ZipRecruiter

Log In

1

Mazzone Jobs (NOW HIRING)

Compass Group

Catering Executive Chef

Albany, NY · On-site

$75K - $85K/yr

Mazzone Hospitality originated over 30 years ago with a small restaurant in downtown Schenectady. Our commitment to customer service over the years has brought us to where we are today as the most ...

Compass Group

EVENT CATERING WAIT STAFF

Clifton Park, NY · On-site

$14 - $17.25/hr

Mazzone Hospitality - 743 Pierce Road, Clifton Park, NY 12065. Note: online applications accepted only. * Schedule : On call; Monday through Sunday, hours may vary. Weekend and holiday availability ...

Compass Group

Catering Executive Chef

Albany, NY · On-site

$75K - $85K/yr

Mazzone Hospitality originated over 30 years ago with a small restaurant in downtown Schenectady. Our commitment to customer service over the years has brought us to where we are today as the most ...

Compass Group

Catering Executive Chef

Albany, NY · On-site

$75K - $85K/yr

Mazzone Hospitality originated over 30 years ago with a small restaurant in downtown Schenectady. Our commitment to customer service over the years has brought us to where we are today as the most ...

Compass Group

BARISTA

Rensselaer, NY · On-site

$15.25 - $17.25/hr

Mazzone Hospitality originated over 30 years ago with a small restaurant in downtown Schenectady. Our commitment to customer service over the years has brought us to where we are today as the most ...

Compass Group

COOK (SEASONAL)

Troy, NY

$13.75 - $18.50/hr

Mazzone Hospitality originated over 30 years ago with a small restaurant in downtown Schenectady. Our commitment to customer service over the years has brought us to where we are today as the most ...

Compass Group

BARISTA (FULL TIME)

Rensselaer, NY · On-site

$15.25 - $17.25/hr

Mazzone Hospitality originated over 30 years ago with a small restaurant in downtown Schenectady. Our commitment to customer service over the years has brought us to where we are today as the most ...

Compass Group

GRILL COOK

Troy, NY · On-site

$14 - $18/hr

Mazzone Hospitality originated over 30 years ago with a small restaurant in downtown Schenectady. Our commitment to customer service over the years has brought us to where we are today as the most ...

Compass Group

BARISTA

Rensselaer, NY · On-site

$15.25 - $17.25/hr

Mazzone Hospitality originated over 30 years ago with a small restaurant in downtown Schenectady. Our commitment to customer service over the years has brought us to where we are today as the most ...

Compass Group

COOK

Troy, NY · On-site

$13.75 - $18.50/hr

Mazzone Hospitality originated over 30 years ago with a small restaurant in downtown Schenectady. Our commitment to customer service over the years has brought us to where we are today as the most ...

Compass Group

FOOD SERVICE WORKER

Troy, NY · On-site

$14.75 - $18/hr

Mazzone Hospitality originated over 30 years ago with a small restaurant in downtown Schenectady. Our commitment to customer service over the years has brought us to where we are today as the most ...

Compass Group

BARISTA (FULL TIME)

Rensselaer, NY · On-site

$15.25 - $17.25/hr

Mazzone Hospitality originated over 30 years ago with a small restaurant in downtown Schenectady. Our commitment to customer service over the years has brought us to where we are today as the most ...

Compass Group

GRILL COOK (FULL TIME)

Albany, NY · On-site

$14.25 - $18/hr

Mazzone Hospitality originated over 30 years ago with a small restaurant in downtown Schenectady. Our commitment to customer service over the years has brought us to where we are today as the most ...

Compass Group

DISHWASHER (FULL TIME)

Rensselaer, NY · On-site

$13 - $16.75/hr

Mazzone Hospitality originated over 30 years ago with a small restaurant in downtown Schenectady. Our commitment to customer service over the years has brought us to where we are today as the most ...

Compass Group

RUNNER (SEASONAL)

Saratoga Springs, NY · On-site

Mazzone Hospitality originated over 30 years ago with a small restaurant in downtown Schenectady. Our commitment to customer service over the years has brought us to where we are today as the most ...

Compass Group

DISHWASHER (PART TIME)

Troy, NY · On-site

$12.75 - $16.50/hr

Mazzone Hospitality originated over 30 years ago with a small restaurant in downtown Schenectady. Our commitment to customer service over the years has brought us to where we are today as the most ...

Compass Group

FOOD SERVICE WORKER (FULL TIME)

Albany, NY · On-site

$15 - $18/hr

Mazzone Hospitality originated over 30 years ago with a small restaurant in downtown Schenectady. Our commitment to customer service over the years has brought us to where we are today as the most ...

next page

Showing results 1-20

All JobsMazzone Jobs

Mazzone information

See salary details

$8

$26

$61

How much do mazzone jobs pay per hour?

As of Jul 15, 2026, the average hourly pay for mazzone in the United States is $26.34, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $30.77 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Mazzone, and why are they important?

I'm sorry, but 'Mazzone' is not recognized as a real-world professional occupation, so I cannot provide a skills and qualifications summary for this job title.

What is a Mazzone?

The term 'Mazzone' is not widely recognized as a job title in most industries. It is more commonly known as an Italian surname or the name of various businesses, such as Mazzone Hospitality. If you are referring to a specific position or role within a company named Mazzone, please provide additional context to clarify the job responsibilities or industry.

What are some common challenges faced by catering managers at Mazzone Hospitality, and how can applicants prepare to address them?

Catering managers at Mazzone Hospitality often navigate challenges such as coordinating multiple events simultaneously, adapting to last-minute client changes, and ensuring high-quality service under tight deadlines. Applicants can prepare by developing strong organizational and communication skills, gaining experience with event planning software, and demonstrating flexibility in fast-paced environments. Additionally, familiarity with food safety regulations and a customer-focused mindset are essential for addressing client needs and maintaining Mazzone's reputation for excellence.

What is the difference between Mazzone vs Chef?

AspectMazzoneChef
CredentialsExperience in hospitality, culinary knowledgeFormal culinary training, certifications often preferred
Work EnvironmentRestaurant or catering settings, often in hospitality industryKitchen, restaurant, or culinary establishments
Industry UsageCommonly used in hospitality and restaurant sectorsUsed across culinary, restaurant, and hospitality industries
Search & Comparison IntentPeople comparing hospitality roles or restaurant positionsIndividuals exploring culinary careers or chef roles

While Mazzone typically refers to a hospitality or restaurant-related position, a Chef is a culinary professional with formal training. Both roles are integral to the food service industry, but Chefs often have specialized culinary certifications and work directly in kitchens, whereas Mazzone may refer to broader hospitality roles within the industry.

More about Mazzone jobs
What cities are hiring for Mazzone jobs? Cities with the most Mazzone job openings:
What job categories do people searching Mazzone jobs look for? The top searched job categories for Mazzone jobs are:
Mazzone jobs near you
Infographic showing various Mazzone job openings in the United States as of July 2026, with employment types broken down into 25% Full Time, and 75% Part Time. Highlights an 100% In-person job distribution, with an average salary of $54,791 per year, or $26.3 per hour.
Catering Executive Chef

Catering Executive Chef

Compass Group

Albany, NY • On-site

$75K - $85K/yr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted 15 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,075 frontline employees who took The Breakroom Quiz

313th of 451 rated business services

Job description

Position Title: Catering Executive Chef

Salary: $75,000 to $85,000

Other Forms of Compensation: Bonus

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Hospitality is not only in our name; it is the foundation upon which our company was built. Mazzone Hospitality originated over 30 years ago with a small restaurant in downtown Schenectady. Our commitment to customer service over the years has brought us to where we are today as the most prestigious hospitality company in upstate New York.  We have two distinct divisions, On/Off premise catering and business dining.  Although we are still family rooted, most recently in 2017 we took our company to the next level by partnering with Restaurant Associates, a division of Compass Group North America.  Currently we operate within 18 different locations throughout the capital district, and have over 1,000 employees on our team.  Nothing is too small when it comes to attention to details. The desire to provide exceptional service is the foundation upon which we will build your experience with us.

Job Summary

Working as the Catering Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. 

Key Responsibilities:

  • Plans regular and modified menus according to established guidelines
  • Follows standardized recipes, portioning and presentation standards. Completes and utilizes daily production worksheets and waste log sheets. Tastes completed meals to ensure quality
  • Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and sanitation based on Company and regulatory standards
  • Establishes and maintains cleaning and maintenance schedules for equipment, storage and work areas. Ensures that kitchen staff follows and completes schedules as assigned
  • Maintains inventory of food and non-food supplies to stay within established guidelines while assuring that necessary product is available when needed
  • Makes all decisions regarding utilization of leftover food products staying within Company guidelines for such products
  • Complies with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and third-party audits
  • Follows facility, department, and Company safety policies and procedures to include occurrence reporting
  • Participates and attends departmental meetings, staff development, and professional programs, as appropriate

Preferred Qualifications:

  • A.S. or equivalent experience
  • Minimum of three to five years of progressive culinary/kitchen management experience, depending upon formal degree or training
  • Extensive catering experience a plus
  • High volume, complex foodservice operations experience - highly desirable
  • Institutional and batch cooking experiences
  • Hands-on chef experience a must
  • Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
  • Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet
  • ServSafe certified - highly desirable

Apply to Mazzone today!

Mazzone is a member of Compass Group USA

Click here to Learn More about the Compass Story

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. 

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Associates at Mazzone are offered many fantastic benefits.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. 

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MaxUltimateAndMazzone.pdf

Applications are accepted on an ongoing basis.

Mazzone maintains a drug-free workplace.

What Compass Group employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Apply