high energy, no B.S, get it done now, big city attitude right in your own hometown. That energy and passion are baked right into the DNA of the brand.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Champaign, IL, US

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