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Marriott Waterfront Jobs (NOW HIRING)

Cook

Burlingame, CA

$15.75 - $21.25/hr

POSITION SUMMARY The San Francisco Airport Marriott Waterfront is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their ...

New

Cook

Burlingame, CA · On-site

$15.75 - $21.25/hr

POSITION SUMMARY The San Francisco Airport Marriott Waterfront is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their ...

New

Cook

Baltimore, MD · On-site

$14 - $18.75/hr

POSITION SUMMARY The Baltimore Marriott Waterfront is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers.

Cook

Burlingame, CA · On-site

$32.60/hr

POSITION SUMMARY The San Francisco Airport Marriott Waterfront is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their ...

Cook

Baltimore, MD · On-site

$20.21/hr

POSITION SUMMARY The Baltimore Marriott Waterfront is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers.

Cook

Baltimore, MD · On-site

$14 - $18.75/hr

POSITION SUMMARY The Baltimore Marriott Waterfront is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers.

Houseperson/Lobby Attendant

Homestead, PA · On-site

$13.25 - $16/hr

Courtyard Marriott Waterfront is seeking a dynamic, service-oriented Houseperson to join our team! SHG is an organization whose success is rooted in its service culture. Our mission is to exude ...

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Marriott Waterfront information

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How much do marriott waterfront jobs pay per hour?

As of Jun 19, 2026, the average hourly pay for marriott waterfront in the United States is $21.73, according to ZipRecruiter salary data. Most workers in this role earn between $13.22 and $27.88 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Marriott Waterfront Hotel Front Desk Agent, and why are they important?

To thrive as a Marriott Waterfront Hotel Front Desk Agent, you need excellent customer service skills, attention to detail, and a high school diploma or equivalent. Familiarity with property management systems like Marriott's Opera PMS, cash handling, and reservation software is typically required. Strong interpersonal communication, problem-solving abilities, and a professional demeanor help you stand out in this guest-facing role. These skills ensure efficient operations, guest satisfaction, and a positive experience that reflects Marriott's service standards.

What are the opportunities for career advancement when working at the Marriott Waterfront property?

Marriott Waterfront offers a variety of career growth opportunities, as the company values internal promotion and professional development. Employees can take advantage of Marriott’s training programs, mentorship initiatives, and cross-departmental transfers to expand their skills and advance to supervisory or management roles. The property’s large size and diverse departments, such as front desk, housekeeping, food and beverage, and event planning, provide a dynamic environment for employees to explore different career paths within hospitality. Regular performance reviews and transparent promotion processes further support career progression.

What is Marriott Waterfront?

Marriott Waterfront typically refers to a hotel property within the Marriott brand that is located on or near a waterfront, such as a river, lake, or ocean. These hotels are known for offering scenic views, upscale accommodations, and a range of amenities such as restaurants, meeting spaces, and recreational facilities. Marriott Waterfront hotels cater to both business and leisure travelers seeking a comfortable and luxurious stay close to water-based attractions. The specific features may vary depending on the location, but guests can generally expect high standards of service and hospitality consistent with the Marriott brand.

What is the difference between Marriott Waterfront vs Marriott Waterfront Housekeeper?

AspectMarriott WaterfrontMarriott Waterfront Housekeeper
Primary RoleOversees guest services, front desk operations, and overall hotel managementPerforms cleaning and maintenance of guest rooms and public areas
Required CredentialsHospitality management experience, customer service skillsHigh school diploma or equivalent, cleaning experience preferred
Work EnvironmentFront desk, management offices, guest interactionHotel rooms, public areas, cleaning supplies
Industry UsageManagement and supervisory roles in hotelsEntry-level housekeeping roles in hotels

The Marriott Waterfront encompasses a broad management and guest service role, while the Marriott Waterfront Housekeeper focuses specifically on cleaning and maintaining guest rooms. Both roles are essential in the hotel industry, but they differ significantly in responsibilities, credentials, and work environment.

What cities are hiring for Marriott Waterfront jobs? Cities with the most Marriott Waterfront job openings:
What states have the most Marriott Waterfront jobs? States with the most job openings for Marriott Waterfront jobs include:
Infographic showing various Marriott Waterfront job openings in the United States as of June 2026, with employment types broken down into 2% Locum Tenens, 56% Full Time, 30% Part Time, 2% Temporary, and 10% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $45,200 per year, or $21.7 per hour.

$65K - $90K/yr

Full-time

Posted 25 days ago


Job description

Description
Executive Sous Chef - Oshkosh Marriott Waterfront Hotel (Oshkosh, WI)
Are you a culinary leader in the Milwaukee area looking for your next opportunity? The Oshkosh Marriott Waterfront Hotel is seeking a talented Executive Sous Chef to help lead our growing culinary program in Oshkosh, Wisconsin. As an Executive Sous Chef, you'll working alongside our Executive Chef & Beverage Director to ensure every dish - from banquet service to our restaurant dining - is executed with excellence, creativity, and consistency.
We're looking for a driven, hands-on culinary professional who's passionate about food, leadership, and building strong kitchen culture. If you're ready for a fresh environment where your ideas matter and your growth is supported - this is the role for you.
What you'll bring to the kitchen:
  • Proven experience in high-volume or upscale kitchens, with the ability to lead a team through prep, service, and execution
  • A calm, focused personality - especially for busy services and large events
  • A passion for mentorship; you're committed to developing your team, fostering team working, and creating a positive culture
  • A deep understanding of food safety, cleanliness, and kitchen operations
  • Strong organizational and planning skills - you anticipate needs, manage prep, and keep systems running smoothly

Why you'll love our team:
  • A competitive salary; $65,000 - $90,000 (based on experience)
  • Marriott Hotel Discounts
  • A professional, supportive team environment
  • Opportunities to grow within culinary leadership
  • A chance to make an impact in a growing food & beverage program
  • Access to both banquet and restaurant operations - no two days are the same

Why Oshkosh?
Just 90 minutes north of Milwaukee, Oshkosh offers affordable living, a growing downtown food scene, and access to lakes, trails, and community events year-round. It's a place where you can grow your career and still have balance outside of work. If you're based in Milwaukee, or the surrounding area, and open to relocating to Oshkosh, WI, we'd love to connect. This is a unique opportunity to step into a leadership role where your work is seen, valued, and celebrated.